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    Ruth's Chris Steak House (1800 Market St)

    Ruth's Chris Steak House (1800 Market St)

    $$$ • American • Seafood • Steak

    4
    (47)
      •  
    View delivery time and booking fee.

    Location and hours

    1800 Market St, Philadelphia, PA 19103
    Sunday
    04:00 PM - 08:30 PM
    Monday - Thursday
    04:30 PM - 08:30 PM
    Friday - Saturday
    04:00 PM - 09:30 PM

    1800 Market St, Philadelphia, PA 19103 • More info

    Opens at 4:30 PM

    • APPETIZERS

      • SEARED AHI TUNA*

        english cucumber, mustard-beer sauce
        $20.00
      • BARBECUED SHRIMP

        sautéed in wine, garlic butter & bbq spices
        $20.00
      • VEAL OSSO BUCO RAVIOLI

        saffron pasta, baby spinach, veal demi-glace
        $16.00
      • SPICY SHRIMP

        succulent fried shrimp in spicy cream sauce
        $23.00
      • SIZZLING BLUE CRAB CAKES

        two jumbo lump cakes, lemon butter
        $22.00
      • SHRIMP COCKTAIL

        new orleans cocktail or creamy remoulade sauce
        $20.00
    • SOUPS & SALADS

      • STEAK HOUSE SALAD

        baby lettuces, grape tomatoes, garlic croutons
        $10.00
      • CAESAR SALAD*

        romaine hearts, parmesan & romano, creamy caesar
        $11.00
      • LETTUCE WEDGE

        bacon & bleu cheese on crisp greens
        $11.00
      • RUTH'S CHOPPED SALAD

        bacon, egg, palm heart, olives, lemon-basil dressing
        $11.00
      • LOBSTER BISQUE

        creamy lobster bisque, in the new orleans style
        $11.50
    • STEAKS & CHOPS

      • FILET*

        tender corn-fed midwestern beef
        Sold out
         • 
        $46.00
      • RIBEYE*

        16 oz USDA Prime, marbled for flavor & deliciously juicy
        $59.00
      • NEW YORK STRIP*

        16 oz USDA Prime, richly flavored, slightly firmer
        $53.00
      • COWBOY RIBEYE*

        bone-in 22 oz USDA Prime cut
        $65.00
      • PORTERHOUSE FOR TWO*

        40 oz USDA Prime, richness of a strip, tenderness of a filet
        $105.00
      • PETITE FILET & SHRIMP*

        two tender 4 oz medallions with six large shrimp
        $54.00
      • T-BONE*

        full flavored 24 oz USDA Prime cut
        $61.00
      • LAMB CHOPS*

        three extra thick marinated chops, with fresh mint
        $49.00
      • BONE-IN FILET*

        incredibly tender 16 oz bone-in cut, aged to the peak of flavor
        $65.00
      • BONE-IN NEW YORK STRIP*

        USDA Prime, full-bodied 19 oz bone-in cut, our founder’s favorite
        $64.00
      • TOMAHAWK RIBEYE

        40 oz USDA Prime bone-in ribeye, well marbled for peak flavor
        $132.00
    • SEAFOOD & SPECIALTIES

      • STUFFED CHICKEN BREAST

        roasted double breast, garlic-herb cheese, lemon butter
        $34.00
      • BARBECUED SHRIMP

        sautéed in garlic butter & bbq spices, over roasted garlic mash
        $33.00
      • KING SALMON FILET*

        chef’s seasonal preparation
        $34.00
      • SIZZLING CRAB CAKES

        three jumbo lump crab cakes, sizzling lemon butter
        $35.00
      • CHILEAN SEA BASS*

        citrus-coconut butter, sweet potato & pineapple hash
        $39.00
    • SIDES

      • LOBSTER MAC & CHEESE

        tender lobster, three cheeses, green-chile sauce
        $20.00
      • BAKED POTATO

        one pound, fully loaded
        $10.50
      • AU GRATIN

        with three cheese sauce
        $11.00
      • GARLIC MASHED

        smooth and creamy
        $12.50
      • SWEET POTATO CASSEROLE

        with pecan crust
        $11.50
      • CREAMED SPINACH

        a ruth’s classic
        $11.00
      • FRESH BROCCOLI

        simply steamed
        $10.50
      • GRILLED ASPARAGUS

        hollandaise sauce
        $11.50
    • DESSERTS

      • CLASSIC CHEESECAKE

        fresh berries and mint
        $10.00
      • CHOCOLATE SIN CAKE

        rich flourless cake, ganache, raspberry sauce
        $10.50
      • CRÈME BRÛLÉE

        vanilla bean custard with raw sugar crust
        $11.00
      • BREAD PUDDING

        vanilla, raisins, jack daniel’s whisky sauce
        $10.00