Healthy Joes

Freshly chopped romaine, diced vine-ripened tomatoes, Parmesan crotons, tossed in Joe's signature Caesar dressing and topped with Parmesan cheese

Blend of freshly chopped romaine and spring mix, fresh strawberries and blueberries, chopped walnut pieces, and natural bleu cheese crumbles tossed in Joe’s honey bourbon dressing.

Freshly chopped romaine, topped with a portabella mushroom blend sautéed in Joe’s house buffalo sauce, shredded carrots, and natural blue cheese crumbles tossed in a classic ranch dressing.

Fresh mixed greens, impossible plant-based protein, Joe’s handcrafted avocado smash, sharp cheddar cheese, black beans, and diced vine-ripened tomatoes tossed in Joe’s house-made cilantro-lime crema dressing.

Toasted to perfection in our 500-degree oven. All-natural, antibiotic-free chicken breast, crisp romaine, portabella mushroom blend sautéed in Joe’s house buffalo sauce, mozzarella, and natural blue cheese crumbles and shredded carrots drizzled with Joe’s signature ranch dressing.

Toasted to perfection in our 500-degree oven. Grass-fed sirloin steak, roasted red peppers, Joe’s handcrafted avocado smash, toasted pepitas, queso fresco, mozzarella cheese, and black beans, drizzled with Joe’s house-made cilantro-lime crema dressing.

Toasted to perfection in our 500-degree oven. Grass-fed sirloin steak, sautéed portabella mushroom blend, sharp cheddar, and mozzarella cheeses, diced vine-ripened tomatoes, and red onions, drizzled with Joe’s signature sweet and savory honey bourbon dressing.

Toasted to perfection in our 500-degree oven. All-natural, antibiotic-free chicken breast, hardwood smoked bacon, roasted red peppers, crisp romaine, Joe’s handcrafted avocado smash, mozzarella cheese, and diced vine-ripened tomatoes, drizzled with Joe’s signature chipotle mayo.

Toasted to perfection in our 500-degree oven. Wild-caught Norwegian salmon, hardwood smoked bacon, Joe’s handcrafted avocado smash, mixed greens, and diced vine-ripened tomatoes, drizzled with Joe’s house-made cilantro-lime crema dressing.

Toasted to perfection in our 500-degree oven. All-natural, antibiotic-free chicken breast, hardwood smoked bacon, sharp cheddar cheese, crisp romaine, diced vine-ripened tomatoes, and red onions, drizzled with a classic ranch dressing.

Joe’s handcrafted avocado smash, queso fresco, toasted pepitas, and diced hard-boiled eggs served on locally baked eight-grain bread.

Grass-fed sirloin steak, fresh grilled halloumi cheese, Joe’s handcrafted avocado smash drizzled with Joe’s signature chipotle mayo served on locally baked eight-grain bread.

Plant-based impossible sloppy Joe, mixed greens, diced vine-ripened tomatoes, and red onions drizzled with Joe’s house-made cilantro-lime crema dressing.

Turkey meatballs in Joe’s signature marinara sauce, topped with mozzarella and Parmesan cheeses.

Oven crisped broccoli, protein-packed hard-boiled eggs, hardwood smoked bacon and Joe’s handcrafted avocado smash over a bed of low carb Parmesan seasoned cauliflower rice topped with Joe’s house-made goddess dressing. Keto Joe Friendly!

Joe’s handcrafted avocado smash, roasted red peppers, toasted pepitas, queso fresco, and black beans over a bed of brown rice pilaf topped with Joe’s house-made cilantro-lime crema dressing.

Oven crisped broccoli, grilled portabella mushroom blend, toasted pepitas, dried cranberries, and queso fresco over a bed of oven-roasted sweet potatoes topped with Joe’s chipotle mayo.

Fresh-grilled halloumi and mozzarella cheeses, Joe’s handcrafted avocado smash, black beans, diced vine-ripened tomatoes over a bed of low carb Parmesan seasoned cauliflower rice topped with Joe’s house-made cilantro lime crema dressing.

Served with warm pita flatbread.

Cucumbers, dill and red onion in a vinegar base

Three eggs.

Sautéed in house Buffalo sauce, served with warm pita flatbread.

Parmesan seasoned cauliflower rice.

Served with a side of house made goddess dressing.

Served with a side of signature chipotle mayo.

Served with a side of signature chipotle mayo.

Topped with Parmesan, served with warm pita flatbread