On The Border

With chilli lime salt.

With three dips, pico de gallo (salsa), guacamole and chilli queso.

Served with pico de gallo, sour cream and guacamole.

Six pieces. Stuffed with five types of cheese, battered and fried. Served with salsa picante.

Served with sweet and spicy aioli.

Three pieces. Mesquite chicken, Mexican beans and cheese, wrapped in a flour tortilla and fried crispy. Served with chipotle salsa.

Fried chicken wings tossed in maple chipotle glaze. Served with ranch sauce.

Cross cut fries topped with chilli con carne, nacho cheese, pico de gallo, jalapenos, sour cream and guacamole.

Corn on the cob grilled with a sweet and spicy glaze topped with salsa and crumbled cheese.

With grilled corn, pickled carrot, spinach, salsa picante, lime and coriander dressing.

With pineapple slaw, crispy pork rinds, lime and coriander dressing.

With lettuce, pickled cucumber, pico de gallo, guacamole and chipotle aioli.

With red cabbage, grilled corn, shaved radish, avocado, mango salsa, lime and coriander dressing.

With roast cauliflower, pumpkin, quinoa, red cabbage, pepitas and avocado.

Marinated steak, grilled capsicum & onion, chimichurri dressing, pico de gallo salsa & parmesan cheese

Crispy fried buttermilk chicken with lettuce, cheese, tomato, bacon, pickle, onion, avocado and chipotle mayonnaise. Served with fries with chilli lime salt.

200g beef patty, lettuce, tomato, onion, pickles, bacon, American cheese, avocado and border sauce. Served with fries with chilli lime salt.

Crumbed chicken breast with chorizo, chunky corn, capsicum and bean salsa topped with cheese. Served with fries with chilli lime salt and side salad.

Served with Mexican rice, side salad, topped with guacamole and sour cream.

With lettuce, Mexican rice, Mexican beans, grilled corn, capsicum and choice of meat or vegetarian topped with sour cream, guacamole, pico de gallo and corn chips.

Tortilla chips topped with choice of meat, nacho cheese, pico de gallo, sour cream, guacamole and jalapenos.

Two x beef patties, double American cheese, lettuce, tomato, onion, pickles, bacon, avocado and border sauce. Served with fries with chilli lime salt.

Full rack of ribs slow cooked, glazed in smokey American style BBQ sauce. Served with pineapple slaw and fries with chilli lime salt.

Seasoned half chicken topped with salsa verde. Served with Mexican rice, beans and a side of tortillas.

Deep fried tossed with cinnamon sugar. Served with chocolate sauce and vanilla bean ice cream.

With strawberries and chocolate.

With vanilla bean ice cream.

750mL.