The Blue Duck Barbecue Tavern

Whole drumette, mid-section, and tip chicken wings smoked, fried, and spun in your choice of Asian barbecue sauce or spicy Asian buffalo sauce and garnished with green onions. BBQ served with red pepper aioli and buffalo with blue cheese.

Thinly sliced housemade dill pickles fried and served with garlic aioli.

Hand-cut fries topped with your choice of smoked meat, brown gravy, bacon, cheese curds, garlic aioli, pickled red onions, and scallions.

Housemade chips topped with your choice of smoked meat, cheese sauce, melted cheddar, pico de gallo salsa, scallions, spiced sour cream and guacamole. Add bacon crumbles for an extra charge.

Texas-style chili. No beans, no icky vegetables. Tender brisket stewed in a house blend of chilis. Garnished with diced white onions, cilantro, and queso fresco. Sour cream served on the side.

Our macaroni and cheese covered with chili con carne.

Gluten-free. A hearty combination of brisket, pork, chicken and vegetables in a tomato broth.

Gluten-free. Mixed field greens, tomatoes, radish, cucumber, and red onions. Served with balsamic vinaigrette.

Gluten-free. Iceberg wedge topped with bacon, tomatoes, red onion, and housemade blue cheese dressing.

Brisket topped with caramelized onions and horseradish cream on a brioche bun. Served with one side.

Pulled pork topped with housemade slaw and fried pickle chips on a brioche bun. Served with one side.

Topped with cheddar, bacon, caramelized onions, tomatoes, mixed greens and garlic aioli on a brioche bun. Not smoked. Served with one side.

Brisket marinated in Asian barbecue sauce with pickled vegetables, fresh jalapeños, cilantro, and red pepper aioli served on a square torta roll with one side.

Mexican-style street sandwich with pulled pork, guacamole, tomatoes, diced white onion, greens, queso fresco, sour cream & house salsa on the side. Served on a square torta roll. It includes one side.

Fresh mozzarella cheese, tomatoes, basil, mixed greens and vinaigrette on a square torta roll. Add bacon crumbles for an extra charge.

Mustard-based chicken salad - smoked pulled chicken, stone ground mustard, bacon, tomatoes, and onion mixed together topped with mixed greens on a torta roll. Served with one side.

Meat only. Dry rubbed and slow smoked for a minimum of 12 hours. Sauce on the side. Choose chopped or sliced. Gluten-free.

Meat, 2 sides & biscuit. Dry rubbed and slow smoked for a minimum of 12 hours. Sauce on the side. Choose chopped or sliced. Gluten-free.

Gluten-free. Meat only. Dry rubbed and slow smoked for a minimum of 12 hours.

Gluten-free. Meat, 2 sides & biscuit. Dry rubbed and slow smoked for a minimum of 12 hours.

Gluten-free. Dry Rubbed.

Gluten-free. Dry rubbed. Meat, 2 sides & biscuit.

Gluten-free. Dry rubbed.

Gluten-free. Meat, 2 sides & biscuit. Dry Rubbed.

Meat only. Gluten-free.

Meat, 2 sides & biscuit. Gluten-free.

Brisket marinated in Asian barbecue sauce & topped with slaw, house-pickled red onions, cilantro, toasted sesame seeds, and red pepper aioli on a corn tortilla. Served with one side.

Gluten-free. Pulled pork with diced white onions, cilantro, jalapeños, queso fresco, housemade salsa on a corn tortilla. Guac on the side. Served with one side.

Gluten-free. Baked potato topped with your choice of smoked meat, bacon, melted cheddar, horseradish crema, and scallions. Served with one side.

From a potato.

Warm, mustard-based.

Gluten-free. Vinegar or mayo dressed.

Gluten-free. Roasted Mexican corn salad. Served cold. Garnished with cilantro & lime.

Gluten-free. Spiced rice, cilantro, lime wedge.

4 cheese blend & a hint of spice.

2 biscuits.

Gluten-free. Hand-cut dill chips. Not fried.

Gluten-free. Tangy & spicy loaded with meat.

Coke, diet coke, Fanta orange, Mr. Pibb, sprite, cranberry juice, lemonade.

Each. Black cherry, ginger ale, rootbeer, birch beer, creme soda.

Sweet or unsweet.

Unsweet tea & peach purée.

Made in-house & Floridian-approved.

Made in-house.