Tara Thai Fusion

Grilled marinated chicken with curry powder and coconut milk on a skewer, served with peanut sauce and cucumber chutney.

Deep-fried marinated chicken wings with chili sauce.

Shrimp wrapped in crispy egg noodles served with sweet and sour sauce.

Deep-fried calamari served with sweet chili sauce.

Deep-fried cream cheese mixed with imitation crab meat wrapped with wonton sheet and served with sweet chili sauce.

Deep-fried egg rolls stuffed with shredded vegetables and glass noodles served with sweet chili sauce.

Fresh mixed vegetables, shrimps, tofu, cucumbers, lettuce, carrots, cilantro, and basil wrapped with spring roll skin and served with peanut sauce.

Deep-fried tofu served with sweet chili sauce and crushed peanuts.

Deep-fried wontons stuffed with chicken and served with sweet chili sauce.

Golden fries come with yellow or green curry on the side.

Steamed chicken dumplings served with dumpling sauce.

Thai Easter style sausage served with ginger, red onions, fresh Thai chilies, peanuts, and a wedge of lime.

Steamed mussels with herbs, basil, and red onions.

Hot and sour soup with chicken, lemongrass, kaffir lime leaves, mushrooms, galangal, and tomatoes.

Hot and sour coconut soup with chicken, lemongrass, kaffir lime leaves, mushrooms, tomatoes, galangal, and lime juice.

Hot and sour soup with shrimp, lemongrass, kaffir lime leaves, mushrooms, galangal, and tomatoes.

Hot and sour coconut soup with shrimp, lemongrass, kaffir lime leaves, mushrooms, galangal, tomatoes, and lime juice.

Wonton skin with ground chicken, shrimp, topped chicken, shrimp, and vegetables in a light broth.

Hot and sour soup with vegetables, lemongrass, kaffir lime leaves, mushroom, tomatoes, galangal, and lime juice.

Tofu in clear soup.

Hot and sour soup with shrimp, calamari, mussel, scallop and fish, exotic spice, and lemongrass.

Assorted green salad, tomatoes, cucumbers, sweet com, red onions, carrots, and tossed with house dressing or peanut dressing.

Fresh lettuce, onions, bean sprouts, carrots, cucumbers, tomatoes, crispy wonton, and egg choice of peanut dressing or house dressing.

Shredded papaya mixed with chili, garlic, green beans, tomatoes, ground peanut, carrots, and fresh shrimp tossed in lime juice.

Ground chicken mixed with ginger, onions, roasted peanuts, and cilantro tossed in spicy lime juice dressing.

Choice of minced beef, chicken, or pork mixed with roasted Thai chili, rice powder, onions, and basil tossed in lime juice dressing.

Charbroiled top sirloin with onions, tomatoes, cilantro, cucumber, lemongrass, and basil tossed in chili paste and lime juice dressing.

Glass noodles mixed with ground chicken, shrimp, onions, roasted peanuts, and cilantro tossed in chili paste and lime juice.

Charbroiled top sirloin, onions, chili powder, rice powder, and mint leaves tossed in lime juice dressing.

The mix of cucumber, red onion, chives, and carrot.

Pan-seared salmon served on a bed of freshly mixed springs with Thai green apple salsa and cashew nuts.

Stir-fried rice noodles with egg, bean sprouts, green onions, and ground peanuts.

Stir-fried flat noodles with egg and broccoli in sweet soy sauce.

Stir-fried soft clear glass noodles with egg, tomatoes, onions, celery, and carrots.

Pan-fried flat noodles with broccoli topped with house gravy.

Stir-fried flat rice noodles with onions, bell, basils, and tara sauce.

Stir-fried flat rice noodles with onions, bell peppers, and basil chili sauce.

Flat rice noodles with the unique taste of thal preserved radish egg, roasted garlic, green onions, and bean sprouts.

Stir-fried egg noodles with assorted vegetables.

Rice noodles topped with shrimp, ground chicken, bean sprouts, onions, and house broth flavored with lime juice and crushed peanuts.

Thai noodle soup in brown broth. Served with meatballs, bean sprouts, and green onions.

Stir-fried shrimp, mushroom, and baby corn in oyster sauce. Come with rice.

Stir-fried scallops with broccoli, carrots, and oyster sauce. Come with rice.

Stir-fried shrimp with garlic, broccoli, and black pepper. Come with rice.

Salmon in coconut milk, red curry with pineapple, tomatoes, bell peppers, and basil leaves. Come with rice.

Grilled salmon with fresh, crispy garlic sauce on a bed of broccoli. Come with rice.

Tender sole filet steamed with lemon, garlic, chili, and cilantro in our special sauce. Come with rice.

Deep-fried sole fish topped with special spicy chill sauce and basil leaves. Come with rice.

Crispy deep-fried duck topped with Thai tamarind sauce and fried shallots. Come with rice.

Seafood sauteed in a spicy sauce with garlic, chilies, bell peppers, ginger root, and young peppercorn. Come with rice.

Sauteed fish fillet with herbs and red curry. Come with rice.

Crispy fish fillet drizzled with tamarind sauce sprinkled with roasted shallots and roasted Thai chilies. Come with rice.

Atlantic salmon steak in choo-chi curry sauce served with steam broccoli, cabbage, and carrots. Come with rice.

Golden fish fillet with spicy green apple salsa, onions, and cilantro with Thai chilies and cashews. Come with rice.

Yellow curry paste in coconut milk with potatoes, onions, and carrots. Come with rice.

Thai green curry in coconut milk with basil leaves, eggplant, and bell peppers. Come with rice.

Red curry paste in coconut milk with bamboo shoots, bell peppers, and basil leaves.

Panang curry paste in coconut milk with basil leaves and bell peppers. Come with rice.

Red curry in coconut milk with sliced pineapple, basil peppers, tomatoes, and basil. Come with rice.

Massaman curry with potato, onion, carrot, and peanuts. Come with rice.

Red curry paste in coconut milk with pumpkin, bell peppers, and basil leaves. Come with rice.

Roasted duck, pineapple, tomatoes, bell peppers, and basil leaves. Come with rice.

Stir-fried broccoli and carrot with oyster sauce. Come with rice.

Stir-fried cashew nuts with dried chili, bell peppers, onions, and carrots. Come with rice.

Stir-fried choice of meat with garlic, black peppers, and broccoli. Come with rice.

Meat-stir fried with ginger, onions, carrots, bell peppers, and mushroom. Come with rice.

Kapow. Pan-fried meat with onions, chili, bell peppers, carrot, and basil leaves. Come with rice.

Stir-fried meat with onions, tomatoes, pineapples, carrots, and cucumber in sweet and sour sauce. Come with rice.

Stir-fried green beans with red curry paste. Come with rice.

Stir-fried green beans with garlic, pepper, and soybean paste. Come with rice.

Stir-fried eggplant, onions, basil, and bell peppers with spicy sauce. Come with rice.

Stir-fried carrot, bean sprout, bok choy, Napa, baby corn, tomatoes, and broccoli. In light sauce. Come with rice.

Stir-fried baby corn, onions, mushrooms, carrots, and green onions with brown sauce. Come with rice.

Lightly battered and deep-fried chicken with tangy orange sauce. Come with rice.

Sauteed with special peanut sauce on a bed of broccoli. Come with rice.

Grilled marinated half chicken served with a sweet and sour sauce.

Grilled salmon topped with Panang curry.

Grilled salmon topped with spicy basil sauce.

Grilled marinated rib-eye steak served the spicy sauce.

Stir-fried jasmine rice with egg, tomatoes, onions, green onions shrimp pastes with soya bean oil.

Stir-fried jasmine rice with egg, tomatoes, onions, and green onions.

Stir-fried jasmine rice with egg, pineapple, raisins, peas, carrots, cashew nuts, and a touch of curry powder.

Stir-fried jasmine rice with onions, bell peppers, fresh chilies, and basil leaves.

Stir-fried jasmine rice with egg, crab meat, and green onions.

Served with papaya salad dish and E-San sausage sticky rice. Serving 1-3 people.

Served with papaya salad, chicken or pork larb, and sticky rice. Serving 1-3 people.