Sushi Roku

Sushi Roku

$$ • Japanese • Sushi • Family Meals
4.6
(70)
  •  
View delivery time and booking fee.

Location and hours

327 Newport Center Dr, Newport Beach, CA 92660
Sunday - Thursday
11:30 AM - 08:30 PM
Friday - Saturday
11:30 AM - 09:30 PM

327 Newport Center Dr, Newport Beach, CA 92660 • More info


  • Family Meals

    • Sushi Family Meal

      Feeds 4 people – Premium Black Edamame, Miso Soup, Tuna, Salmon, Yellowtail, & Albacore Sushi. Baked Crab Cut Roll, Tuna Jalapeno Roll, Katana Roll & White Lotus Roll.
      $109.00
    • Family Hot Meal

      Feeds 4 | miso soup, premium black edamame, 2 types of fried rice (chicken & vegetable), popcorn shrimp, wagyu gyoza, japanese fried chicken and garlic green beans
      $109.00
    • Signature Meal with Sushi Family Meal

      Serves 4 or more and includes Shishito Peppers, Spicy Cucumber, our Carpaccio Plate (Tuna kizami wasabi, Yellowtail serrano, Salmon truffle, Albacore crispy onion, Scallop yuzu kosho) and our Sushi Family Meal (Sushi: Tuna, Salmon, Albacore, Yellowtail, Rolls: Baked Crab, White Lotus, Tuna Jalapeno, Katana)
      $178.00
    • Signature Meal with Family Hot Meal

      Serves 4 or more and includes Shishito Peppers, Spicy Cucumber, Edamame, our Carpaccio Plate (Tuna kizami wasabi, Yellowtail serrano, Salmon truffle, Albacore crispy onion, Scallop yuzu kosho) and our Family Hot Meal (Popcorn Shrimp, Japanese Fried Chicken, Wagyu Gyoza, Garlic Green Beans, Chicken & Vegetable Fried Rice)
      $178.00
  • Popular Pairs

    • Chicken Fried Rice + Choice of Rolls

      Chicken Fried Rice. Served with choice of Rolls.
      $14.50
    • Brussels Sprout Chips + California Roll

      Truffle oil and salt. Served with California Roll.
      Sold out
       • 
      $19.75
    • White Lotus Roll + Brussels Sprout Chips

      Popcorn shrimp tempura, avocado, topped with albacore, crispy onions. Served with Brussels Sprout Chips.
      Sold out
       • 
      $31.50
    • American Wagyu Potsticker "Gyoza" + Salmon (Sake)

      Spicy ponzu and kimchee. Served with Salmon (Sake).
      $27.50
    • Spicy Tuna Roll + Choice of Sushi/Sashimi

      Spicy Tuna Roll. Served with choice of Sushi/Sashimi.
      $9.75
  • Signature Sushi Combos

    • Signature Sushi Plate

      Yellowtail, Tuna, Salmon, Shrimp, Albacore, + Baked Crab Hand Roll or Spicy Tuna
      $24.00
    • Deluxe Sushi Plate

      Yellowtail, Tuna, Salmon, Shrimp, Albacore, Scallop, Fluke, Toro Jalapeno Roll + your choice of Baked Crab Hand Roll or Spicy Tuna
      $38.00
  • Bento Boxes

    • Jidori Chicken Bento

      Jidori Chicken – marinated free range chicken, shichimi soy. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and jidori chicken over sautéed garlic green beans.
      $25.00
    • Salmon Bento

      Salmon – grilled salmon with teriyaki. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and salmon over sautéed garlic green beans.
      $28.00
    • Beef Bento

      Beef – New York Steak with teriyaki. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and beef over sautéed garlic green beans.
      $30.00
    • Wagyu Bento

      Wagyu – 3oz A-5 wagyu steak with ponzu. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and wagyu over sautéed garlic green beans.
      $49.00
  • Most Popular

    • Yellowtail Diced Chiles

      Olive oil, ginger, and ponzu.
      Sold out
       • 
      $19.50
    • Fluke Kumquat Sashimi

      Yuzu vinaigrette.
      $19.50
    • "Hanabi"

      Spicy tuna on crispy rice.
      $16.50
    • Katana

      Spicy tuna and shrimp tempura, tuna, and yellowtail.
      $19.50
  • Cold Appetizers

    • Premium Edamame

      Okinawa sea salt.
      $6.50
    • Spicy Cucumber Sunomono

      marinated japanese cucumbers
      $6.50
    • Organic Garden Salad

      Yuzu ginger dressing.
      $12.00
    • Seaweed Salad

      Plum ginger dressing.
      $12.00
    • Organic Kale Salad

      King oyster mushrooms, crispy shiitake, and ginger plum vinaigrette.
      Sold out
       • 
      $12.50
    • Fluke Kumquat

      Yuzu vinaigrette.
      $21.50
    • Hokkaido Scallop

      Kiwi, yuzu jelly, and maldon sea salt.
      Sold out
       • 
      $19.00
    • Yellowtail Diced Chiles

      Olive oil, ginger, and ponzu.
      Sold out
       • 
      $21.00
    • Salmon Carpaccio

      Soy and truffle oil.
      Sold out
       • 
      $22.50
    • Hamachi Serrano

      Garlic and yuzu ponzu.
      $21.50
    • Tuna Poke

      Soy, chili oil, and sushi rice.
      Sold out
       • 
      $18.50
    • Seared Albacore

      Ponzu and crispy onions.
      $19.50
    • Octopus Crudo

      Yuzu kosho, olive oil, and lemon.
      $19.00
    • Toro Carpaccio

      Tamari soy, kizami wasabi, and oscietra caviar.
      $43.00
    • Tuna Tartare

      yuzu guacamole, soy truffule
      Sold out
       • 
      $19.50
    • Kanpachi Tartare

      yuzu kosho vinaigrette
      Sold out
       • 
      $23.00
  • Hot Appetizers

    • Brussels Sprout Chips

      Truffle oil and salt.
      $10.00
    • Shishito Japanese Peppers

      Oyster sauce and sesame.
      $11.00
    • Roasted Cauliflower

      Red dates and pine nuts.
      $13.00
    • Baked Cod

      Sweet miso.
      $26.00
    • "Hanabi"

      Spicy tuna on crispy rice.
      $16.50
    • Chilean Seabass

      Truffle miso and spinach.
      Sold out
       • 
      $38.00
    • Fried Calamari

      Charred jalapeno glaze.
      Sold out
       • 
      $15.50
    • Seabass Sliders

      Panko crust and tonkatsu tartar.
      $17.50
    • Japanese Fried Chicken "Tatsuta-Age"

      Cilantro aioli.
      $13.50
    • American Wagyu Potsticker "Gyoza"

      Spicy ponzu and kimchee.
      $19.50
    • A-5 Japanese Wagyu Ishi-Yaki

      Grilled over bincho charcoal.
      $66.00
    • Grilled Lamb Chops

      Ginger, soy, and garlic.
      $15.00
    • Short Rib Bao

      braised beef, pickled vegetables
      Sold out
       • 
      $19.00
    • Smoked Shrimp

      chimichurri ponzu
      Sold out
       • 
      $18.00
    • Wagyu "Hanabi"

      (2pc) wagyu tartare on crispy rice
      Sold out
       • 
      $18.00
  • Katana Robata Skewers

    • Chicken & Green Onion

      yakitori sauce
      $5.00
    • American Wagyu Beef

      Black pepper sauce.
      $10.00
    • Jumbo Shrimp Wrapped Bacon

      Chili garlic sauce.
      Sold out
       • 
      $10.00
    • Chilean Sea Bass

      Yakatori sauce.
      $6.50
    • Bacon Wrapped Scallop

      sweet chili soy
      Sold out
       • 
      $9.00
    • Wagyu Skewer

      Portion is a 1.5 oz single skewer
      Sold out
       • 
      $20.00
  • Soups, Noodles and Rice

    • Miso Soup

      Tofu and green onion.
      $6.00
    • Spicy Miso Soup

      Chili, tofu, and green onion.
      $6.50
    • Hakata Ramen

      Spicy miso pork broth.
      $16.50
    • Chilled Roku Ramen

      Shrimp, sesame miso, cucumber, and poached egg.
      Sold out
       • 
      $18.00
    • Chicken Fried Rice

      $14.50
    • Spicy Pork Belly "Kakuni" Fried Rice

      $17.50
    • Steamed Rice

      $4.50
    • Lobster Garlic Noodles

      udon, sesame, sake
      Sold out
       • 
      $39.00
    • Spicy Miso Soup

      chili, tofu, green onion, miso broth
      $6.50
    • Hakata Ramen

      $16.50
  • Roku Signature Style Sushi

    • Ume

      Six piece selection.
      Sold out
       • 
      $32.00
    • Matsu

      Eight piece selection.
      Sold out
       • 
      $46.00
  • Signature Rolls

    • Baked Crab Handroll

      Soy paper.
      $11.50
    • Gensai

      Seared togarashi salmon, kizami wasabi, jalapeno, cucumber and avocado
      Sold out
       • 
      $19.50
    • Crunchy Spicy Tuna Tempura

      Avocado.
      $16.50
    • Baked Lobster

      Miso hollandaise sauce.
      Sold out
       • 
      $22.50
    • Katana

      Spicy tuna and shrimp tempura, tuna, and yellowtail.
      $19.50
    • Tuna Jalapeno Roll

      Spicy tuna topped with tuna sashimi and yuzu olive oil.
      $20.00
    • Senshi

      Yellowtail, cucumber topped with avocado, and spicy aioli.
      Sold out
       • 
      $19.50
    • The Vegan

      grilled eryngii & asparagus, jalapeño, butter lettuce, soy paper
      Sold out
       • 
      $16.00
    • White Lotus Roll

      popcorn shrimp tempura, avocado, topped with albacore, crispy onions
      $21.50
    • Wagyu Uni Handroll

      open face
      Sold out
       • 
      $26.00
  • Entrée

    • Prime Ribeye Steak "Japonais"

      Japanese style potatoes and garlic green beans. Cooked over Japanese bincho charcoal.
      $49.00
    • "Ji-Dori" Free Range Chicken

      Teriyaki glaze with grilled asparagus and mashed potatoes. Cooked over Japanese bincho charcoal.
      $29.00
    • Filet Mignon

      Ginger teriyaki sauce, mashed potatoes, and sauteed garlic beans. Cooked over Japanese bincho charcoal.
      $45.00
    • Grilled Salmon

      Wasabi yuzu creme fraiche, blood orange, and fennel. Cooked over Japanese bincho charcoal.
      $29.00
    • Cured Salmon

      Caviar, garlic nikiri soy.
      Sold out
       • 
      $19.50
  • Sushi/Sashimi

    • Albacore (Shiro Maguro)

      $7.50
    • Crab (Kani)

      $8.50
    • Egg (Tamago)

      Sold out
       • 
      $5.50
    • Freshwater Eel (Unagi)

      $9.50
    • Fluke (Hirame)

      $8.00
    • Japanese Scallop (Hotate)

      $10.00
    • Monkfish Liver (Ankimo)

      Sold out
       • 
      $7.00
    • Octopus (Tako)

      $8.00
    • Salmon Egg (Ikura)

      $8.50
    • Salmon (Sake)

      $8.00
    • Sea Eel (Anago)

      Sold out
       • 
      $8.50
    • Sea Urchin (Uni)

      $17.50
    • Shrimp (Ebi)

      $7.00
    • Smelt Egg (Masago)

      $6.00
    • Sea Bream (Tai)

      Sold out
       • 
      $8.00
    • Tuna Belly (Toro)

      $20.00
    • Tuna (Maguro)

      $9.00
    • Yellowtail (Hamachi)

      $8.50
  • Rolls

    • Spicy Tuna Roll

      $9.75
    • Spicy Scallop Roll

      $9.75
    • California Roll

      $9.75
    • Eel Avocado Roll

      $12.00
    • Popcorn Shrimp Roll

      With jalapeno or asparagus.
      $12.50
    • Toro and Jalapeno Roll

      $15.00
    • Softshell Crab Cut Roll

      $16.00
    • Avocado Roll

      $8.00
    • Salmon Roll

      $9.75
  • Beverages

    • Ocha Green Tea

      500 ml
      Sold out
       • 
      $4.00