Mangia Mangia Italian Restaurant

Deep fried calamari.

Fried mozzarella with marinara sauce.

Grilled artichoke with a creamy basil dip.

Sautéed portobello mushroom, over gilled polenta.

Fresh clams, sautéed with white wine, fresh herbs and diced tomatoes.

Cold. Thinly sliced veal in a brandy, caper, tuna sauce.

Italian bread toasted, topped with fresh chopped tomato, basil, olive oil & garlic.

Cold. Mozzarella, red bell peppers, tomatoes, olive oil & fresh basil.

Cold. Thinly sliced eggplant marinated with fine herbs.

Cold. Thinly sliced beef fillet with olive oil, arugula, lemon, capers and parmesan cheese.

With tomato sauce. Served with garlic bread.

With meat sauce. Served with garlic bread.

Served with garlic bread

Pasta sautéed with fresh basil, chopped tomatoes, garlic & olive oil. Served with garlic bread.

Served with garlic bread.

Pasta with prosciutto & mixed mushrooms in a cream sauce. Served with garlic bread.

A Sicilian Specialty! Pasta in a light tomato sauce with broccoli, pine nuts, anchovies & raisins. Served with garlic bread.

With fresh spinach, chicken breast, garlic and tomato sauce. Served with garlic bread.

Pasta in creamy pink sauce with sundried tomatoes, mushrooms and artichoke hearts. Served with garlic bread.

Pasta with Fresh clams red or white sauce. Served with garlic bread.

Our famous mixed seafood specialty! New Zealand mussels, clams, calamari, shrimp, fresh fish in a light marinara sauce, over linguine.Served with garlic bread.

Rigatoni pasta with spicy tomato sauce. Served with garlic bread.

Rigatoni pasta with black olives, capers, anchovies, fresh tomatoes and garlic. Served with garlic bread.

Rigatoni pasta with eggplant, dried ricotta cheese, tomatoes garlic & basil. Served with garlic bread.

Served with garlic bread.

Pasta rolled with ricotta cheese and spinach, topped with mozzarella cheese and tomato purée. Served with garlic bread.

Meat or cheese ravioli, with meat sauce. Served with garlic bread.

Meat or cheese ravioli, in a cream sauce with zucchini & mushrooms. Served with garlic bread.

Meat tortellini with meat sauce.Served with garlic bread.

Meat tortellini in a creamy mushroom sauce. Served with garlic bread.

Homemade potato dumplings with fresh tomato, basil and mozzarella cheese. Served with garlic bread.

Homemade potato dumplings with a gorgonzola cheese sauce and asparagus. Served with garlic bread.

Italian rice with sausages and mushrooms. Served with garlic bread.

Italian rice with spinach, mushrooms & Asiago cheese. Served with garlic bread.

Chicken breast sautéed with artichoke hearts, red bell peppers, mushrooms, marsala wine and a touch of cream. Served with garlic bread.

Chunky breast of chicken sauteed with green and red bell peppers, sausages, black olives, onions, in a tomato sauce with fresh basil. Served with garlic bread.

House specialty. Chicken breast sautéed with white wine ginger, shallots, red bell peppers, asparagus. Served with garlic bread.

House specialty. Large shrimp sautéed with butter, garlic, white wine, fresh herbs & a touch of cream. Served with garlic bread.

Sauteed with chopped tomatoes, olives, capers, white wine, herbs and garlic. Served with garlic bread.

Poached salmon, topped with a creamy basil sauce. Served with garlic bread.

Italian sausages, onions, green and red bell peppers garlic and tomatoes. Served with garlic bread.

Breaded veal, topped with tomato sauce and mozzarella cheese. Served with garlic bread.

Tender veal scaloppine sauteed in white wine, tomato, olives, capers and oregano. Served with garlic bread.

Grilled, breaded veal, with chopped tomato, olive oil, basil and garlic. Served with garlic bread.

Rolled eggplant, filled with ricotta cheese & spinach, baked with mozzarella & marinara on top.Served with garlic bread.

Breaded chicken breast. Served with garlic bread.

Chicken breast, lemon butter caper sauce

Bowl.

Bowl. Spinach, eggs, potato, parmesan, in chicken broth.

Romaine lettuce, tomato, bell peppers, carrots, mushrooms, cucumber, artichoke hearts, black olives.