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Uber Eats Home
    Il Barone Ristorante
    Too far to deliver

    Il Barone Ristorante

    View delivery time and booking fee.

    Location and hours

    900 Bristol St N, Newport Beach, CA
    Sunday - Monday
    Closed
    Tuesday - Friday
    11:15 AM - 01:30 PMLunch Menu
    05:15 PM - 07:30 PMDinner Menu
    Saturday
    05:15 PM - 07:30 PMDinner Menu
    ¢ • Italian • Local Eats

    900 Bristol St N, Newport Beach, CA • More info


    • Antipasti

      • Carpaccio Di Manzo Con Scaglie Di Parmigiano

        Thin sliced beef tenderloin, olive oil, lemon, capers, micro arugula, & shaved Parmigiano
        $19.00
      • Carpaccio Di Pesce E Arugula

        Mosaic of salmon, sea bass, shrimp, scallops, lobster, micro arugula, lemon, olive oil
        $21.00
      • Carpaccio Di Pere Con Burrata

        Thin slices of Bosch pears, shaved pecorino Romano, imported burrata cheese, Sicilian sea salt and aged balsamic vinegar, extra virgin olive oil
        $17.00
      • Calamari Fritti

        Fried calamari served with a side of spicy tomato sauce
        $18.00
      • Salsiccia E Rapini

        Grilled, homemade Sicilian sausage links, sautéed rapini broccoli, garlic, peperoncino flakes, olive oil
        $18.00
    • Insalate

      • Cesare

        Romaine lettuce, Chef Franco’s Caesar dressing garlic crotons
        $12.00
      • Il Barone

        Mixed baby greens, mushrooms, tomatoes, fennel, balsamic vinaigrette
        $11.00
      • Arugula

        Arugula, tomatoes, hearts of palms, mushrooms, Parmigiano, olive oil, lemon
        $12.00
    • Brick Oven Roman Style Pizza

      • Margherita

        Tomato, imported mozzarella, basil, extra virgin olive oil.
        $19.00
      • Burrata Prosciutto E Arugula

        Imported fresh burrata, mozzarella, Parma prosciutto, and arugula.
        $22.00
      • Calabrese

        Tomato, mozzarella, Sicilian sausage, soppressata, spicy peperoncino Calabrian oil
        $21.00
      • Facci Ri Veccia

        Thin focaccia filled with imported Crescenza cheese topped with Parma prosiutto White truffle oil
        $21.00
      • CALZONE NAPOLETANO

        Folded pizza dough, ricotta, Parmigiano, mozzarella cheese, side of tomato sauce
        Sold out
         • 
        $19.00
      • CALZONE SICILIANO

        Folded pizza dough, Sicilian sausage, ricotta cheese. Parmigiano, caciocavallo cheese
        Sold out
         • 
        $19.00
      • FOCACCETTA

        Crispy focaccia, olive oil, sesame seeds, shaved Parmigiano cheese
        $15.00
    • Primi

      • RAVIOLETTI ALLA BOLOGNESE

        Handmade miniature ravioli filled with braised veal and beef, Bolognese ragu
        $23.00
      • Ravioli Al Pomodoro

        Filled with ricotta, spinach, garlic, basil, tomato sauce
        $23.00
      • STROZZAPRETI ALLA BOSCAIOLA

        n house made fresh Sicilian sausage, seasonal mushrooms, tomato cream sauce
        $24.00
      • Cappelletti Alla Carbonara

        Pasta crowns, smoked pancetta, cream, finished with Farm fresh egg yolk, Parmigiano Reggiano
        $23.00
      • Cavatelli Alla Norcina

        Ricotta, pork sausage, red wine, mixed mushrooms, black truffles, Grana Padano
        $23.00
      • GNOCCHETTI ALLA SORRENTINA

        House made soft potato dumplings, garlic tomato, basil
        $20.00
      • SPAGHETTI AL CACIO E PEPE

        Homemade spaghetti in a blend of creamy pecorino Romano, Parmigiano, black pepper
        $23.00
      • RIGATONI AI QUATTRO FORMAGGI

        Homemade short rigatoni, four cheese cream sauce
        $23.00
      • Conghiglie Con Piselli Riccotta E Tartufo

        Homemade small shells pasta, olive oil, garlic, sweet peas, ricotta cheese, truffle
        $25.00
      • SPAGHETTI AL SUGO DI CARNE CON POLPETTINE

        Homemade spaghetti in old fashion beef ragù with meat balls
        $25.00
      • Pappardelle Al Ragu Di Cinghiale

        Homemade porcini infused pappardelle, wild boar ragù
        $26.00
      • Lasagna Al Forno

        Homemade veal, beef, ricotta, mozzarella lasagna, beef ragù béchamel sauce
        Sold out
         • 
        $25.00
      • Cannelloni Della Mamma Giovanna

        Handmade crepes, beef, veal, mozzarella, Parmigiano, tomato & béchamel sauce
        Sold out
         • 
        $23.00
      • Spaghetti Al Nero Di Seppie

        Black ink infused spaghetti, cuttlefish, chopped prawns, garlic, white wine, tomato squid ink sauce
        $28.00
      • Linguine Al Misto Di Mare

        Assorted fish, shrimp, large scallops, mussels, clams, red or white sauce
        $29.00
    • Secondi

      • VITELLINA AI FUNGHI E MARSALA

        Veal scaloppini, shallots, assorted mushroom, Marsala wine sauce
        $27.00
      • Vitellina Al Limone

        Veal scaloppini, shallots, garlic, basil, white wine, lemon, capers
        Sold out
         • 
        $27.00
      • Pollo Alla Parmigiana

        Chicken breast cutlet, tomato sauce, mozzarella, Parmigiano
        $26.00
      • POLLO AI FUNGHI E MARSALA

        Pan seared pounded chicken breast cutlet, coated with seasoned Italian bread crumb
        Sold out
         • 
        $26.00
      • Bread Basket & Salsa Verde

        $5.00
    • Antipasti

      • Carpaccio Di Manzo Con Scaglie Di Parmigiano

        Thinly sliced beef tenderloin, olive oil, lemon, capers, micro arugula, & shaved Parmigiano
        $21.00
      • Carpaccio Di Pesce E Arugula

        Mosaic of salmon, sea bass, shrimp, scallops, lobster, micro arugula, lemon, olive oil
        $21.00
      • Carpaccio Di Pere Con Burrata

        Thin slices of Bosch pears, shaved pecorino Romano, imported burrata cheese, Sicilian sea salt, and aged balsamic vinegar, extra virgin olive oil
        $18.00
      • Calamari Fritti

        Fried calamari served with a side of spicy tomato sauce
        $18.00
      • Salsiccia E Rapini

        Grilled, homemade Sicilian sausage links, sautéed rapini broccoli, garlic, peperoncino flakes, olive oil
        $18.00
    • Insalate

      • Pere Barbabietole E Gorgonzola

        Mixed microgreens, poached pears, roasted beets, gorgonzola, pecans, raspberry vinaigrette
        $13.00
      • Cesare

        Romaine lettuce, Chef Franco’s Caesar dressing garlic croutons
        $12.00
      • Il Barone

        Mixed baby greens, mushrooms, tomatoes, fennel, balsamic vinaigrette
        $11.00
      • Polip0 E Seppia

        Grilled Spanish octopus, cuttlefish, potatoes, teardrop tomatoes, arugula, oregano, extra Virgin olive oil, lemon
        $20.00
      • Arugula

        Arugula, tomatoes, hearts of palms, mushrooms, Parmigiano, olive oil, lemon
        $12.00
    • Brick Oven Roman Style Pizza

      • Margherita

        Tomato, imported mozzarella, basil, extra virgin olive oil.
        $19.00
      • Burrata Prosciutto E Arugula

        Imported fresh burrata, mozzarella, Parma prosciutto, and arugula.
        $22.00
      • Calabrese

        Tomato, imported mozzarella, sausage, soppressata, spicy peperoncino Calabrese
        $22.00
      • Facci Ri Veccia

        Thin focaccia filled with imported Crescenza cheese topped with Parma prosiutto White truffle oil
        $21.00
      • CALZONE NAPOLETANO

        Folded pizza dough, ricotta, Parmigiano, mozzarella cheese, side of tomato sauce
        Sold out
         • 
        $19.00
      • CALZONE SICILIANO

        Folded pizza dough, Sicilian sausage, ricotta cheese. Parmigiano, caciocavallo cheese
        Sold out
         • 
        $19.00
      • FOCACCETTA

        Crispy focaccia, olive oil, sesame seeds, shaved Parmigiano cheese
        $15.00
      • Calabrese

        Tomato, mozzarella, Sicilian sausage, soppressata, spicy peperoncino Calabrian oil
        $21.00
    • Primi

      • RAVIOLETTI ALLA BOLOGNESE

        Handmade miniature ravioli filled with braised veal and beef, Bolognese ragu
        $23.00
      • Ravioli Al Pomodoro

        Filled with ricotta, spinach, garlic, basil, tomato sauce
        $23.00
      • STROZZAPRETI ALLA BOSCAIOLA

        n house made fresh Sicilian sausage, seasonal mushrooms, tomato cream sauce
        $24.00
      • Cappelletti Alla Carbonara

        Pasta crowns, smoked pancetta, cream, finished with Farm fresh egg yolk, Parmigiano Reggiano
        $23.00
      • Cavatelli Alla Norcina

        Ricotta, pork sausage, red wine, mixed mushrooms, black truffles, Grana Padano
        $23.00
      • GNOCCHETTI ALLA SORRENTINA

        House made soft potato dumplings, garlic tomato, basil
        $20.00
      • SPAGHETTI AL CACIO E PEPE

        Homemade spaghetti in a blend of creamy pecorino Romano, Parmigiano, black pepper
        $23.00
      • RIGATONI AI QUATTRO FORMAGGI

        Homemade short rigatoni, four cheese cream sauce
        $23.00
      • Conghiglie Con Piselli Riccotta E Tartufo

        Homemade small shells pasta, olive oil, garlic, sweet peas, ricotta cheese, truffle
        $25.00
      • SPAGHETTI AL SUGO DI CARNE CON POLPETTINE

        Homemade spaghetti in old fashion beef ragù with meat balls
        $25.00
      • Pappardelle Al Ragu Di Cinghiale

        Homemade porcini infused pappardelle, wild boar ragù
        $26.00
      • Lasagna Al Forno

        Homemade veal, beef, ricotta, mozzarella lasagna, beef ragù béchamel sauce
        Sold out
         • 
        $25.00
      • Cannelloni Della Mamma Giovanna

        Handmade crepes, beef, veal, mozzarella, Parmigiano, tomato & béchamel sauce
        Sold out
         • 
        $23.00
      • Spaghetti Al Nero Di Seppie

        Black ink infused spaghetti, cuttlefish, chopped prawns, garlic, white wine, tomato squid ink sauce
        $28.00
      • Linguine Al Misto Di Mare

        Assorted fish, shrimp, large scallops, mussels, clams, red or white sauce
        $29.00
    • Secondi

      • VITELLINA AI FUNGHI E MARSALA

        Veal scaloppini, shallots, assorted mushroom, Marsala wine sauce
        $27.00
      • Vitellina Al Limone

        Veal scaloppini, shallots, garlic, basil, white wine, lemon, capers
        Sold out
         • 
        $27.00
      • Pollo Alla Parmigiana

        Chicken breast cutlet, tomato sauce, mozzarella, Parmigiano
        $26.00
      • POLLO AI FUNGHI E MARSALA

        Pan seared pounded chicken breast cutlet, coated with seasoned Italian bread crumb
        Sold out
         • 
        $26.00
      • Bread Basket & Salsa Verde

        $5.00