Ciao Pasta

Ciao Pasta

$ • Italian • Pasta • Comfort Food • Family Meals
4.4
(48)
  •  
View delivery time and booking fee.

Location and hours

31661 Camino Capistrano Ste 201, San Juan Capistrano, CA 92675
Every Day
11:00 AM - 09:00 PMDinner
11:00 AM - 03:00 PMLunch

31661 Camino Capistrano Ste 201, San Juan Capistrano, CA 92675 • More info


  • 3 Course Family Style

    • Family Style Ciao Pasta

      Bow tie + grilled chicken + mushrooms + tomato cream sauce (Feeds 4/ comes with salad and dessert)
      $49.00
    • Family Style Rigatoni Marinara

      Rigatoni + Tomato sauce (serves 4/ comes with salad and dessert)
      $49.00
    • Family Style Lasagna

      Meat sauce + ricotta + mozzarella + pecorino (serves 4/ comes with salad and dessert)
      $49.00
    • Family Style Alfredo Pollo

      Bow tie + alfredo sauce + grilled chicken (serves 4/ comes with salad and dessert)
      $49.00
    • Family Style Rigatoni Bolognese

      Rigatoni + meat sauce (serves 4/ comes with salad and dessert)
      $49.00
  • Antipasti

    • Bruschetta

      Tomatoes, feta cheese Kalamata, basil, and extra virgin olive oil.
      $11.00
    • Calamari Fritti

      Fried calamari and marinara sauce.
      $15.00
    • Melanzane Ripiene

      Stuffed eggplant, pecorino cheese, capers, olives, and baked with marinara sauce.
      Sold out
       • 
      $14.00
    • Caprese

      Mozzarella, tomatoes, basil, and extra virgin olive oil.
      $13.00
    • Burrata E Rapini

      Burrata cheese, broccoli rabe, roasted garlic, and Calabrian chili peppers.
      $14.00
    • Carpaccio

      Slices of beef, capers, pecorino, arugula, and extra virgin olive oil.
      $15.00
    • Salumeria Assortita

      Assorted cold cuts, Parma prosciutto. Speak, salami, sopressata, grana padano, and olives.
      $15.00
    • Polpette Casarecce

      Homemade meatballs, Pomodoro sauce, and burrata cheese.
      $14.00
  • Zuppa and Insalate

    • Minestrone

      Fresh vegetable soup.
      $6.00
    • Pera

      Mixed greens, endives, arugula, grapes, pears, blue cheese, toasted pecans, and raspberry vinaigrette.
      $11.00
    • Tagliata

      Grilled Angus rib eye, lemon-infused extra virgin olive oil, grana padano cheese shavings, arugula, cherry tomatoes, and balsamic reduction.
      $19.00
    • Della Casa

      Baby greens, croutons, tomatoes, blue cheese, and house vinaigrette.
      $6.00
    • Di Bietole

      Roasted organic yellow and red beets, arugula, endives, goat cheese, and balsamic dressing.
      $11.00
    • Cesare

      Romaine, croutons, grana padano cheese shavings, and Caesar dressing. Full order.
      $6.00
    • Al Salmon

      Grilled wild-caught salmon, organic greens, walnuts, dried cranberries, goat cheese, seasonal fruit, strawberries, and vinaigrette.
      $21.00
  • Pizza

    • Margherita Pizza

      Tomato sauce, mozzarella, and basil.
      $17.00
    • Speck E Gorgonzola

      Mozzarella, speck (smoked prosciutto), Gorgonzola, pears, (no tomato sauce)
      $18.00
    • Crudo Pizza

      Tomato sauce, mozzarella, arugula, grana padano, and prosciutto.
      $18.00
    • Diavola Pizza

      Tomato sauce, spicy salami, and Italian sausage.
      $18.00
  • Pasta Artigianale

    • Ciao Pasta

      Bowties, free-range chicken, mushrooms, and tomato cream sauce.
      $19.00
    • Pappardelle

      Wide ribbon pasta, porcini mushrooms, black truffle, and a touch of cream.
      $21.00
    • Mezze Maniche

      Short rigatoni, crumbled sausage, and shallots. Mix mushrooms and a touch of cream.
      $19.00
    • Spaghetti

      $18.00
    • Lasagna

      Meat sauce, ricotta, mozzarella, and pecorino.
      $18.00
    • Orecchiette

      Eggplant, Pomodoro sauce, ricotta salata, and basil.
      Sold out
       • 
      $18.00
    • Gnocchetti

      Pomodoro sauce and burrata topped with a scoop of pesto.
      $19.00
    • Capellini

      Cherry tomatoes, garlic, basil, and extra virgin olive oil.
      $18.00
    • Ravioli

      Portobello ravioli, shallots, artichokes, sundried tomatoes, and light cream.
      $20.00
    • Tonnarelli

      Pancetta, egg yolk, pecorino cheese, and a touch of cream.
      $19.00
    • Rotelle

      Rolled baked pasta sheets, ham, béchamel, and vodka pink sauce.
      $21.00
    • Tagliolini Neri

      Squid ink pasta, fresh clams, fresh black mussels, garlic, cherry tomatoes, and white wine.
      $22.00
    • Aragosta

      Lobster ravioli, shallots, and vodka sauce.
      $23.00
  • Entrée

    • Halibut

      Herbs crusted and baked, cherry tomatoes, garlic, and over spinach.
      $33.00
    • Bistecca

      Grilled Angus rib-eye steak and rosemary garlic sauce. (Special recipe from Tuscany). Served with truffle fries.
      $31.00
    • Brasato Di Manzo

      Slow-cooked short ribs, San Marzano tomato sauce, red wine reduction, and homemade orecchiette pasta.
      $27.00
    • Salmone

      Porcini mushrooms, roasted garlic, sundried tomatoes, and side of house pasta.
      $31.00
    • Parmigiana

      Breaded chicken breast, tomato sauce, mozzarella, and side of pasta.
      $22.00
    • Branzino

      Grilled small Mediterranean sea bass, cherry tomatoes, olives tapenade, and grilled vegetables.
      $29.00
    • Zuppa Di Pesce

      Halibut, salmon, shrimp, scallops, clams, and light red broth. Served with pasta or garlic bread.
      $32.00
    • Limone E Carciofi

      Artichokes, lemon sauce, and grilled vegetables.
      $22.00
  • Desserts

    • Cannoli

      Cannoli filled with ricotta chocolate chip creme.
      $10.00
  • Desserts

    • Cannoli

      Cannoli filled with ricotta chocolate chip creme.
      $10.00
  • Small Plates

    • Carpaccio

      Slices of beef, capers, pecorino cheese, arugula, and extra virgin olive oil.
      $13.00
    • Bruschetta

      Fresh chopped tomatoes, Kalamata olives, feta cheese, and basil.
      $11.00
    • Salumeria

      Assorted cold cuts, Parma prosciutto. Speck, spicy salami, soppressata, cheese, and olives.
      $15.00
    • Caprese

      Mozzarella cheese, roma tomatoes, basil, and extra virgin olive oil.
      $12.00
    • Calamari Fritti

      Fried calamari with marinara sauce.
      $15.00
    • Melanzane Ripiene

      Stuffed eggplant, pecorino cheese, capers, olives, and baked in marinara sauce.
      $16.00
    • Polpette Casarecce

      Homemade meat balls and Pomodoro sauce burrata cheese.
      $13.00
    • Burrata Con Rapini

      Broccoli rabe, burrata cheese, roasted garlic, and Calabrian chili peppers.
      $13.00
  • Salads

    • Caesar Salad

      Romaine, croutons, grana padano cheese, and Caesar dressing.
      $12.00
    • Di Bietole Salad

      Roasted organic red and yellow beets. Arugula, endives, goat cheese, and balsamic vinegar dressing.
      $13.00
    • Minestrone Soup

      Homemade soup with mix fresh vegetables.
      $6.00
    • Pera Salad

      Mix greens, endives, arugula, grapes, pears, blue cheese, toasted pecans, and raspberry vinaigrette.
      $13.00
    • Al Salmon Salad

      Grilled wild caught salmon, organic greens, walnuts, dried cranberries, goat cheese, fruits, and strawberries vinaigrette.
      $20.00
    • Tagliata Salad

      Arugula with cherry tomatoes topped with grilled Angus ribeye steak, and balsamic vinegar dressing.
      $17.00
    • Greca Salad

      Romaine, cucumbers, tomatoes, Kalamata olives, red onions, feta cheese, and vinaigrette dressing.
      $13.00
  • Sandwiches

    • Grilled Chicken Sandwich

      Arugula, grana padano cheese, tomatoes, and aioli. Served with rustic focaccia bread and fries.
      $12.00
    • Italian Meat Ball Sandwich

      Homemade braised meat balls, red sauce, and scamorza cheese. Served with rustic focaccia bread and fries.
      $12.00
    • Angus Steak Sandwich

      Angus rib eye steak, imported gorgonzola cheese, grilled tomatoes, arugula, and aioli. Served with rustic focaccia bread and fries.
      $15.00
  • Pizza

    • Margherita Pizza

      Classic Neapolitan pizza with tomatoes, mozzarella and basil.
      $14.00
    • Crudo Grana and Arugula Pizza

      Tomato sauce, mozzarella, arugula, prosciutto, and grana padano cheese.
      $16.00
    • Diavola Pizza

      Tomato sauce, spicy salami, and Italian sausage.
      $16.00
  • Mains

    • Ciao Pasta

      Bow ties pasta, chicken mushrooms, and pink sauce.
      $16.00
    • Pappardelle

      Wide ribbon pasta with porcini mushrooms, black truffle, and touch of cream.
      $17.00
    • Tonnarelli

      Fresh thick spaghetti pasta, pancetta, egg yolk, pecorino cheese, and touch of cream.
      $15.00
    • Salmone

      Wild caught salmon with porcini mushrooms, sun dried tomatoes, and garlic side of pasta.
      $24.00
    • Spaghetti

      Spaghetti with meat sauce or homemade meat balls.
      $15.00
    • Capellini

      Cherry tomatoes, garlic, basil, and extra virgin olive oil.
      $15.00
    • Brasato

      Slow cooked short ribs in San Marzano tomatoes and a wine reduction sauce served on homemade orecchiette.
      $18.00
    • Ravioli

      Ravioli filled with Portobello mushrooms and cheese, sun dried tomatoes, artichokes, and cream.
      $17.00
    • Lasagna

      Homemade lasagna with meat sauce, ricotta, mozzarella, and pecorino.
      $15.00
    • Parmigiana

      Breaded chicken breast baked with marinara sauce and mozzarella cheese. Side of pasta.
      $19.00
  • Desserts

    • Cannoli

      Cannoli filled with ricotta chocolate chip creme.
      $10.00