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    The Old Quarter
    Too far to deliver

    The Old Quarter

    4.8
    (493)
      •  
    View delivery time and booking fee.

    Location and hours

    39 Dixon St, Te Aro, Wellington 6011
    Every day
    11:30 am - 03:00 pmMenu
    05:00 pm - 10:00 pmMenu
    11:30 am - 03:00 pmLunch Special
    ¢ • Vietnamese

    39 Dixon St, Te Aro, Wellington 6011 • More info


    • Look Bao Buns!

      • Fried Tofu Bao Bun

        Pickled cucumber, coriander, and hoisin chili sauce.
        $7.00
      • Five Spice Roasted Pork Bao Bun

        Crispy skin, cucumber, coriander and hoisin sauce.
        $8.00
      • Soft Shell Crab Bao Bun

        Pickled cucumber, coriander, and kimchi mayonnaise.
        $9.00
      • BBQ Chicken Bao Bun

        Marinated in honey and lemongrass with sriracha mayonnaise.
        $9.00
      • Tempura Eggplant Bao Bun

        Pickled cucumber, carrot, daikon and sriracha mayo.
        $7.00
    • Let’s Share Some

      • Summer Rolls

        Tofu, herbs, rice noodles, and hoisin peanut sauce.
        $12.00
      • Salt and Pepper Squid

        With kimchi mayonnaise.
        $15.00
      • Crying Tiger

        Seared beef fillet wrapping leaves with spicy citrus dipping sauce.
        $18.00
      • Vege Dumplings

        Sweetcorn, beans, mushrooms and garlic with red vinegar sauce.
        $16.00
      • Stir Fried Seasonal Vegetables

        With cashew nuts, oyster sauce, garlic and sesame oil.
        $14.00
      • Aunty's Juicy Chicken Wings

        With sriracha mayonnaise.
        $16.00
      • Zucchini and Corn Fritters

        With chili jam.
        $15.00
      • Chicken and Shiitake Dumplings

        Black bean and hoisin chili sauce.
        $16.00
      • Pork Potsticker Dumplings

        Pork, chives, cabbage & ginger grilled dumplings with chili soy sauce.
        $17.00
      • Twice Cooked Pork Spare Ribs

        Glazed with sweet and sour honey sauce.
        $19.00
      • Cashew Peking Duck

        With coriander, spring onion, lemongrass, and hoisin chili sauce.
        $16.00
      • Black Tiger Prawn Cutlets

        Coated in young green rice, served with kimchi mayo
        $19.00
    • Omg! Have You Tried The Pho

      • Rare Beef Pho

        Eye fillet, bone broth, rice noodles, raw onion, mung beans, chilli, lemon, and fresh herbs.
        $18.00
    • We Have to Get Some

      • Banh Xeo Pancake

        Pan fried pork and prawn wrapped in a sizzling rice crepe served with lettuce cup and nuoc cream.
        $18.00
      • Bun Cha Hanoi

        Lemongrass grilled pork, spring rolls, pork patties, herbs, pickles, and dipping sauce.
        Sold out
         • 
        $18.00
      • Caramelised Pork Belly

        With fragrant herb salad and crackling dust.
        $19.00
      • Banana Leaf Salmon

        Chili jam, coconut cream, and kaffir lime.
        $25.00
      • Beef Short Rib

        Marinated old school Vietnamese style, then braised and with whisky sauce.
        $23.00
      • Lemongrass Pork & Prawn Skewers

        With vermicelli, fresh herbs, pickles & dipping sauce
        $20.00
      • Cha Ca La Vong

        Turmeric seasoned Kapiti line caught fish, grilled then fried in oil, heaped with dill, spring onion and coriander, peanuts & shrimp paste
        $25.00
    • These Salads Sound Good!

      • Free Range Chicken and Mango Salad

        Five spice free range chicken coriander, Vietnamese mint, cashews, fried shallots, and creamy chili dressing.
        $19.00
      • Prawn and Papaya Salad

        Prawns, carrot, chili, coriander, mint, and peanuts.
        $20.00
      • Roast Duck and Orange Salad

        Roasted duck, cherry tomato, mung beans, pine nuts, mint, and hoisin chili.
        $20.00
      • Grilled Mushroom Vegan Salad

        With tofu, fungus, edamame, cashew nuts, green beans, radish, cherry tomatoes, fresh herbs and creamy chili sauce.
        $18.00
      • Nom Thit Bo (Spicy Beef Salad)

        Seared beef sirloin, mint, coriander, Vietnamese mint, lemongrass, carrot, crushed peanuts, fried shallots with Nam prik dressing
        $20.00
    • What About A Curry?

      • Grandma’s Beef Curry

        Slow cooked beef, coriander, ginger, garlic, chilli, peanuts, lemongrass, and kaffir lime leaves.
        $21.00
      • Tropical Duck Curry

        Lychee, pineapple, capsicum, Thai basil, and fried shallots.
        $21.00
      • Creamy Chicken Curry

        Mild and creamy with free range chicken, seasonal vegetables, lemongrass and coconut.
        $20.00
      • Vegan Green Curry

        Edamame, baby corn, long beans, and Thai basil.
        $19.00
    • Don’t Forget To Order

      • Coconut Rice

        $4.00
      • Long Grain Rice

        $3.00
      • Fresh Chopped Chilli

        $2.00
      • Fried Sweet Corn Chips

        Delicious deep fried sweet corn "chips"
        Sold out
         • 
        $5.00
      • Smashed Cucumber

        Toasted with chilli soy, vinegar, sesame seeds & sesame seed oil
        $6.00
    • Lunch Specials

      • Bun Cha Hanoi

        Sold out
         • 
        $18.00
      • Rare Beef Pho

        $18.00
      • Grandmas Beef Curry

        Slow cooked beef, coriander, ginger, garlic, chilli, peanuts, lemongrass, and kaffir lime leaves.
        $18.00
      • Creamy Chicken Curry

        $18.00
      • Vegan Green Curry

        $18.00
      • Lemongrass Pork & Prawn Skewers

        With vermicelli, fresh herbs, pickles & dipping sauce
        $18.00
    • Look Bao Buns!

      • Fried Tofu Bao Bun

        $7.00
      • FIve Spice Pork Bao

        $8.00
      • Soft Shell Crab Bao

        $9.00
      • Barbecue Chicken Bao

        $9.00
      • Tempura Eggplant Bao

        $7.00
    • Vietnamese Baguettes

      • Lemongrass Beef Baguette

        With coriander, pickles, soy & sriracha mayo
        $10.00
      • Barbecue Chicken Baguette

        $10.00
      • Barbecue Pork Baguette

        $10.00
      • Tofu and Mushroom Baguette

        $10.00
    • OMG! Look at these Salads!

      • Free Range Chicken and Mango Salad

        $19.00
      • Prawn and Papaya Salad

        $20.00
      • Roast Duck and Orange Salad

        $20.00
      • Nom Thit Bo (Spicy Beef Salad)

        Seared beef sirloin, mint, coriander, Vietnamese mint, lemongrass, carrot, crushed peanuts, fried shallots with Nam prik dressing
        $20.00