Timmur Restaurant
4.7 x (71) • 6531.9 miles • Nepalese • Indian • Biryani • $$ • Info
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4/1784 Great North Road Avondale
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Monday
12:30 pm - 11:15 pm
Tuesday
12:30 pm - 11:15 pm
Wednesday
12:30 pm - 11:15 pm
Thursday
12:30 pm - 11:15 pm
Friday
12:30 pm - 11:15 pm
Saturday
12:30 pm - 11:15 pm
Sunday
12:30 pm - 11:15 pm
Vegetable Entree
- Veg Samosa (V)$9.50 • 100% (5)Two pieces. Appetiser prepared with crusty dough, peas, potatoes, and spices, friend and served with tamarind sauce.Vegetarian
- Crispy Onion Bhaji (V)$9.50 • 100% (5)Made with sliced onion smothered in a spiced batter and fried to crispy.Vegetarian
- Mix Vegetable Pokora (V)$9.50Made with vegetables coated in chickpea batter and deep fried.Vegetarian
- Tandoori Mushroom (V)$23.00Eight pieces. Made with button mushrooms marinated in Indian spices, chargrilled with onion and capsicum cooked in the tandoor oven.Vegetarian
- Paneer Tikka (V)$23.00Eight pieces. Made with Indian cheese, coated in Indian spices, chargrilled with onions and capsicum cooked in the tandoor oven.Vegetarian
- Finger Platter Oriental (V)$18.00Spring roll, wantons and cocktail samosa served with sweet chilli sauce and tramid sauce.Vegetarian
- Tandoori Broccoli (V)$23.00Broccoli marinated in Indian spices, chargrilled with onion and capsicum and cooked in the tandoor oven.Vegetarian
- Paneer Pakora (V)$23.00Eight pieces paneer marinated in chickpea batter and deep fried served with tamarind sauce.Vegetarian
Non Vegetable Entree
- Tandoori Chicken$16.00Made with tender chicken marinated in yogurt, pomegranate juice and Indian spice and cooked in a clay oven.Popular
- Chicken Tikka$15.50Made with boneless pieces of chicken marinated in spices, lemon juice and yogurt, barbecued in tandoori.
- Malai Tikka$16.00Made with tender boneless chicken marinated in Indian herbs, white cheesy cream and lemon juice, cooked in tandoori oven.
- Garlic Tikka$16.00Made with tender boneless chicken marinated in Indian herbs, white cheesy cream and lemon juice, cooked in tandoori oven.
- Lamb Seekh Kabab$15.50Made with tender lamb mince mixed with ginger, garlic, rosemary and Indian spices rolled on a skewer and cooked in tandoor.
- Fish Tikka$16.00Made with boneless pieces of hapuka fish marinated in spices, lemon juice and yogurt, barbecued in tandoor.
- Tandoori Prawn$20.00Eight pieces prawns marinated with herbs, spices, and cooked in the tandoor.
- Chicken Lollipop$18.00Six pieces deep fried chicken coated with corn flour and spices.Popular
Rice
Breads
Non Vegetable Nepali Dishes
Vegetable Nepali Dishes
Indian Chicken Curry
Mains Chicken
Mains Lamb
Mains Seafood
Mains Vegetable
Nepali Curry
Vegetable Momos
Chicken Momos
Lamb Momos
Chow Mein
Biryani
Indo Chinese
Soups
Salad
Sauces
Dessert
