The Bog Irish Bar
4.6 x (260+) • 19024.6 km • Bistro • Chicken • Steak • €€ • Info
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387 George Street, Dunedin Central
Delivery
Pickup
x $0 Delivery Fee
new customers
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Delivery time
Every day
4:00 pm - 9:00 pm
Featured items
Entrees
- Stuffed Mushrooms$20.00 • 75% (4)Four button mushrooms stuffed with pumpkin, cream cheese, tomato pesto and feta cheese, expertly crumbled and fried. Served with a small salad.
- Garlic Bread$12.00 • 88% (26)Locally sourced bread, toasted and lathered with garlic butter.
- Calamari (GF)$20.00 • 85% (7)Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a garlic aioli.Gluten Free
Light Meals
- Chicken Salad$26.00 • 100% (4)Garden salad with a sundried tomato mayonnasie, croutons, streaky bacon and crumbed chicken breast pieces.
- Moraccan Lamb Salad (GF)$28.00 • 66% (3)NZ lamb pieces pan fried, tossed through a garden salad with hummus and vinaigrette dressing. Topped with cherry tomatoes and feta cheese.Gluten Free
- Crispy Chicken$25.00 • 75% (4)Strips of chicken breast, lightly crumbed and served on a bed of fries with garden salad.
- Beef Burger$27.00 • 88% (9)Angus beef patty, onion rings, rasher bacon, lettuce and BBQ sauce. Served with fries.
- Chicken Burger$27.00 • 100% (5)Crumbed chicken breast burger with lettuce, tomato, brie cheese and bacon. Served with fries.
- Mussels$24.00Green lip mussels steamed and served in a mushroom and lemon broth with toast.
Good Eats
- Rump Steak (GF)$37.00 • 93% (43)400g. Silver fern farms rump steak cooked to your liking with your choice garlic butter, mushroom or peppercorn sauce. Served with fries and salad.Gluten Free
- Roast Pork (GF)$28.00 • 93% (49)Thin slices of slow roasted pork accompanied with roasted potatoes, pumpkin, carrots, parsnip, peas and a ladle of gravy.Gluten Free
- Lamb Shanks (GF)$37.00 • 94% (51)Slow braised until tender, served on a creamy mash potato and pumpkin pure.Gluten Free
- Rib Eye Steak (GF)$44.00 • 77% (9)250g rib eye fillet cooked to you liking with your choice of garlic butter, peppercorn or mushroom sauce. Served with fries and salad.Gluten Free
- Beef and Guinness Pie$28.00 • 77% (18)The bog slow cooked NZ beef infused with guinness, served with top mashed potatoes, peas and drizzled in gravy.
- Beef Schnitzel$24.00 • 96% (26)Kiwi pub, big crumbed schnitzel on a bed of fries with a small salad. Along with your choice of mushroom sauce, peppercorn and gravy.
- Surf and Turf (GF)$50.00 • 100% (6)250g rib eye steak cooked to you liking. Steamed mussels, garlic prawn, drizzled with a garlic cream sauce and served with fries and salad.Gluten Free
- Irish Stew (GF)$26.00 • 83% (6)Slow cooked New Zealand lamb in brown gravy and vegetables. Served with thick toast.Gluten Free
- Fish and Chips$24.00 • 100% (18)The kiwi pub, battered locally sourced fish, fries and salad. Comes with tomato and tartare sauce.
- Doorstop Melt$29.00 • 100% (8)Crumbed chicken breast pieces served on rustic style bread with crispy bacon strips, portobello mushrooms, cheese and apricot relish. Served with fries and salad.
- Steak Sandwich$28.00 • 70% (10)200g NZ rump steak a top lightly toasted rustic style bread, lettuce, tomato, onion rings and onion relish. Served with fries.
Sides
Desserts
