The Bank Bar & Brasserie
4.7 x (70) • 6553.2 miles • Bar Food • Snacks • Burgers • $$$ • Info
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117 Victoria Street
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Sunday - Thursday
5:00 pm - 8:00 pm
Friday - Saturday
5:00 pm - 8:30 pm
Featured items
Starters
- Cheesy Garlic Bread$14.00 • 100% (4)Chunky slices of toasted ciabatta spread with garlic butter and topped with melted cheese.
- Pork Belly Baos$17.00 • 100% (4)Two bao buns with crispy pork belly, ginger pickles, sriracha mayo, peanuts and coriander.Contains Nuts
- Three Cheese Arancini$16.00 • 100% (6)Risotto balls, lightly fried in golden crumb, stuffed with mozzarella, brie and Parmesan served with garlic aioli.
- Southern Fried Chicken$18.00Crispy fried chicken strips, seasoned with the bank's recipe and served with chipotle mayo.
- Pork and Prawn Dumplings$16.00 • 71% (7)Pan fried dumplings with medium spiced Szechuan chilli oil and soy sauce.
- Cheese and Bacon Wedges$18.00 • 88% (9)Crisp golden wedges, covered with bacon and cheese, topped with sweet chilli and sour cream.
Burgers
- The Bank Burger$26.00Made with a 1/3 pounder patty with melted cheese, smoky barbecue sauce, beetroot, crispy bacon, fried egg, lettuce and red onion served with golden fries.
- Classic Cheeseburger$25.00Made with a 1/3 pounder patty with two slices of cheese, tomato sauce, mustard, pickles and onion served with golden fries.
- BBQ Texan Chicken Burger$25.00 • 100% (3)Made with Southern fried chicken breast with streaky bacon, melted cheese, smoky barbecue sauce, battered onion rings and mayo, served with golden fries.
- The Vegan Burger (VG)$22.00Made with lime and adobo pulled jack fruit, avocado, pickled red onion rings, and iceberg lettuce. Served with golden fries.
- Chicken Tower Burger$29.00Made with two southern fried chicken breasts, hash brown, streaky bacon and BBQ sauce, served with golden fries.
Mains
- Chicken Satay$25.00 • 100% (6)Made with marinated chicken breast cooked in peanut satay sauce, served with paratha roti, and basmati rice.Contains Nuts
- Moroccan Lamb Salad$33.00Made with Moroccan spiced lamb rump served on a salad of couscous, kumara, cucumber, tomato, feta and mesclun leaves with a tahini and lemon yoghurt dressing.
- Butter Chicken$25.00Made with boneless chicken breast cooked in the bank's butter chicken sauce. Served with basmati rice.
- Chicken Quesadillas$25.00 • 66% (3)Grilled tortillas encasing spicy chicken strips, with cheese, sweet corn and herbs, finished with sour cream, salsa and jalapeños.Spicy
- Chicken Carbonara$25.00 • 87% (8)Chicken, mushroom, bacon, and parmesan cheese, served with classic fettuccine, in a creamy garlic and white wine sauce.
- Potato Gnocchi$25.00Served in a creamy mushroom sauce with wilted spinach and shaved Parmesan.
- The Bank's Signature Nachos$25.00 • 90% (11)Made with pulled beef brisket or vegan jack fruit with refried beans on crispy corn chips served with cheese sauce, sour cream, guacamole and tomato salsa.
- Twice Cooked Ribs$25.00 • 80% (5)Sticky pork ribs blanched in honey and spices, oven roasted and served with hoisin, orange and sesame seed sauce.
- Crispy Pork Schnitzel$25.00 • 100% (11)Two slow cooked pork scotch fillets, crumbed and fried until golden, served with potato mash, pepper caramel, garden salad and jus.
Desserts