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Uber Eats Home
    1. New Zealand
    2. Otago Region
    3. Dunedin
    4. Musselburgh
    5. Sara Spice
    Sara Spice
    Too far to deliver

    Sara Spice

    4.6
    (31)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 pm - 02:30 pmMenu
    05:00 pm - 09:50 pmMenu
    Monday
    Closed
    Tuesday - Saturday
    12:00 pm - 02:30 pmMenu
    05:00 pm - 09:50 pmMenu

    57 Musselburgh Rise, Musselburgh, Dunedin 9013 • More


    • Picked for you

      • Butter Chicken

        Barbecued chicken cooked in smooth creamy tomato gravy.
        $22.50
      • Tikka Masala

        Cooked with onions, capsicums and Indian spices.
        $23.00
      • Madras

        South Indian style curry cooked in coconut flavoured and lightly spiced sauce.
        $23.00
      • Kaju Paneer Masala (V)

        Paneer cooked with cashew pieces in gravy.
        $21.00
      • Tandoori Chicken

        Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal.
        $16.50
    • Starters

      • Onion Bhaji

        Sliced onion, stripped in chickpea flour and deep fried.
        $7.00
      • Pakora

        Vegetables smothered in chickpea batter and deep fried.
        $8.00
      • Samosa

        Two pieces. Pastry stuffed with medium spicy potatoes and peas.
        $7.00
      • Chicken Tikka

        Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal.
        $16.00
      • Tandoori Chicken

        Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal.
        $16.50
      • Chicken 65

        Battered chicken cooked in yoghurt, curry leaf and spices.
        $22.00
      • Malai Chicken Tikka

        Boneless chicken pieces marinated with tikka paste, cheese, yoghurt, herbs, spices and roasted in the tandoor.
        $16.50
      • Hariyali Chicken Tikka

        Chicken marinated in herbs and grilled in tandoor.
        $26.50
      • Achari Chicken Tikka

        Tender chicken pieces marinated in pickle mixture and roasted in the tandoor.
        $26.50
      • Garlic Chicken Tikka

        Marinated roasted chicken sauteed in cheese and garlic sauce.
        $26.50
    • Non Veg Mains

      • Butter Chicken

        Barbecued chicken cooked in smooth creamy tomato gravy.
        $22.50
      • Mango Chicken

        Boneless chicken pieces cooked in mango flavoured cream and lightly spiced sauce.
        $23.00
      • Tikka Masala

        Cooked with onions, capsicums and Indian spices.
        $23.00
      • Saagwala

        Cooked in a pan of spinach blended with herbs and spices.
        $23.00
      • Jalfrezi

        A flavoured dish cooked with chunks of tomatoes, onions and gravy.
        $24.00
      • Madras

        South Indian style curry cooked in coconut flavoured and lightly spiced sauce.
        $23.00
      • Korma

        Cooked with gravy of cashew nuts, almonds and mild Indian spices.
        $23.00
      • Kadhai

        Cooked with onions and capsicums with Indian spices in gravy.
        $24.00
      • Rogan Josh

        Cooked in herbs in the North Indian style.
        $23.00
      • Vindaloo

        A hot Goan dish cooked in vindaloo gravy.
        $23.00
      • Do Piaza

        Tender choice of meat cooked with diced onions, spices and made into a dry curry.
        $23.00
      • Banjara

        Choice of meat cooked with diced potatoes and tomato based gravy.
        $25.00
      • Rara

        Lamb mince cooked with choice of meat and spices in gravy.
        $25.00
      • Mughlai Chicken

        Chicken or lamb cooked with fried onion paste in a creamy yoghurt sauce.
        $24.00
    • Veggie Mains

      • Palak Paneer (V)

        Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India.
        $19.00
      • Paneer Tikka Masala (V)

        Cheese cubes cooked in onion, tomato and capsicum gravy with mild spices.
        $19.00
      • Shahi Paneer (V)

        Cottage cheese cooked with creamy tomato and crushed cashews.
        $20.00
      • Kadhai Paneer (V)

        Cottage cheese cooked with onions and capsicums with mild Indian spices in gravy.
        $21.00
      • Butter Paneer (V)

        Cottage cheese in smooth creamy tomato gravy.
        $19.50
      • Dal Tadka (V)

        Yellow lentils cooked with butter, onion, tomato and garnished with coriander.
        $18.00
      • Chana Masala (V)

        The whole chickpea seasoned with onion, garlic, ginger and finished with spices and herbs.
        $18.00
      • Vegetable Korma (V)

        Mix vegetables cooked in mild creamy cashew nut gravy.
        $19.00
      • Malai Kofta (V)

        Sweet base curry with tender balls made of mashed potatoes, cheese and dried fruit.
        $20.00
      • Kaju Paneer Masala (V)

        Paneer cooked with cashew pieces in gravy.
        $21.00
      • Matar Mushroom (V)

        Mushroom and green peas cooked in tomato, onion, garlic, garnished with cream and coriander.
        $19.00
    • Seafood

      • Butter Prawn

        King size prawns cooked in a smooth creamy tomato gravy.
        $25.50
      • Prawn Malabari

        A Bombay dish. Cooked with mustard seeds, coconut, curry leaves and spices.
        $25.50
      • Fish Masala

        Cooked in onion, tomato and ginger thick gravy. Garnished with coriander.
        $24.50
      • Prawn Masala

        Cooked in onion, tomato and ginger thick gravy. Garnished with coriander.
        $25.50
      • Fish Saagwala

        Cooked with spinach, tomato, ginger, garlic and spices.
        $24.50
      • Prawn Saagwala

        Cooked with spinach, tomato, ginger, garlic and spices.
        $25.50
      • Madras Fish

        Prepared in spices, coconut cream and tomato gravy. A curry from South India.
        $24.50
      • Madras Prawn

        Prepared in spices, coconut cream and tomato gravy. A curry from South India.
        $25.50
    • Indo Chinese

      • Veg Manchurian

        Vegetable balls chicken cooked in manchurian sauce.
        $19.00
      • Chicken Manchurian

        Vegetable balls chicken cooked in manchurian sauce.
        $24.00
      • Fried Rice

        Thai style fried rice cooked with veg and meat of your choice.
        $18.00
      • Chilli Chicken

        Pieces of chicken cooked cheese, onion and capsicum in sauce.
        $25.00
      • Chilli Paneer

        Cubes of cottage cheese cooked with onion and capsicum in soya sauce.
        $20.00
    • Rice Specialities

      • Chicken Biryani

        Cooked with rice in South Indian style. Served with gravy and raita.
        $20.00
      • Lamb Biryani

        Cooked with rice in South Indian style. Served with gravy and raita.
        $23.00
      • Vegetable Biryani

        $18.00
      • Prawn Biryani

        $26.00
    • Sides

      • Fries

        $3.50
      • Papadum

        Four pieces.
        $2.00
      • Raita

        Cucumber and yoghurt.
        $3.00
      • Pickles

        Mix.
        $2.50
      • Sweet Mango Chutney

        $2.50
    • Naan Breads

      • Plain Naan

        $3.50
      • Garlic Naan

        $4.00
      • Cheese Naan

        $5.50
      • Cheese and Garlic Naan

        $5.99
      • Cheese and Spinach Naan

        $7.00
      • Peshawari Naan

        $7.00
      • Tandoori Roti

        $3.50
      • Aloo Paratha

        $5.99
    • Beverages

      • Lassi

        $6.99
      • Soft Drink

        1.5L.
        $7.50
      • Ginger Beer

        $5.99
      • Canned Drink

        $4.00
    $0 Delivery Fee (Spend $30)