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    Salt & Pepper (Papakura)
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    Salt & Pepper (Papakura)

    View delivery time and booking fee.

    Location and hours

    Every day
    11:30 am - 10:30 pmLunch
    05:00 pm - 10:00 pmDinner
    11:00 am - 02:30 pmCopy of Lunch
    11:00 am - 02:30 pmCopy of Copy of Lunch
    ₩ • Indian

    32 Broadway, Papakura, Auckland 2110 • More


    • Seafood Entree

      • Tandoori Fish Whole

        Fish marinated with lemon, ginger, garlic, herbs, and cooked in tandoori oven.
        $24.99
      • Fish Tikka

        Fish marinated with ginger, garlic, herbs, and cooked in tandoori oven.
        $22.00
      • Tandoori Prawn

        King prawn fish marinated with Indian herbs and cooked in tandoori oven.
        $24.00
      • Prawn Koliwada

        King prawn dipped in chickpeas batter and deep fried.
        $22.00
      • Fish Amritsari

        Fish dipped in chickpeas batter and deep fried then flavored with ajwain.
        $22.00
      • Achari Fish Tikka

        Fish marinated with ginger, garlic, and flavored with seasonable pickles.
        $22.00
    • Non Veg Entree

      • Tandoori Chicken

        Whole chicken marinated in yogurt, ginger, garlic, and herbs then cooked finely in tandoori oven.
        $13.50
      • Chapli Kebab

        Chicken minced marinated with spices and roasted in an oven.
        $13.50
      • Pahari Kebab

        Drumstick chicken marinated with ginger, garlic, mint flavor, and other spices then cooked finely in tandoori oven.
        $13.50
      • Chicken Tikka

        Chicken marinated with ginger, garlic, and herbs then cooked finely in tandoori oven.
        $13.50
      • Lamb Seekh Kebab

        Lamb minced marinated with spices and roasted in an oven.
        $13.50
      • Lollipop Chicken

        Chicken with bones cooked in the deep fryer.
        $14.99
      • Mixed Platter for Two

        Lamb seekh kebab, chicken tikka, pahari kebab, and lollipop chicken.
        $18.99
    • Vegetarian Entree

      • Samosa

        Two pieces. Pastry stuffed with spicy potatoes and peas.
        $8.00
      • Onion Bhaji

        Sliced onions dipped in chickpeas batter and deep fried.
        $8.00
      • Pakora

        Fresh seasonal vegetables smoothened in chickpeas batter and deep fried.
        $10.00
      • Paneer Pakora

        Cottage cheese dipped in chickpeas batter and deep fried.
        $7.99
      • Mixed Platter for Two

        Samosa, onion bhaji, pakora, and paneer pakora.
        $15.99
    • Indo-Chinese Entree

      • Chili Chicken

        Boneless chicken cooked with chili and capsicum then cooked in Indo-Chinese style.
        $22.50
      • Chili Paneer

        Cottage cheese cooked with chili and capsicum then cooked in Indo-Chinese style.
        $22.50
      • Chicken Manchurian

        Boneless chicken cooked with chef special herbs.
        $21.50
      • Vegetable Manchurian

        Seasonal vegetables cooked with chef special herbs.
        $21.50
      • Chow Mein

        Chicken or vegetarian noodles cooked with Indian style.
        $18.00
      • Egg Curry

        Boiled eggs cooked in onion tomato curry paste and herbs.
        $13.99
    • Side Order

      • Papad

        Four pieces.
        $4.50
      • Mixed Salad

        $8.00
    • Bread

      • Naan

        $3.50
      • Cheese Naan

        $5.50
      • Garlic Naan

        $4.50
      • Peshwari Naan

        $5.50
      • Chicken Naan

        $5.50
      • Keema Naan

        $5.50
      • Roti

        $3.50
      • Cheese Spinach

        $5.50
      • Aloo Paratha

        $5.50
      • Lacha Paratha

        $5.50
    • Accompaniments

      • Raita

        Yogurt and cucumber.
        $4.50
      • Mango Pickle

        $5.00
      • Sweet Mango Chutney

        $5.00
      • Pickles

        $5.00
    • Mains

      • Butter Chicken

        Marinated chicken fillets roasted in tandoori oven and cooked in a creamy tomato gravy.
        $19.99
      • Mango Chicken

        Marinated chicken fillets roasted in tandoori oven and cooked in a creamy mango gravy.
        $19.99
      • Chicken Tikka Masala

        Tender chicken fillets roasted in tandoori oven and cooked with onions, capsicums, and spices.
        $19.99
      • Kadhai Chicken

        Boneless chicken cooked with onions, capsicum, ginger, and garlic with a touch of coriander, herb, and spices.
        $19.99
      • Bhuna

        Choice of chicken, lamb or beef cooked with sweet mango chutney, garam masala, ginger, garlic, and spices.
        $19.99
      • Madras

        A traditional South Indian style curry cooked with gravy of cashew nuts, almonds, sultanas, and very mild spices.
        $19.99
      • Korma

        Boiled chicken, lamb or beef cooked with gravy of cashew nuts, almonds, sultanas, and very mild spices.
        $19.99
      • Saagwala

        Choice of chicken, lamb or beef cooked in skillful spinach and exotic curry.
        $19.99
      • Vindaloo

        A divine red hot curry from Goa with special herbs.
        $19.99
      • Dopiaza

        Choice of chicken, lamb or beef cooked with diced onions and spices made into dry gravy.
        $19.99
      • Chicken Mushroom

        Chicken cooked with mushroom gravy.
        $19.99
      • Noorani

        Boneless chicken, lamb or beef cooked with creamy sauce and chef special herbs.
        $21.99
      • Nilgiri

        Boneless chicken, lamb or beef cooked with spinach and coconut cream with herbs.
        $21.99
      • Salt and Pepper Chef Special Curry

        Boneless chicken, lamb or beef cooked with spinach and coconut cream with herbs.
        $21.99
      • Lollipop Chicken Curry

        Chicken curry with bones cooked in Indo-Chinese style.
        $19.99
      • Goat Curry

        Goat pieces cooked with herbs and spices.
        $21.99
      • Vegetable Korma

        A variety of vegetables cooked with mild spices.
        $18.99
      • Dal Makhani

        Black lentils cooked with ginger, onion, tomato, and coriander leaves.
        $15.99
      • Malai Kofta

        Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits, and nuts.
        $19.99
      • Kadhai Paneer

        Cheese cooked in onion, capsicum, ginger, garlic with a touch of coriander, herbs, and spices.
        $18.99
      • Aloo Gobi

        A dry blend of tomatoes and cauliflower.
        $15.99
      • Aloo Matar

        Potato and fresh garden pieces cooked with onion base and Indian spices.
        $15.99
      • Bombay Aloo

        Spring potatoes sauteed with fenugreek cumin spices.
        $15.99
      • Shahi Paneer

        Cottage cheese cooked in tomato sauce with cashew gravy.
        $19.99
      • Palak Paneer

        Fresh leafy spinach and cottage cheese cooked in mild gravy.
        $18.99
      • Paneer Tikka Masala

        Cheese cooked with onion, capsicum, and spices.
        $18.99
      • Mushroom Matar Masala

        Mushroom and green peas cooked in onion gravy.
        $15.99
      • Chana Masala

        $15.99
      • Dal Tadka

        $15.99
      • Panch Ratan Daal

        $16.99
    • Rice

      • Pulao Rice

        $9.99
      • Basmati Rice

        $3.50
      • Chicken Fried Rice

        $19.99
      • Veg Fried Rice

        $18.99
    • Chaat

      • Aloo Chaat

        $12.99
      • Aloo Tikki Chaat

        $12.99
    • Wraps

      • Lamb Seekh Kebab Roll

        $11.99
      • Aloo Tikki Roll

        $11.99
    • Drinks

      • Lassi

        $5.50
      • Coke

        1.5 L.
        $5.50
      • Lemonade

        1.5 L.
        $5.50
      • Fanta

        1.5 L.
        $6.00
      • L and P

        1.5 L.
        $6.00
    • Desserts

      • Chocolate Fudge Cake

        $8.00
      • Gulab Jamun

        $8.50
    • Copy of Mains

      • Butter Chicken

        Marinated chicken fillets roasted in tandoori oven and cooked in a creamy tomato gravy.
        $19.99
      • Mango Chicken

        Marinated chicken fillets roasted in tandoori oven and cooked in a creamy mango gravy.
        $19.99
      • Chicken Tikka Masala

        Tender chicken fillets roasted in tandoori oven and cooked with onions, capsicums, and spices.
        $19.99
      • Kadhai Chicken

        Boneless chicken cooked with onions, capsicum, ginger, and garlic with a touch of coriander, herb, and spices.
        $19.99
      • Bhuna

        Choice of chicken, lamb or beef cooked with sweet mango chutney, garam masala, ginger, garlic, and spices.
        $19.99
      • Madras

        A traditional South Indian style curry cooked with gravy of cashew nuts, almonds, sultanas, and very mild spices.
        $19.99
      • Korma

        Boiled chicken, lamb or beef cooked with gravy of cashew nuts, almonds, sultanas, and very mild spices.
        $19.99
      • Saagwala

        Choice of chicken, lamb or beef cooked in skillful spinach and exotic curry.
        $19.99
      • Vindaloo

        A divine red hot curry from Goa with special herbs.
        $19.99
      • Dopiaza

        Choice of chicken, lamb or beef cooked with diced onions and spices made into dry gravy.
        $19.99
      • Chicken Mushroom

        Chicken cooked with mushroom gravy.
        $19.99
      • Noorani

        Boneless chicken, lamb or beef cooked with creamy sauce and chef special herbs.
        $21.99
      • Nilgiri

        Boneless chicken, lamb or beef cooked with spinach and coconut cream with herbs.
        $21.99
      • Salt and Pepper Chef Special Curry

        Boneless chicken, lamb or beef cooked with spinach and coconut cream with herbs.
        $21.99
      • Lollipop Chicken Curry

        Chicken curry with bones cooked in Indo-Chinese style.
        $19.99
      • Goat Curry

        Goat pieces cooked with herbs and spices.
        $21.99
      • Vegetable Korma

        A variety of vegetables cooked with mild spices.
        $18.99
      • Dal Makhani

        Black lentils cooked with ginger, onion, tomato, and coriander leaves.
        $15.99
      • Malai Kofta

        Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits, and nuts.
        $19.99
      • Kadhai Paneer

        Cheese cooked in onion, capsicum, ginger, garlic with a touch of coriander, herbs, and spices.
        $18.99
      • Aloo Gobi

        A dry blend of tomatoes and cauliflower.
        $15.99
      • Aloo Matar

        Potato and fresh garden pieces cooked with onion base and Indian spices.
        $15.99
      • Bombay Aloo

        Spring potatoes sauteed with fenugreek cumin spices.
        $15.99
      • Shahi Paneer

        Cottage cheese cooked in tomato sauce with cashew gravy.
        $19.99
      • Palak Paneer

        Fresh leafy spinach and cottage cheese cooked in mild gravy.
        $18.99
      • Paneer Tikka Masala

        Cheese cooked with onion, capsicum, and spices.
        $18.99
      • Mushroom Matar Masala

        Mushroom and green peas cooked in onion gravy.
        $15.99
      • Chana Masala

        $15.99
      • Dal Tadka

        $15.99
      • Panch Ratan Daal

        $16.99
    • Copy of Copy of Mains

      • Butter Chicken

        Marinated chicken fillets roasted in tandoori oven and cooked in a creamy tomato gravy.
        $19.99
      • Mango Chicken

        Marinated chicken fillets roasted in tandoori oven and cooked in a creamy mango gravy.
        $19.99
      • Chicken Tikka Masala

        Tender chicken fillets roasted in tandoori oven and cooked with onions, capsicums, and spices.
        $19.99
      • Kadhai Chicken

        Boneless chicken cooked with onions, capsicum, ginger, and garlic with a touch of coriander, herb, and spices.
        $19.99
      • Bhuna

        Choice of chicken, lamb or beef cooked with sweet mango chutney, garam masala, ginger, garlic, and spices.
        $19.99
      • Madras

        A traditional South Indian style curry cooked with gravy of cashew nuts, almonds, sultanas, and very mild spices.
        $19.99
      • Korma

        Boiled chicken, lamb or beef cooked with gravy of cashew nuts, almonds, sultanas, and very mild spices.
        $19.99
      • Saagwala

        Choice of chicken, lamb or beef cooked in skillful spinach and exotic curry.
        $19.99
      • Vindaloo

        A divine red hot curry from Goa with special herbs.
        $19.99
      • Dopiaza

        Choice of chicken, lamb or beef cooked with diced onions and spices made into dry gravy.
        $19.99
      • Chicken Mushroom

        Chicken cooked with mushroom gravy.
        $19.99
      • Noorani

        Boneless chicken, lamb or beef cooked with creamy sauce and chef special herbs.
        $21.99
      • Nilgiri

        Boneless chicken, lamb or beef cooked with spinach and coconut cream with herbs.
        $21.99
      • Salt and Pepper Chef Special Curry

        Boneless chicken, lamb or beef cooked with spinach and coconut cream with herbs.
        $21.99
      • Lollipop Chicken Curry

        Chicken curry with bones cooked in Indo-Chinese style.
        $19.99
      • Goat Curry

        Goat pieces cooked with herbs and spices.
        $21.99
      • Vegetable Korma

        A variety of vegetables cooked with mild spices.
        $18.99
      • Dal Makhani

        Black lentils cooked with ginger, onion, tomato, and coriander leaves.
        $15.99
      • Malai Kofta

        Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits, and nuts.
        $19.99
      • Kadhai Paneer

        Cheese cooked in onion, capsicum, ginger, garlic with a touch of coriander, herbs, and spices.
        $18.99
      • Aloo Gobi

        A dry blend of tomatoes and cauliflower.
        $15.99
      • Aloo Matar

        Potato and fresh garden pieces cooked with onion base and Indian spices.
        $15.99
      • Bombay Aloo

        Spring potatoes sauteed with fenugreek cumin spices.
        $15.99
      • Shahi Paneer

        Cottage cheese cooked in tomato sauce with cashew gravy.
        $19.99
      • Palak Paneer

        Fresh leafy spinach and cottage cheese cooked in mild gravy.
        $18.99
      • Paneer Tikka Masala

        Cheese cooked with onion, capsicum, and spices.
        $18.99
      • Mushroom Matar Masala

        Mushroom and green peas cooked in onion gravy.
        $15.99
      • Chana Masala

        $15.99
      • Dal Tadka

        $15.99
      • Panch Ratan Daal

        $16.99