Saigon Sister (Kaiapoi)
4.6 x (21) • 6921.8 miles • Vietnamese • Noodles • Stir Fried • $$ • Info
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194C Williams Street
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Sunday
11:00 am - 2:00 pm • Menu
5:00 pm - 9:00 pm • Menu
Monday
Tuesday - Saturday
11:00 am - 2:00 pm • Menu
5:00 pm - 9:00 pm • Menu
Featured items
Entrees
- Deep Fried Wonton$12.00Vietnamese street food. Combination of pork mince and prawn meat blended with seasoning and onion; served with sweet chili sauce dip.
- Vegetarian Deep Fried Spring Roll (V)$12.00Contains mung bean, carrot, black fungus and taro; served with Vietnamese traditional sauce.Vegetarian
- Fresh Spring Roll$13.00 • 100% (5)Contains salad, carrot, cucumber, bean sprout, mint and with the filling of your choice. Served with fresh rice paper roll, mixed fish sauce
- Saigon Sister Fried Chicken$12.00 • 100% (3)Deep-fried battered chicken tossed with Saigon Sister sauce.
- Hoi An Prawn Cake$15.00Blended prawn meat and batter with breadcrumbs then deep fried. Served with salad on side and sweet chilli sauce.
- Satay Chicken Stick with Peanut Sauce$12.00Served with peanut sauce and rice.Contains Nuts
- Vietnamese Caramelised Pork (GF)$15.00Made with thin sliced pork belly, shallot and fish sauce. Served together with crispy vermicelli noodle sheet and prawn meat.Gluten free
- Black Bean Pork Rib (GF)$12.00Stew pork rib with black bean sauce.Gluten free
- Mini Rice Pancake (GF)(VG)$12.00Served with pickle and salad on side.Vegan And Gluten free
- Roti Peanut Sauce$9.00 • 85% (7)One toasted roti bread served with peanut sauce on side.Contains Nuts
- Salted Crispy Squid with Sriracha Mayonnaise$12.50Battered squid meat deep fried.
Saigon Street Food Special
- Pho$25.00Vietnamese soup consists of beef bone broth, rice noodles, thinly sliced beef or chicken. Served with side of bean sprout, lemon, hoisin and chilli sauce.Popular
- Gia Lai Pho Noodle$25.00Made with Gia Lai noodle cooked and served dry, mixed with sliced beef, herb and vegetables. Served with beef bone broth on the side.
- Saigon Street Barbecue Pork (GF)$27.00Made with marinated pork shoulder then grilled. Served together with steamed egg, pork meat loaf, fried egg and pickle.Popular
- Tamky Chicken Rice$27.00Made with steamed chicken with turmeric and panda leaf. Served with ginger and garlic sauce and sliced cucumber and pickle on the side.
- Sizzling Beef Cube (GF)$27.00Made with marinated beef cube with oyster sauce, then tossed with white onion and garlic. Served with fried egg and Vietnamese meat ball. Comes with rice.
- Banh Xeo Saigon (GF)(VG)$25.00Saigon street crispy pancake with meat and shrimp. Served with mixture of salad, mint coriander, fried shallot and dressing.Vegan And Gluten free
- Beef Stew (GF)$27.00Made with slow-cooked beef short rib with five spice, carrot, potato, tomato, lemongrass and onion. Served with either rice.Gluten free
- Pork Belly Stew (GF)$27.00Made with slow cooked pork belly with coconut water and boiled egg. Served with bowl of hot jasmine rice on side.Gluten free
- Sizzling Fish Fillet with Soybean Sauce (GF)$27.00Made with ginger, black fungus, vermicelli noodle, carrot and cucumber. Served with rice.Gluten free
Salad
Mekong Wok Classic
Curry
Coffee
Soft Drinks
Desserts
