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Sunday
12:00 pm - 1:50 pm • Lunch
12:00 pm - 1:50 pm • Lunch
5:00 pm - 8:55 pm • All Day
Monday
12:00 pm - 1:50 pm • Lunch
11:56 am - 2:00 pm • Lunch
5:00 pm - 8:55 pm • All Day
Tuesday
12:00 pm - 1:50 pm • Lunch
12:00 pm - 1:50 pm • Lunch
5:00 pm - 8:55 pm • All Day
Wednesday
12:00 pm - 1:50 pm • Lunch
12:00 pm - 2:00 pm • Lunch
5:00 pm - 9:15 pm • All Day
Thursday
12:00 pm - 1:50 pm • Lunch
5:00 pm - 9:15 pm • All Day
Friday - Saturday
12:00 pm - 1:50 pm • Lunch
12:00 pm - 1:50 pm • Lunch
5:00 pm - 9:50 pm • All Day
All Day - Starters
- Curry Puffs (V)$13.00 • 100% (5)Spiced potatoes wrapped in pastry and served with peanut sauce.Vegetarian and Contains Nuts
- Satays (DF)(GF)$14.50 • 83% (6)Six skewers of beef or chicken coated in peanut sauce.Gluten Fee, Contains Nuts and Dairy Free
- Vegetable Pakoras (V)$14.00Broccoli, cauliflower and carrot coated with chana flour and deep fried, served with sweet chilli sauce.Vegetarian
- Papadoms (VG)$13.00Crispy lentil chips served with tomato and coconut chutney.Vegan
- Samosas$13.00 • 100% (5)Pastry pockets filled with spicy lamb or vegetables. Served with cucumber raita for lamb and sweet chilli for veggies.
- Wok Prawn$15.50Prawns wok tossed in sweet soy and chilli with peppers and coriander.
- Paneer Pakoras (V)$15.50Cottage cheese, onion and potato coated with chana flour and deep fried. Served with sweet chilli sauce.Vegetarian
- Spring Rolls (V)$13.00Small roll of thin pastry filled with vegetables, served with sweet chilli sauce.Vegetarian
- Mix Platter$35.50Sharing plate served with an assortment of chicken satays, vegetable samosa, spring rolls, grilled prawns and squid.
- Wok Squid$15.50Squid wok tossed in sweet soy and chilli with peppers and coriander.
All Day - Wraps
- Murtabak$24.00 • 100% (4)Malaysian parcels are made with roti pastry which is folded over potatoes and your choice of filing. Grilled over a hot plate and served with a side salad, tomato chutney and gravy for chicken and lamb or raita for veggies.
- Dosai (DF)(GF)$22.50A rustic South Indian fermented urid lentils and rice flour pancake. The thin and crispy wrap is then folded over your choice of filling and served with sambar, tomato and coconut chutney. Served with rice.Popular
All Day - Meat
- Beef Rendang (DF)(GF)$26.50 • 100% (17)Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut. Rice not included.Gluten Free and Dairy Free
- Lamb Rendang (DF)(GF)$26.50Tender lamb braised in a thick sauce of lemongrass, ginger, and desiccated coconut. Rice not included.Gluten Free and Dairy Free
- Goat Curry (DF)(GF)$27.50Gently braised goat in a sauce flavoured with cardamom, cloves and cumin. Rice not included.Gluten Free and Dairy Free
- Lamb Korma (GF)$26.50Lamb cooked in a light yoghurt based sauce flavoured with cashew, coconut and cinnamon. Rice not included.Gluten Free and Contains Nuts
- Beef Curry$26.50Pieces of beef braised in a sauce of lemongrass, garam, cumin and coriander.
- Lamb Curry Indian Style (DF)(GF)$26.50Pieces of lamb braised in Indian spices and coconut base. Rice not included.Gluten Free and Dairy Free
- Lamb Kuze (GF)$26.50Tender lamb cooked in a creamy cashew sauce, with a sweet and sour tang. Rice not included.Gluten Free and Contains Nuts
- Mutton Varuval (DF)(GF)$27.50 • 100% (4)Mutton cooked dry in Indian spices with curry leaves, coriander and capsicum. Rice not included.Gluten Free and Dairy Free
All Day - Chicken
All Day - Seafood
All Day - Rice
All Day - Noodles
All Day - Vegetable
All Day - Breads
All Day - Sides
