Poke House Sylvia Park
4.7 x (600+) • 6527.4 miles • Healthy • Modern Australian • Hawaiian • $$ • Info
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Level 1, 286 Mount Wellington Highway
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Sunday - Wednesday
10:30 am - 6:30 pm • Menu
Thursday - Friday
10:30 am - 6:30 pm • Menu
10:30 am - 8:30 pm • Menu
Saturday
10:30 am - 6:30 pm • Menu
Featured items
Hot Bowl
- Miso Katsu Chicken$21.50 • 100% (84)Comes with miso sauce.
- Teriyaki Tofu$21.00 • 100% (7)
- Teriyaki Salmon$21.50 • 92% (40)
- Korean Beef$21.00 • 95% (20)Sweet soy flavour.
- Braised Pork Belly$21.00 • 100% (18)Comes two to three pieces of pork belly depends on size with chimichurri sauce.
- Tempura Prawn$21.50 • 100% (3)With four pieces prawn.
Signature
- Hawaiian Classic Tuna$20.50 • 85% (7)Double tuna, green onion, seaweed salad, cabbage, edamame, coconut, sesame seeds, house shoyu sauce and furikake.
- Spicy Salmon$20.50 • 100% (20)Double king salmon, edamame, cabbage, carrot, onion, jalapeno, sriracha mayonnaise and lotus chips.Spicy
- Miso Chicken Poke$20.50 • 100% (3)Double sous vide chicken, cabbage, onion, kale, carrot, edamame, miso sauce and onion crisps.
- Yum Yum Prawn$20.50 • 100% (13)Double cooked prawn, carrot, onion, red cabbage, edamame, crab salad, seaweed, yum yum sauce and wonton chips.
- Tropical$25.00 • 83% (18)King salmon, prawn, fish, avocado, mango, cabbage, spring onion, seaweed salad, ginger and pineapple chilli sauce.
- Buda's Meal$24.50Tofu, mushroom, avocado, quinoa, kale, carrot, cabbage, edamame, ginger, lotus chip and house shoyu sauce.
- Fresh Energy$25.00Tofu, sous vide chicken, prawns, kale, cabbage, carrot, beetroot, ginger, masago, seaweed salad, macadamia, ponzu sauce and sesame dressing.