Indian Valley Restaurant
4.6 x (330+) • 6522.1 miles • Indian • Indian curry • Chicken • $ • Info
52 Oteha Valley Rd, Oteha
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Sunday
11:30 am - 2:30 pm • Menu
4:30 pm - 9:30 pm • Menu
Monday
11:30 am - 2:30 pm • Menu
4:30 pm - 10:30 pm • Menu
Tuesday - Saturday
11:30 am - 2:30 pm • Menu
4:30 pm - 9:30 pm • Menu
Appetizers
- Tandoori Chicken$16.00 • 83% (6)Four pieces per portion. Chicken drumstick marinated in yougurt, ginger, garlic, and roasted in the tandoori oven.
- Vegeterian Platter$10.00 • 87% (8)Per person. Onion bhaji with one of each samosa, pakora, and paneer pakora.No. 2 most liked
- Chicken Samosa$9.00 • 87% (8)Two pieces per portion. Flaky pastry filled with diced chicken and spices.
- Chicken Tikka$17.00 • 25% (8)Tender chicken fillets marinated in yoghurt, spices, and cooked in the tandoori oven.
- Tandoori Platter$15.00 • 42% (7)Per person. Chicken tikka, tangdi kebab, tandoori chicken, and seekh kebab.
- Vegetable Samosa$8.00 • 100% (17)Two pieces per portion. Flaky pastry filled with diced potatoes, peas, nuts, and cumin seeds and thin fried golden brown.
- Vegetable Spring Rolls$9.00 • 90% (22)Eight pieces per portion.
- Onion Bhaji$8.00 • 93% (30)Sliced onions dipped in spiced chick pea flour batter and deep fried.
- Garlic Tangdi Kebab$15.00Four pieces per portion. Chicken drumstick marinated in yougurt, ginger, garlic, and smoked in tandoori oven.
- Pakora$8.00 • 100% (4)Four pieces per portion. A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
- Paneer Pakora$13.00 • 60% (5)Six pieces per portion. Cottage cheese dipped in spiced chick pea flour batter and deep fried.
- Prawn Pakora$17.00 • 100% (7)Six pieces per portion. Prawn dipped in spicy chick pea batter and deep fried.
- Mixed Platter$13.00 • 70% (10)Per person. Samosa, pakora, chicken tikka, and seekh kebab.
Vegetarian Delights
Chicken
Sea Food
Lamb
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Drinks
Desserts