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11:30 am - 2:00 pm • Menu
4:30 pm - 9:30 pm • Menu
Featured items
Starters
- Vegetable Samosa (V)(VG)$14.40Potatoes, peas, cumin seeds, spices and herbs wrapped in a flaky pastry, deep fried. Two pieces per portion.Vegetarian And Vegan
- Onion Bhaji (V)(VG)$13.80 • 87% (8)Crispy onion fritters and herbs mixed with chickpea flour, deep fried. Three pieces per portion.Vegetarian And Vegan
- Cheese Pakora (V)$22.80Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.Vegetarian
- Paneer Tikka (V)$27.60Indian cheese marinated in yoghurt and spices. Six pieces per portion.Vegetarian
- Chicken Tikka$27.60Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the tandoor. Five pieces per portion.
- Crispy Potatoes$14.40 • 80% (5)Deep fried and salted chunky potatoes.
- Gunpowder's Sizzling Platter$44.40Includes two of each lamb chops, tandoori king prawns, lamb tikka, fish amritsari tikka and coriander's tikka.
- Gunpowder Platter$42.00Includes two of each samosa, onion bhaji, lamb tikka, lamb chops and chicken tikka.
- Musket Vegetarian Platter (V)$32.40Includes two samosa, two onion bhaji, two vegetable pakora and two cheese pakora.Vegetarian
- Vegetable Pakora (V)(VG)$13.80Mixed vegetables dipped in a chickpea batter and finished in hot oil.Vegetarian And Vegan
- Tandoori Chicken$25.20Tender spring chicken marinated in Indian masala with herbs, ground spices and yoghurt, skewered and cooked in the tandoor.
- Fish Tikka$25.20Chunks of gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the tandoor. Five pieces per portion.
- Crispy Chicken$15.60Chicken pieces dipped in a paste of ginger, garlic, flour, deep fried and served with a creamy sauce.Popular
- Honey Chilli Cauliflower (V)$25.20Marinated cauliflower with mustard and spices. Fried and tossed with maple syrup.Vegetarian
Mains
- Butter Chicken (GF)$30.60 • 95% (20)Cooked in a mild butter sauce with a touch of fenugreek. Served with basmati rice.Gluten Free
- Mango Chicken (GF)$30.60 • 100% (6)Chicken cooked in mango sauce, then tempered with cream, herbs and spices. Served with basmati rice.Gluten Free
- Lamb Rogan Josh (GF)$33.60 • 100% (3)Lamb cooked with cinnamon, cardamom, turmeric, coriander and garam masala. Served with basmati rice.Gluten Free
- Butter Chicken Sauce with Rice (GF)$23.40Served with basmati rice.Gluten Free
- Chicken Tikka Masala (GF)$30.60 • 100% (5)Marinated chicken tikka cooked in the tandoor then prepared in the pan with spices and cream.Gluten Free
- Chicken Korma (GF)$30.60 • 80% (5)Small chunks of chicken cooked in the tandoor and simmered in a creamy sauce with herbs and spices. Served with basmati rice.Gluten Free
Vegetarian
Vegan Lovers
Rice Dishes
Breads
Accompaniments
Drinks
Can I order Gun Powder delivery in Christchurch with Uber Eats?
Yes. Gun Powder delivery is available on Uber Eats in Christchurch.
Is Gun Powder delivery available near me?
Enter your address to see if Gun Powder delivery is available to your location in Christchurch.
How do I order Gun Powder delivery online in Christchurch?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Gun Powder menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.
Where can I find Gun Powder online menu prices?
View upfront pricing information for the various items offered by Gun Powder here on this page.
How do I get free delivery on my Gun Powder order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my Gun Powder order?
Payment is handled via your Uber Eats account.
