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    5. Ground Floor Cafe
    Too far to deliver

    Location and hours

    770 Great South Road, Auckland, Auckland 2104
    Every day
    8:00 am - 2:30 pm

    Ground Floor Cafe

    4.6 (15 ratings) • Breakfast and brunch • $$
      •  More info
    770 Great South Road, Auckland, Auckland 2104
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    • Sides
      • Mains
        • Buffalo Wings
          Fried chicken wings tossed with sweet chilli sauce and served with sour cream.
        • Granola and Yoghurt Bowl
          Granola served with fruits, coconut yoghurt and nut crumble with a drizzle of honey.
          Contains Nuts
        • Eggs (V)
          Free range eggs cooked your way, served with country sourdough.
        • Champions Breaky Board
          Free range eggs your way, hash brown, bacon, sausages, mushrooms, wilted spinach, grilled vine tomato. Served with country sourdough.
        • Eggs Benedict
          Served on English muffins with free range poached eggs, baby spinach and hollandaise. Served with choice of bacon or grilled chicken or mushrooms, halloumi or salmon eggs benedict.
        • Mince on Toast
          Savoury beef mince with diced veggies, herbs and topped with free range poached eggs on ciabatta.
        • Three Egg Omelette
          Choice of three fillings mushroom, feta, roasted capsicum, chorizo, ham, salmon, bacon, tomato, spinach, cheese, onion or chicken. served with country sourdough.
        • Ground Floor Hot Cakes (V)
          Pancakes served with fruits, berry compote, macadamia, chocolate crumble, popcorn, wafer and maple syrup. Topped with vanilla ice cream.
          vegetarian and contains nuts
        • Creamy Mushrooms (V)
          Creamy mushrooms spiced with herbs and parmesan cheese. Served with country sourdough.
        • Sweet Corn Fritters Stack (V)
          Pan fried. Served with a dollop of sour cream and mesclun salad.
        • Salt and Pepper Squid
          Salt and pepper squid. Served with chips, salad and tartare sauce.
        • Fish and Chips
          Tempura battered fish. Served with chips, salad and tartare sauce.
        • BLT
          Toasted ciabatta with lettuce, tomato and caesar dressing with choice of bacon or grilled chicken. Served with chips.
        • CLT
          Toasted ciabatta with lettuce, tomato and caesar dressing with choice of bacon or grilled chicken. Served with chips.
        • Pan Seared Salmon (GF)
          Tender cooked salmon served with roasted vegetables and topped with a sprinkle of flaked almonds.
          Gluten Free and Contains Nuts
        • Porterhouse Steak (GF)
          Sirloin steak 220g cooked. Served with grilled veggies, mashed potato and gravy.
          Gluten Free
        • Ground Floor Burger
          Seasoned beef patty, beetroot relish, caramelised onion, aioli, lettuce and tomato. Served in a brioche bun with chips.
        • Veggie Burger (V)
          Spiced veggie patty, halloumi cheese, sweet chilli, onion relish, lettuce and tomato. Served in a brioche bun with chips.
        • Loaded Wedges
          Bowl of wedges served with sour cream and sweet chilli sauce.
        • Fries
          Bowl of fries.
        • Moroccon Lamb Burger
          NZ lamb patty on a bed of lettuce, tomato and tzatziki sauce between a buttery brioche bun, served with fries.
        • Moroccon chicken salad
          Moroccon chicken, mesclun, onion, cucumber, capsicum, sundried tomato, garlic aioli.
        • The classic buddha bowl
          An absolute pick me up chickpeas, carrots, tahini, mushrooms, brocolli, beetroot, edamame beans, tomatoes, Japanese mayo, quinoa and sliced almonds.
        • Chilli scrambled eggs
          Soft scrambled eggs with sriracha dressing on country sourdough with vine tomatoes.
      • Refreshers
        • Cold Beverages
          • Hot Beverages