Ginger Indian Restaurant
4.7 x (19) • 6539 miles • Indian • Vegetarian-friendly • Chicken • $$$ • Info
10 King Street
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Every day
11:30 am - 2:00 pm • Menu
4:30 pm - 9:00 pm • Menu
Vegetables Entree
- Harabhara Kebab (V)$13.00Six pieces. Mixed vegetables, spinach, potatoes, cashew nut and cottage cheese mashed, deep fried.Vegetarian, Contains Nuts
- Onion Bhaji (V)$13.00Sliced onions dipped in chickpea batter and deep fried.Popular
- Vegetable Pakora (V)$13.00Four pieces. Silverbeet and potato smothered in chickpea batter and deep fried.Vegetarian
- Vegetable Samosa (V)$13.00Two pieces. Pastry stuffed with spicy potatoes, peas and mixed vegetables.Popular
- Paneer Pakora (V)$23.40Ten pieces. Indian cottage cheese deep fried with chickpea flour.Vegetarian
- Paneer Tikka (V)$28.60Six pieces. Cottage cheese marinated in yoghurt, spices and cooked in the tandoori oven.Vegetarian
- Dry Vegetable Manchurian (V)$36.40Fourteen pieces.Vegetarian
- Dry Chilli Paneer (V)$36.40Fourteen pieces. Paneer deep fry Chinese style cooked with chilli, capsicum, onion and ginger.Vegetarian, Spicy
Chicken Entree
- Chicken Lollipop$23.40
- Chicken Pakora$26.00Ten pieces.
- Tandoori Chicken$23.40Chicken with bone marinated in yoghurt, ginger, garlic and spices then cooked in tandoor oven.Popular
- Chicken Tikka$23.40Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven.
- Dry Chilli Chicken$39.00Fourteen pieces. Chicken deep fry Chinese style cooked with chilli, capsicum and onion.Spicy
Seafood Entree
Side Order
Vegetables Mains
Chicken Mains
Lamb Mains
Beef Mains
Goat Mains
Seafood Mains
Tandoori Breads
Biryanis
Kids Menu
Drinks
Desserts
