Everest Indian Restaurant
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Sunday
11:40 am - 2:00 pm • Menu
4:30 pm - 9:30 pm • Menu
Monday
Tuesday - Saturday
11:40 am - 2:00 pm • Menu
4:30 pm - 9:30 pm • Menu
Featured items
Entree
- Vegetable Samosa$9.50 • 100% (6)Two pieces. Flaky pastry filled with mashed potatoes, peas and cumin seed.
- Onion Bhajees$9.50 • 87% (8)Six pieces. Crispy onion and silver beet fritter. Served with tamarind sauce and mint chutney.
- Chicken Tikka$20.00Six pieces. Boneless chicken marinated in yoghurt, spices then skewered and cooked in tandoor.Popular
- Lamb Seekh Kebab$20.00Six pieces. Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
- Mixed Pakora$9.50 • 100% (3)Eight pieces. Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
- Tandoori Chicken$17.50Chicken marinated overnight and cooked in tandoor.
- Indian Chilli Chicken$20.00Boneless chicken with capsicum, onion and spices cooked in dark soy.
- Murg Malai Kebab$20.00Six pieces. chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
- Tandoori Prawn$20.99Eight pieces.
- Chicken 65$19.99
- Bombay Potato$15.00Diced potato cooked with onion, tomato and tempered with cumin seeds and spices.
- Chicken Lollipop$13.50Five pieces. Chicken deep fried with ginger and garlic paste.
- Everest Mixed Platter$29.99Two people. Two pieces seek kebab, chicken tikka, vegetable samosas and onion bhajees.
- Garlic Prawn$21.50Eight pieces. Prawns battered with garlic cooked and tandoor oven.
- Everest Mixed Veggie Platter$26.99Two people. Two pieces vegetable samosas, onion bhajees, vegetable pakora and tandoori mushroom.
- Paneer Tikka$18.50Cottage cheese marinated overnight in yoghurt, spices and cooked in tandoor.Popular
- Everest Family Platter$35.99Two pieces each. Vegetable samosa, onion bhajees, mixed veg pakora, chicken tikka, lamb seekh kebab and tandoor chicken.
- Mushroom Chilli$18.50Mushrooms cooked on tawa with capsicum, onion and spices.
- Cheese Chilli$18.50Cottage cheese cooked on tawa with capsicum, onion and spices.
- Amritsari Fish$20.99Six pieces. Fish fillet and lemons, lightly battered in butter flour and deep fried.
Mains
Seafood
Vegetarian
Nepalse Food
Pulao and Rice
Biryani
Indian Breads
Desserts
Side Dishes
Beverages
