Divya Palace
4.7 x (800+) • $4.99 Delivery Fee • 7116.5 miles • Indian • Vegetarian-friendly • Comfort Food • $ • Info
x Delivered by restaurant staff
3/433 Stuart St
Get it delivered to your door.
$4.99 Delivery Fee
Pricing and fees
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Sunday - Thursday
12:00 pm - 2:00 pm • Menu
4:00 pm - 9:00 pm • Menu
Friday - Saturday
12:00 pm - 2:00 pm • Menu
4:00 pm - 9:30 pm • Menu
Featured items
Starters
- Onion Bhaji (DF)(GF)$8.49 • 98% (59)Six pieces. Sliced onion dipped in a spiced chickpea batter and deep fried till crispy.Dairy Free and Gluten Free
- Vegetable Samosa (DF)$8.49 • 97% (38)Two pieces. Flaky pastry filled with diced potatoes, peas and cumin seed. Then fried golden brown.Dairy Free
- Samosa Chaat$11.49 • 96% (33)Flaky pastry filled with potatoes, green peas, herbs with a topping of tamarind chutney, mint chutney, raita and mild chaat spices.
- Aloo Pakoda (DF)(GF)$8.49 • 100% (22)Eight pieces. Bite size pieces of potatoes crisp fried in a light chickpea batter.Dairy Free and Gluten Free
- Chicken Tikka (GF)$15.99 • 100% (13)Five pieces. Chicken fillets marinated in tandoori spices and baked in charcoal fired clay oven.Gluten Free
- Tandoori Murgh (GF)Priced by add-ons • 92% (13)Tender spring chicken marinated with herbs, spices, then skewered and cooked in the tandoor.Gluten Free
- Palace Sampler Platter (GF)$31.99 • 90% (10)Assortment of five non vegetarian two pieces each of Burra kebab, tandoori murgh, reshmi kebab, chicken tikka and tandoori prawns.Gluten Free
- Palace Mixed Platter$26.99 • 100% (13)Consists of vegetable samosa two pieces, aloo pakoras four pieces, onion bhaji two pieces, buraa kebab two pieces and chicken tikka two pieces.
- Buraa Kebab (GF)$18.49 • 100% (7)Five pieces. Tenderloin lamb pieces marinated in spices and cooked in tandoor.Gluten Free
- Reshmi Kebab (GF)$15.99Five pieces. Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, ground spices and then cooked in the tandoor.Gluten Free
- Tandoor Prawns (GF)$18.99Eight pieces. King prawns subtly flavoured with mustard and baked with the shell.Gluten Free
- Tandoori Mushroom (GF)$15.49Eight pieces. Chargrilled mushrooms marinated with masala.Gluten Free
- Lamb Seekh Kebab (GF)$16.99Five pieces. Minced lamb marinated with spices and cooked in tandoori oven.Gluten Free
Mains
- Butter Chicken (GF)$20.99Boneless pieces of chicken cooked in butter, coriander, tomato and ginger. Comes with a serving of steamed basmati rice.Popular
- Korma (GF)$21.99Mild creamy sauce made of cashew nut paste and cream. Comes with a serving of steamed basmati rice.Popular
- Butter Chicken (Small)$15.50 • 100% (4)Boneless pieces of chicken cooked in butter, coriander, tomato and ginger. Comes with a serving of steamed basmati rice.
- Mango Chicken (GF)$21.99 • 100% (36)Mild chicken curry with a hint of sweetness from the mango pulp used in the sauce. Comes with a serving of steamed basmati rice.Gluten Free
- Lamb Rogan Josh (GF)(DF)$22.99 • 100% (23)North Indian dish lean lamb cooked with caramelised onion and tomato sauce. Comes with a serving of steamed basmati rice.Gluten Free and Dairy Free
- Biryani$23.49Basmati rice cooked with chicken, lamb or prawns. Infused with grounded spices and garnished with coriander. Meal served with raita and poppadom. Comes with a serving of steamed basmati rice.
- Madras (DF)(GF)$22.99 • 94% (19)South Indian dish flavoured with coconut cream and roasted whole mustard seeds. Comes with a serving of steamed basmati rice.Gluten Free and Dairy Free
Vegetarian Mains
Sides
Breads
Desserts
Drink
