Skip to content
Uber Eats Home
    1. New Zealand
    2. Delhicious Authentic Indian Cuisine
    Delhicious Authentic Indian Cuisine
    Too far to deliver

    Delhicious Authentic Indian Cuisine

    4.6
    (107)
      •  
    View delivery time and booking fee.

    Location and hours

    Every day
    05:00 pm - 08:30 pm
    ¢ • Indian • Indian curry • Vegetarian-friendly

    102 Wadestown Rd, Wadestown, Wellington, Wellington 6012 • More


    • Picked for you

      • Butter Chicken

        A chicken delicacy half cooked in the tandoori way and the other half finished in a curly way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
        $20.90
      • Chicken Tikka Masala

        Boneless chicken cooked in a secret recipe of yoghurt and spices.
        $20.90
      • Paneer Saagwala

        Dry combination of spicy spinach and cottage cheese.
        $18.50
      • Onion Bhaji

        Onion ring dipped in spicy chickpea flour batter and depp fried.
        $8.90
      • Paneer Tikka Masala

        cottage cheese cooked with onion, tomatoes, and spices.
        $18.50
    • Entrees

      • Vegetable Samosa

        Short pastry pockets filled with vegetables and spices. Served with chutney.
        $8.90
      • Onion Bhaji

        Onion ring dipped in spicy chickpea flour batter and depp fried.
        $8.90
      • Mixed Vegetable Platter

        Combination of all vegetarian entrees.
        $18.90
      • Garlic Chicken Tikka

        Fillet of chicken pieces marinated in garlic, lemon and spices, skewered, and cooked in charcoal tandoor.
        $12.90
      • Chicken Tikka

        Boneless chicken fillet marinated overnight and cooked in the tandoori oven.
        $12.90
      • Achari Chicken Tikka

        Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal tandoor.
        $12.90
      • Seekh Kebab

        Tender roll of lamb mince with exotic spices cooked in tandoor.
        $12.90
      • Fish Tikka

        Boneless fish pieces marinated in yoghurt mustard oil and spices roasted in tandoor.
        $12.90
      • Mixed Platter

        Combination of samosa, pakora, seek kebab, and chicken tikka.
        $20.90
      • Golden Fried King Prawns

        King prawn marinated with tempura batter and deep fried until crispy.
        $16.90
      • Mix Meat Platter

        Combination of all non veg entrees.
        $25.90
      • Tandoori Chicken

        Chicken marinated in spices, ginger and garlic extracts, lemon juice, yoghurt, and roasted in tandoori oven.
        $13.90
    • Chicken Main Course

      • Butter Chicken

        A chicken delicacy half cooked in the tandoori way and the other half finished in a curly way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
        $20.90
      • Mango Chicken

        Boneless chicken pieces cooked in delicately spiced creamy mango sauce flavored with green cardamom.
        $20.90
      • Chicken Madras

        Chicken pieces simmered in coconut cream arid spices, tempered with fresh curry leaves, and mustard seed.
        $20.90
      • Bhuna Chicken

        Boneless chicken pieces cooked with onion, ginger, garlic, and cashew gravy.
        $20.90
      • Garlic Chilli Chicken

        Boneless cubes of chicken sauteed in julienne of capsicum, onion, spring onion, and spicy garlic flavor.
        $20.90
      • Chicken Vindaloo

        This is a Goanese style dish cooked with potatoes, vinegar, and spices.
        $20.90
      • Chicken Korma

        Boneless chicken cooked in a creamy sauce made of cashew nut paste, cream, and spices.
        $20.90
      • Chicken Tikka Masala

        Boneless chicken cooked in a secret recipe of yoghurt and spices.
        $20.90
      • Chicken Saagwala

        Simmered in subtly spiced spinach gravy.
        $20.90
      • Chicken Jalfrezi

        Chicken cooked in onion and tomato sauce with seasonal mixed vegetables slightly sour.
        $20.90
      • Chicken Mushroom Masala

        Boneless chicken pieces cooked with mushroom, onion, ginger, garlic, and cashew gravy.
        $20.90
      • Kadhai Chicken

        Chef's Delhi-cious recipe.
        $20.90
      • Chicken Lababdar

        Chef's delicious recipe.
        $20.90
    • Lamb

      • Lamb Vindaloo

        A typical Goanese style dish cooked with potatoes, vinegar & whole spices
        $21.90
      • Lamb Saagwala

        Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
        $21.90
      • Lamb Roghanjosh

        A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
        $21.90
      • Lamb Madras

        A south Indian dish, cooked to suit your palate.
        $21.90
      • Lamb Korma

        Lamb cooked in a creamy sauce made of cashew nut paste, cream and spices.
        $21.90
      • Lamb Jalfrezi

        Lamb cooked in onion and tomato sauce with seasonal mixed vegetables, slightly sour.
        $21.90
      • Kadahi Lamb

        Chef's Delhi-cious Recipe.
        $21.90
      • Lamb Tikka Masala

        A very popular dish. Boneless lamb cooked in a secret recipe of yoghurt and spices.
        $21.90
      • Garlic and Chilli Lamb

        Boneless dice of lamb sauteed in julienne of capsicu, onion and spring onion and spicy garlic flavour.
        $21.90
    • Beef

      • Beef Vindaloo

        A typical Goanese style dish cooked with potatoes, vinegar and whole spices.
        $21.90
      • Beef Saagwala

        Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy spinach.
        $21.90
      • Beef Madras

        A hot south Indian dish, cooked to suit your palate.
        $21.90
      • Beef Korma

        Beef cooked in a creamy sauce made of cashew nut paste, cream and spices.
        $21.90
      • Beef Roghanjosh

        A popular preparation from north India. Richy gravy is used to finish the pot roast, garnished with green coriander.
        $21.90
      • Beef Jalfrezi

        Beef cooked in onion and tomato sauce with seasonal mixed vegetables, slightly sour.
        $21.90
    • Seafood

      • Kadhai Prawn

        Chef's Delhi-cious recipe.
        $22.90
      • Prawn Malabari

        Prawn cocked in coconut and capsicum.
        $22.90
      • Butter Prawn

        King prawn cooked in a rich tomato and butter gravy.
        $22.90
      • Prawn Masala

        Prawns simmered in garlic ginger, onion gravy, and grounded species.
        $22.90
      • King Prawn Saagwala

        King prawns cooked with spinach and herbs. Mildly spiced.
        $22.90
      • Fish Masala

        Fish cooked with fresh tomatoes, herbs & fresh coriander.
        $22.90
      • Goan Fish Curry

        Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce.
        $22.90
    • Haryali Bagh (Vegetable Garden)

      • Vegetable Korma

        Seasonal mixed vegetables in cashew based curry sauce.
        $18.50
      • Aloo Palak

        Diced potato cocked with puree of leafy spinach and spices.
        $18.50
      • Malai Kofta

        Cottage cheese, potato, and raisins, shaped into rich ping-pong balls and deep fried.
        $18.50
      • Paneer Saagwala

        Dry combination of spicy spinach and cottage cheese.
        $18.50
      • Sabji Kolhapuri

        Season mixed vegetables cooked with herbs and spices and touch of cottage cheese.
        $18.50
      • Dal Makhani

        Lentils cooked in slow fire. Mashed with clarified butter and coriander.
        $18.50
      • Matar Mushroom

        Peas and mushrooms in a very smooth onion and tomato based curry.
        $18.50
      • Chana Masala

        Chickpeas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, rightly spiced.
        $18.50
      • Bombay Aloo

        Dry dish. Diced potato sauted with cumin seeds and herbs.
        $18.50
      • Aloo Gobi

        Sauteed potatoes with fresh cauliflower cooked with spices.
        $18.50
      • Matar Paneer

        Cottage cheese cooked with green peas and spices.
        $18.50
      • Kadhai Paneer

        Chef's Delhicious recipe.
        $18.50
      • Paneer Tikka Masala

        cottage cheese cooked with onion, tomatoes, and spices.
        $18.50
      • Veg Lababdar

        chefs delicious recipe.
        $18.50
    • Rice Pulao and Biryanies

      • Extra Rice

        $4.50
      • Coconut Rice

        Basmati rice cooked with grated coconut.
        $6.90
      • Jeera Pulao

        $6.90
      • Peas Pulao

        $6.90
      • Vegetable Biryani

        Basmati rice cooked with assorted diced fresh vegetables.
        $18.90
      • Chicken Biryani

        Basmati rice cooked with assorted diced chicken.
        $19.90
      • Lamb Biryani

        Basmati rice cooked with assorted diced lamb.
        $19.90
      • Beef Biryani

        Basmati rice cooked with assorted diced beef.
        $19.90
      • Prawn Biryani

        Basmati rice cooked with assorted prawn.
        $20.90
    • Variety of Indian Breads

      • Tandoori Roti

        Whole meal bread made in tandoor.
        $4.00
      • Naan

        Plain white flour bread.
        $4.00
      • Butter Naan

        White flour bread.
        $4.90
      • Garlic Naan

        A touch of chopped fresh garlic.
        $4.90
      • Keema Naan

        Stuffed with spiced lamb mince.
        $5.50
      • Cheese Naan

        Stuffed with cheese and finished with butter.
        $5.50
      • Garlic and Chesse Naan

        Stuffed with cheese and touch of chopped fresh garlic.
        $5.50
      • Kashmiri Naan

        Stuffed with dry fruits.
        $5.50
      • Chicken Naan

        Stuffed with chopped roasted chicken.
        $5.50
      • Onion Kulcha

        Stuffed with sliced onions and spices.
        $5.50
      • Paneer Kulcha

        Stuffed with cottage cheese and spices.
        $5.50
      • Laccha Paratha

        Flaky whole meal bread touched with butter.
        $5.50
    • Indian Sweets and Desserts

      • Gulab Jamun

        Creamy milk dumplings served in a sugar syrup flavored with green cardamoms.
        $7.90
      • Mango Lassi

        Yoghurt and mango flavoured smoothies makes people feel fresh and cool.
        $5.90
    • Side Dishes

      • Mango Chutney

        Shredded mangoes with sweet sauce.
        $4.50
      • Mixed Pickle

        Mixed hot and sour pickle.
        $4.50
      • Raita

        Yoghurt mixed with cucumber and ground spices.
        $4.50
      • Mint Chutney

        Yoghurt mixed with mint, green chillies, and spices.
        $3.50
      • Papad

        $1.50
    • Beverages

      • Cans

        $2.50
      • Coke

        1.5 liter.
        $5.90
      • Sprite

        1.5 liter.
        $5.90
      • Diet Coke

        1.5 liter.
        $5.90
      • Fanta

        1.5 liter.
        $5.90
      • ginger beer

        330ML
        $4.50
      • L&P

        1.5 ltr
        $5.90
      • Fanta cans 330ML

        $2.50