Too far to deliver
Location and hours
156 Cuba Street, Palmerston North, Manawatu-Wanganui 4410
| Every day | ||
| 5:00 pm - 9:10 pm | Menu | |
| 11:00 am - 2:10 pm | Menu |
Chinatown Restaurant
156 Cuba Street, Palmerston North, Manawatu-Wanganui 4410
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Picked for you
- Crispy Roasted Pork (Yum Char) 烧肉（早茶）
- Sweet and Sour Pork (Yum Char) 咕噜肉(早茶)
- Pan Fried Pork Dumplings (10 pcs) 煎饺10颗
- BBQ Honey Pork (Yum Char)叉烧(早茶）
- Fried Vermicelli in Singapore Style BBQ Pork and Shrimps 星州米
Appetizers
- Dim Sum 烧卖
- Steamed Prawn Dumplings 虾饺
- Seaweed Salad 海草
- Deep Fried Spring Rolls 大春卷
- Deep Fried Wontons 炸云吞4只
- Deep Fried Chicken Wings炸鸡翅
- Deep Fried Prawns Pastries 炸虾角
- Prawn on Toast 虾多士
- Deep Fried Squid 炸鱿鱼
- Deep Fried Prawn Roll 炸虾卷
- Pan Fried Pork Dumplings (10 pcs) 煎饺10颗
- Onion Rings 洋葱圈
- BBQ Pork Buns 叉烧包
- Black Fungus Salad 凉拌木耳
- Deep Fried Crumbed Prawns 香酥炸虾
- Sliced Beef Shank and Tripe in Chilli Sauce 夫妻肺片
- Crystal Ham Chinese Style Cold and Jelly Fish 海蜇熏蹄
Soup
- Hot and Sour Soup 酸辣汤Spicy
- Fish and Tofu Soup 鱼片豆腐汤
- Chicken and Sweet Corn Soup鸡茸玉米羹
- Crab Meat and Sweet Corn Soup 蟹肉玉米汤
- Minced Beef and Tofu Soup 西湖牛肉羹
- Bean Curd Soup with Seafood 海鲜豆腐羹
- Dry Fish Maw Soup 鱼肚羹
- Small Wonton Soup (Pork and Prawn) 小云吞汤
- Sharks Fin Soup with Chicken 鸡丝翅汤
- Sharks Fin Soup with Crab Meat 蟹肉翅汤
BBQ
- Barbecued Honey Pork蜜汁叉烧（例）
- Roast Duck 烧鸭
- Crispy Roasted Pork 脆皮烧肉（例）脆皮烧肉（例）
- 1/4 Duck and Crispy Pork Meat Combination烧味双拼
- 1/4 Duck and Honey Pork Meat Combination
- Crispy Pork and Honey Pork Meat Combination
Seafood
- Deep Fried Yellow Croakers酥炸小黄鱼
- Fish Fillets with Lemon Sauce 柠檬鱼块
- Fish Fillets with Black Bean Sauce 豉汁鱼块
- Sweet and Sour Fish Fillets 咕噜鱼块
- Boiled Fish Fillets with Szechuan Pickles in Soup.酸菜鱼片
- Stirred Scallop with Black Bean Sauce 豉汁炒带子
- Steamed Scallop with Garlic 蒜茸蒸带子
- Stirred Fried King Prawns with Vegetable 大虾时菜
- King Prawns with Honey Walnuts 核桃虾球
- Steamed Prawns with Garlic 蒜茸开边虾
- Deep Fried Prawns with Maggi Sauce美极虾球
- Salt and Pepper Prawns 椒盐虾
- King Prawns in Gold Garlic Sand 避风塘炒虾Hot and Spicy
- Stirred Fried Prawns with Hot Chilli 辣炒虾球
- Stirred Fried Squid with Kung Pao Sauce 宫爆鲜鱿Spicy
- Salt and Pepper Squid 椒盐鱿鱼
- Stirred Fried Squid with Black Bean Sauce 豉汁鲜鱿
- Poached Fish Fillets with Chilli Oil and Pepper 水煮鱼片
- Spicy Hot King Prawns in Gold Garlic Sand 避风塘炒虾
- Stirred Scallop with Chilli Sauce 川汁带子
- Scallop with XO Sauce X.O酱炒带子
- King Prawns with Cashews Nuts 腰果大虾
Duck and Chicken
- Peking Duck 片皮鸭
- Chicken with Cashew Nuts腰果鸡丁
- Lemon Chicken 柠檬鸡
- Sweet and Sour Chicken with Pineapple 咕噜鸡块
- Chicken with Kung Pao Sauce宫爆鸡丁
- Stir Fried Chicken with Vegetable 时菜鸡球
- Salt and Pepper Chicken 椒盐鸡片
- Steamed Chicken with Chinese Mushrooms 冬菇蒸鸡
- Sliced Chicken with Szechuan Sauce 川汁鸡片
- Curry Chicken 咖喱鸡
- Chilli Chicken辣子鸡丁辣子鸡丁
- Stir Fried Chicken with XO Sauce x.o.酱炒鸡球
Casserole
- Braised Seafood and Tofu Casserole海鲜豆腐煲
- Braised Fish and Pork with Tofu and Vegetables斑腩豆腐煲
- Braised Tofu with Pork Minced in XO Sauce X.O.肉松豆腐
- Braised Eggplants with Pork Mince鱼香茄子煲
- Stewed Tofu with Salted fish and Chicken Casserole.咸鱼鸡粒豆腐
- Stirred Fried Bean Thread with King Prawns and Vegetables大虾粉丝煲
- Stirred Fried Bean Thread with Dried Shrimps and Vegetables 虾米粉丝杂菜煲
- Stirred Fried Chicken in Hot Casserole 啫啫鸡煲
- Steamed Pork Belly with Taro 芋头扣肉
- Steamed Pork Belly with Pickled Mustard Cabbage 梅菜扣肉
- Braised Lamb Tendon with Bean Curd 支竹羊腩煲
- Pork Tripe with Pepper and Sour Vegetable in the Soup.胡椒猪肚煲
- Stir Fried Sliced Pork Belly in Szechuan Spicy Style. 回锅肉
- Stir Fried Shredded Pork with Fungus and Capsicum in Spicy Sauce.鱼香肉丝
- Braised Tofu with Pork and Vegetables红烧豆腐煲
- Golden Tofu （Vegetarian) 黄金豆腐(例)
- Pork Mince With X.O. sauce and lettuce. 肉松生菜包
- Sauteed Sliced Pork, Eggs and Black Fungus 木须肉
- Duck’s Blood and Beef Tripes in Spicy Sauce 毛血旺
- Stir Fried Potato Shredded (V) 辣炒土豆丝
- Braised Fish and Pork with Tofu Casserole 斑腩豆腐煲
Specials
- Braised Tofu with Vegetables (V)豆腐斋煲
- Mixed Mushrooms with Vegetable (V) 三菇扒菜(斋)
- Chinese Mushrooms with Vegetable (V)冬菇扒菜胆
- Sweet and Sour Pork with Pineapple 大咕噜肉
- Pork Spare Ribs with OK Sauce 京都肉排
- Salt and Pepper Pork Spare Ribs 椒盐肉排
- Sliced Pork with Vegetable 肉片杂菜
- Orange Beef 陈皮牛肉
- Poached Beef with Hot Chilli Sauce 水煮牛肉
- Cumin Lamb 孜然羊肉
- Sliced Chicken with Honey Pepper 蜜椒鸡片(底豆)
- Salt and Pepper Tofu (V) 椒盐豆腐
- Mapo Tofu 麻婆豆腐
- Stirred Fried Vegetable (V) 蒜茸炒杂菜
- Stewed Vegetable with Salted and Preserved Egg 上汤时菜
- Stir Fried Beef with Capsicum and Black Bean Sauce 豉椒牛肉
- Chicken Egg Foo Yung 鸡肉芙蓉蛋
- Vegetarian Stir Fried Cabbage with Dry Chilli (V) 炝炒手撕包菜
- Vegetarian Steamed Chinese Cabbage with Garlic and Vermicelli (V) 蒜蓉粉丝蒸大白菜
- Vegetarian Sauteed Potato, Green Pepper and Eggplant (V) 地三鲜
- Stir Fried Pork Intestines with X.O Sauce 酱爆大肠
- Crystallized Taro Sticks with Sugar 拔丝芋头
- Sliced Beef with Vegetable 时菜牛肉
- Sliced Beef with Szechuan Sauce 川汁牛肉
- Stir Fried Lamb with Vegetables 时菜羊肉
- Lamb Satay 沙爹羊肉
- Lamb with Szechuan Sauce 川汁羊肉
- Lamb with Black Bean Sauce 豉汁羊肉
- Stir Fried Beef with Ginger and Spring Onion 姜葱牛肉
- Stir Fried Beef with Mongolian Sauce 蒙古牛肉
- Stir Fried Beef Fillet in Cantonese Style 中式牛柳
- Stir Fried Beef with Black Pepper Sauce 黑椒牛柳
- Stir Fried Beef with Oyster Sauce 蚝油牛肉Popular
- Grilled Lamb with Black Pepper Sauce 黑椒羊仔骨
- Stir Fried Lamb with Mongolian Sauce 蒙古羊肉
- Stir Fried Seafood with Ginger and Spring Onion 姜葱炒海鲜
- Stir Fried Eggplant with Pork Mince and Mushroom 干烧茄子
- Egg Foo YungPopular
- Spicy Hot Pot
- Stir Fried Pork Intestines with Sour Vegetables
Sizzling
- Stir-fried Beef Fillet in Cantonese Style 中式牛柳
- Stir-fried Beef with Ginger and Spring Onion 姜葱牛肉
- Stir-fried Beef with Mongolian Sauce 蒙古牛肉Popular
- Stir-fried Beef with Black Pepper Sauce 黑椒牛肉
- Stir-fried Beef with Oyster Sauce 蚝油牛肉
- Stir-fried Beef with Capsicum and Black Bean Sauce 豉椒牛肉
- Grilled Lamb with Black Pepper Sauce 黑椒羊仔骨
- Stir-fried Lamb with Mongolian sauce 蒙古羊肉
- Stir-fried Seafood with Ginger and Spring Onion 姜葱海鲜
- Stir-fried Venison with Ginger and Spring Onion 姜葱鹿肉
- Stir-fried Eggplant with Pork Mince and Mushroom 干烧茄子
- Stir Fried Tofu with Pork mince and Chinese Mushroom 锅烧豆腐
Rice
- Fried Rice with Seafood 海鲜炒饭
- Spicy Nasi Goreng 印尼炒饭Spicy
- Fried Rice with Shredded Chicken and Prawns 鸡虾炒饭
- Combination Fried Rice 杂烩炒饭
- Fried Rice with Diced Chicken and Salted Fish 咸鱼鸡粒炒饭
- Fried Rice with Chicken 鸡肉炒饭
- Fried Rice with Beef and Ginger Sauce 姜汁牛肉炒饭
- Fried Rice with Vegetables 菜炒饭
- Young Chow Fried Rice 扬州炒饭BBQ pork and shrimps.
- Small Steamed Rice 小米饭Plain rice.Popular
- Medium Steamed Rice 米饭(中)
- Large Steamed Rice 白米饭(大)Popular
Noodles
- Fried Rice Flat Noodles with Beef 干炒牛河
- Fried Rice Flat Noodles with Beef in Gravy Sauce 湿炒牛河
- Fried Egg Noodles with Bean Sprouts in Soya Sauce 菜炒面(干)
- Combination Fried Noodles in Gravy Sauce 杂烩煎面
- Fried Egg Noodles with Vegetables 菜炒面(干)
- Fried Vermicelli in Singapore Style BBQ Pork and Shrimps 星州米
- Vermicelli with Chicken and Tom Yam in Soup 鸡冬阴汤米
- Fried Egg Noodles with Mixed Mushrooms and Vegetables三菇煎面(湿)
- Fried Egg Noodles with Chicken 鸡肉炒面(干)Popular
- Fried Egg Noodles with Seafood 海鲜炒面(干）
- Fried Vermicelli with Shredded Pork 肉丝炒米粉
- Vermicelli with Salted Cabbage and Pork in Soup 雪菜肉丝汤米
- Fried Rice Flat Noodles with Shrimps in Egg Sauce
- Fried Egg Noodles with Vegetables and Beef 牛肉炒面Popular
- Noodles with Salted Cabbage and Pork in Soup
- Noodles with Pickled Cabbage and Beef in Soup
- Fried Vermicelli with Beef in Egg Sauce
- Fried Vermicelli with Shrimp in Egg Sauce
- Vermicelli with Beef and Vegetable in Soup
- Vermicelli with Pickled Cabbage and Pork in Soup
Dim Sims
- Chicken Feet in Black Bean Sauce凤爪
- Steamed BBQ Pork Buns 叉烧包
- Deep Fried Taro Pastries 芋角
- Steamed Prawn Dumplings 虾饺
- Deep Fried Chicken Wings炸鸡翅
- Deep Fried Prawn Sticks 炸虾卷
- Roast Duck（1/4) 1/4鸭
- Young Chow Fried Rice 扬州炒饭
- Fried Noodles with Vegetable 菜炒面(干)
- Minced Pork Bean Curd Roll 鲜竹卷
- Pork Ribs in Black Bean Sauce 排骨(早茶)
- Prawn on Toast 虾多士
- Deep Fried Durian Pastries榴莲酥
- Steamed Beef Balls 牛肉丸
- Fish Congee 鱼片粥
- Crispy Roasted Pork (Yum Char) 烧肉（早茶）
- Combination Fried Rice 杂烩炒饭
- Combination Fried Soft Noodles 杂烩炒面(干炒)
- Pan Fried Turnip Cake 煎萝卜糕
- Pan Fried Pork and Chives Dumpling 韭菜锅贴
- Deep Fried Spring Roll with Pork 大春卷
- Deep Fried Prawn Pastries 炸虾角
- Prawn and Coriander Dumplings 香菜饺
- Sticky Rice in Lotus Leaf 糯米鸡
- Preserved Egg and Pork Congee 皮蛋瘦肉粥
- Sweet and Sour Pork (Yum Char) 咕噜肉(早茶)
- Fried Rice with Beef and Ginger 姜汁牛肉炒饭
- Fried Flat Noodles with Beef 干炒牛河
- Steamed Red Bean Paste Buns 豆沙包
- Steamed Custard Buns 奶黄包
- Stuffed Capsicum 酿青椒
- Silver Needle Noodles 银针粉
- Prawn and Chives Dumplings 韭菜饺
- Ice Cream Mochi 雪糕糯米糍
- Fried Noodles in Soya Sauce 小炒面
- Chinese Veggies in Oyster Sauce蚝皇油菜(早茶）
- BBQ Honey Pork (Yum Char)叉烧(早茶）
- Fried Rice with Chicken and Salted Fish 咸鱼鸡粒炒饭
- Fried Singapore Rice Noodles 星州米
- Sticky Rice Dumpling with Red Bean Paste 糯米糍
- Stuffed Eggplant 酿茄子
- Shanghai Mini Buns 小笼包
- Seaweed Salad 海草
- Spicy Combination Nasi Goreng 印尼炒饭Spicy
- Sesame Ball with Red Bean Paste 煎堆仔
- Dim Sum烧卖
- Beef Tendon 牛筋
- Beef Tripe 牛肚
- Steamed Liquid Custard Buns 流沙包
- Deep Fried Squid 炸鱿鱼
- Egg Fried Rice 蛋炒饭
- Seafood Fried Rice 海鲜炒饭
- Stuffed Tofu with Prawn Mince 酿豆腐
- Deep Fried Golden Tofu 黄金豆腐（早茶）
- Pork Tripe 猪肚
- Mango Pudding 芒果布丁
- XO Sauce Turnip Cake x.o.酱萝卜糕
- Chicken Fried Rice鸡肉炒饭
- Large Wonton Soup (Pork and Prawn) 大云吞汤
- Vermicelli with Chicken and Tom Yam in Soup 鸡冬阴汤米
- Combination Fried Dumplings 咸水角
- Salt and Pepper Duck's Chin 鸭下巴
- Vermicelli with Salted Cabbage and Pork in Soup榨菜肉丝汤米
- Steamed Bean Curd Stuffed with Prawn 酿豆腐(早茶）
Drinks
- Can of No Sugar Sprite
- Can of L & P
- Lemon Lime & Bitters
- Ginger Beer
- Kids Juice
