Chilli N Spice
4.6 x (930+) • 6736.8 miles • Indian • Indian curry • Vegetarian-friendly • $$ • Info
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200-202 Jackson St
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Monday
12:00 pm - 9:45 pm
Tuesday
12:00 pm - 9:45 pm
Wednesday
12:00 pm - 9:45 pm
Thursday
12:00 pm - 9:45 pm
Friday
12:00 pm - 9:45 pm
Saturday
12:00 pm - 9:45 pm
Sunday
12:00 pm - 9:45 pm
Vegetarian Starters
- Onion Bhaji (V)(GF)$12.50 • 95% (61)Five pieces. Crispy onion balls dipped in spiced chickpea batter and finished in hot oil. Served with tamarind chutney.vegetarian, vegan and gluten free
- Vegetable Samosa (V)$12.50 • 96% (27)Two pieces. Triangular pastry shells with peas, potatoes, cumin seeds, spices and deep fried. Served with tamarind chutney.
- Zafrani Paneer Tikka (GF)$23.90 • 80% (5)Five pieces. Paneer roasted in tandoor. Served with mint chutney.vegetarian and gluten free
- Paneer Pakora (V)(GF)$17.50 • 83% (6)Six pakoras. Indian paneer layered with spinach, then lightly dipped in a spiced chickpea batter and finished in hot oil. Served with mint chutney.vegetarian and gluten free
- Jeera Aloo (V)(GF)$19.90 • 100% (3)Diced potatoes tossed with garlic, cumin seeds, finished with coriander and it’s a dry dish.vegetarian and gluten free
- Potato Fries (V)$10.90 • 66% (3)
- Vegetable Platter (V)$33.00Consists of vegetable samosa, onion bhaji, zafrani paneer tikka and tandoori mushroom. Served with mint chutney.
- Vegetable Spring Rolls (V)$16.90 • 87% (8)Pastry sheets rolled with mixed vegetables, soy sauce, white pepper and finished in hot oil. Served with hot garlic sauce.
- Dry Pepper Paneer (V)(GF)$26.90Paneer sauteed with curry leaves and pepper powder.vegetarian, vegan and gluten free
- Tandoori Mushroom (V)(GF)$23.50 • 75% (4)Mushrooms roasted in tandoor. Served with mint chutney.vegetarian, vegan and gluten free
Non Vegetarian Starters
- Tandoori Chicken half (GF)$26.90 • 87% (16)Tender spring chicken marinated with herbs and spices, then skewered and cooked in charcoal tandoor. Served with mint chutney.Gluten Free
- Chillinspice Platter$37.90 • 100% (7)A mix of veg and non veg. Consists of vegetable samosa, onion bhaji, lamb seekh, chicken tikka and tandoori chicken. Served with chutney.
- Chicken Malai Tikka (GF)$24.50 • 71% (7)Five pieces. Chicken pieces marinated in yoghurt, cream, white pepper, then skewered and roasted in charcoal tandoor. Served with mint chutney.Gluten Free
- Chicken Lollipops$20.90 • 90% (32)Six pieces. Chicken wings marinated overnight and deep fried. Served with hot garlic sauce.
- Tandoori Lamb Chops (GF)$30.90 • 100% (5)Four pieces. Lamb chops marinated in a spicy mixture and roasted in charcoal tandoor. Served with mint chutney.Gluten Free
- Ajwaini Fish Tikka (GF)$24.90 • 100% (3)Five pieces. Boneless fish pieces marinated in mustard oil, carom seed, yoghurt and roasted in tandoor. Served with mint chutney.Gluten Free
- Meat Platter$38.90 • 93% (15)Consists of chicken malai tikka, lamb chops, lamb seekh, ajwain fish tikka and tandoori chicken. Served with mint chutney.
- Dry Pepper Chicken (GF)$27.90Chicken sauteed with ginger, garlic, curry leaves and black pepper powder.Gluten Free
- Dry Pepper Goat (GF)$30.90Goat with bone sauteed with ginger, garlic, curry leaves and black pepper powder.Gluten Free
- Murgh Tikka (GF)$24.50 • 100% (8)Five pieces. Boneless chicken pieces marinated, seasoned with tandoori masala than skewered and roasted in charcoal tandoor. Served with mint chutney.Gluten Free
Soups
Snacks
Chicken Mains
Egg Mains
Goat Mains
Lamb Mains
Seafood Mains
Vegetarian
Bombay Indo Chinese
Breads with Butter
Varieties of Rice
Sides
Cold Beverages
Desserts
