Abdal's Gourmet Foods Catering Group
Opens Friday 5:00 PM

Abdal's Gourmet Foods Catering Group

$ • Gourmet • Middle Eastern • Vegan friendly
View delivery time and booking fee.

Location and hours

25 Lynn Street, Dunedin, OTA 9010
Sunday - Tuesday
Wednesday - Friday
05:00 pm - 07:00 pm
Saturday

25 Lynn Street, Dunedin, OTA 9010 • More info


  • Sides

    • Abdal’s Silky Hummus (VG)(GF)(DF)

      Abdal's silky hommus finished with a flourish of olive oil. Served with a piece of pita bread.
      $7.90
      Vegan, Gluten Free and Dairy Free
    • Abdal’s Kebbah (VG)(GF)

      Three pieces. Bulgar wheat, minced onion, ground lamb and spices served with a generous splash of yoghurt and tahini.
      $8.50
      Vegan and Gluten Free
    • Mutabal (V)(VG)

      Smokey roasted eggplant served in a blend of tahini and gluten free yoghurt. Served with a piece of pita bread.
      $8.50
      Vegetarian and Vegan
    • Foul Tarator (V)(GF)

      Green beans and chickpeas served with a blend of tahini, yoghurt, chives and smokey paprika. Finished with a flourish of olive oil. Gluten free served with a piece of pita bread. 
      $8.50
      Vegetarian and Gluten Free
    • Fasolia Bilzait (VG)(GF)(DF)

      Green beans filled with flavour being cooked with onions and garlic cooked and seasoned with olive oil and salt.
      $8.50
      Vegan, Gluten Free and Dairy Free
    • Chickpea Salad (VG)(GF)(DF)

      Tomato, spring onion, mint, capsicum, parsley and avocado. Dressed with a squeeze of lemon and a dash of olive oil.
      $10.00
      Vegan, Gluten Free and Dairy Free
    • Pita Bread 

      Two pieces.
      $3.50
    • Pita Crisps

      $3.50
    • Rice (VG)(DF)(GF)

      $7.00
      Vegan, Gluten Free and Dairy Free
  • Meals

    • Mandi Lamb (GF)(DF)

      Slow cooked, spiced lamb served with smoked basmati rice, shatta capsicum and tomato sauce.
      $18.00
      Gluten Free and Dairy Free
    • Mandi Chicken (GF)(DF)

      Slow roasted spiced chicken Maryland served with smoked rice, shatta capsicum and tomato sauce.
      $18.00
      Gluten Free and Dairy Free
    • Lamb Tagine (GF)(DF)

      Lamb tagine slow cooked with mixed vegetables served with smoked rice.
      $18.00
      Gluten Free and Dairy Free
    • Chicken Tagine (GF)(DF)

      Chicken tagine recipe slow cooked with mixed vegetables served with smoked rice. 
      $18.00
      Gluten Free and Dairy Free
    • Grilled Khish Khash Kebab (GF)(DF)

      Spiced lamb grilled as a kebab with classic Arabic Khish Khash sauce, the lamb is grilled with tomato, onion, garlic and finished with a flourish of olive oil. 
      $18.00
      Gluten Free and Dairy Free
    • Vegetable Tagine (GF)(DF)

      Vegetables spice roasted and served on smoked mandi rice.
      $17.00
      Gluten Free and Dairy Free
  • Abdal’s Specialities

    • Shatta (GF)(DF)

      250g jar of Abdal’s Syrian hot sauce made with capsicum, tomato, chilli and spices.
      $10.50
      Gluten Free and Dairy Free
    • Za’atar (GF)(DF)

      125g. Abdal’s blend of foraged Central Otago thyme, sesame seeds, sunflower seeds, sumac, mixed herbs, spices, almonds, pistachios and salt.
      $10.50
      Gluten Free and Dairy Free
    • Falafel Mix 

      250g. Add equal parts water and falafel mix, blend, wait 30 minutes and deep fry.
      $8.50
    • Mohalabia

      Syrian milk pudding with orange blossom and topped with crushed pistachios just like they are served in Damascus.
      Sold out
       • 
      $6.50