Gold Aroma

Gold Aroma

$$ • Burger • Desserts • Seafood

View delivery time and booking fee.

Location and hours

817 Colombo Street, Christchurch, Canterbury 8013
Sunday
09:00 am - 12:30 pmBreakfast
12:30 pm - 07:30 pmMenu
Monday - Tuesday
07:30 am - 12:30 pmBreakfast
12:30 pm - 07:30 pmMenu
Wednesday
07:30 am - 12:30 pmBreakfast
12:30 pm - 08:30 pmMenu
Thursday
07:30 am - 12:30 pmBreakfast
12:30 pm - 10:00 pmMenu
Friday
07:30 am - 12:30 pmBreakfast
12:30 pm - 10:30 pmMenu
Saturday
09:00 am - 12:30 pmBreakfast
12:30 pm - 10:30 pmMenu

817 Colombo Street, Christchurch, Canterbury 8013 • More info

Opens at 7:30 AM

  • Appetizers

    • Vegetarian Gyoza

      Vegetables dumplingsserved with crunchy slaw and sweet chillisauce.
      $17.00
      Vegetarian
    • Loaded Wedges

      Wedgestopped with bacon, mozzarella cheese,sour cream and onion tomato salsa.
      $15.00
    • Chicken Satay Skewers

      Chicken Tenderloin grilled with satay sauce served with crunchy slaw.
      $18.00
    • BBQ Chicken Pide

      Pulled smoky chicken mixed with barbecue sauce topped with mesclun leaves, parmesan cheese.
      $18.00
    • Calamari

      Crispy squid rings dusted in cajun secret mix served with tartare sauce.
      $17.00
    • Farmers Shrimp

      Pan fried peeled prawns with garlic sesame sauce served with coleslaw, chipotle mayo.
      $18.00
  • Mains

    • Eggs on toast

      Yourstyle of eggs served with toast
      $14.00
    • Golden Porridge

      Rolled oats with milk topped with banana, honey and pumpkin seeds.
      $14.00
    • Breakfast Cereal

      Toasted Muesli with yoghurt topped with berry compote,seasonal fruits and milk on side.
      Sold out
       • 
      $14.00
    • Egg Bread

      French toast with grilled bacon and caramelised banana,served with berry compote and maple syrup.
      $18.50
    • Fluffy Cheese Omelette

      Your choice of filling served with toast
      $16.50
    • Flapjack Pancakes

      Berry compote and whipped cream OR Banana and bacon pancakesserved with Maple syrup.
      $20.50
    • Avo Smash

      Toast topped with mashed avocado and poached egg garnished with tomato onion salsa and feta.
      $21.00
    • Aroma’s Big Breakfast

      Toastserved with bacon,sausages, eggs, mushrooms, hash browns, baked beans and grilled tomato.
      $24.50
    • Eggs Benedict

      English muffin topped with poached eggs with homemade green Hollandaise sauce.
      $20.50
    • Grilled Toasted Sandwich

      Served with your style of filling.
      $14.00
  • Burgers and Fries

    • Rainbow Beef Burger

      Grass-fed beef,smoked cheddar, tomato, lettuce, mesclun,red onion with tomato relish in sesame seeded bun.
      $25.00
    • Californian Chicken Club

      Grilled chicken with avo, tomato,red onion, lettuce salad with chipotle mayo wrapped in seeded bun.
      $25.00
    • Mexican Chicken Burger

      Crumbed chicken patty with bacon, lettuce, tomato, crunchy slaw,red onion with chipotle mayo in seeded bun
      $25.00
    • Panko Fish Burger

      Crumbed fish, leafy greens, crunchy slaw, tomato,red onion with tartare sauce in seeded bun.
      $25.00
    • Veggie Burger

      Homemade veggie patty with spiced yellow pea, hummus, tomato relish, lettuce,slaw in seeded bun.
      $25.00
  • Extra toppings

    • Smoked Salmon

      $6.00
    • 2 Eggs

      $4.00
    • Bacon

      $4.00
    • Mushrooms

      $3.50
    • Avocado

      $4.00
    • Chorizo

      $4.00
    • Haloumi

      $5.00
  • Sides

    • Fries

      $10.00
    • Peri Peri Fries

      Served with homemade peri perisauce.
      $11.50
    • Wedges

      Served with sour cream
      $11.00
  • Desserts

    • Cheese Cake Mud

      Slice of cheese cake topped with whipped cream and choco sauce.
      $14.50
    • Gold Aroma’sIce Cream Burst

      Served with choco stick and chocolate syrup.
      $9.00
    • Yummiest Eton Mess

      Multi layers of berry compote within vanilla ice-cream and crushed meringue.
      $11.00
  • Appetizers

    • Vegetarian Gyoza

      Vegetables dumplingsserved with crunchy slaw and sweet chillisauce.
      $17.00
    • Loaded Wedges

      Wedgestopped with bacon, mozzarella cheese,sour cream and onion tomato salsa.
      $15.00
    • Chicken Satay Skewers

      Chicken Tenderloin grilled with satay sauce served with crunchy slaw.
      $18.00
    • BBQ Chicken Pide

      Pulled smoky chicken mixed with barbecue sauce topped with mesclun leaves, parmesan cheese.
      $18.00
    • Calamari

      Crispy squid rings dusted in cajun secret mix served with tartare sauce.
      $17.00
    • Farmers Shrimp

      Pan fried peeled prawns with garlic sesame sauce served with coleslaw, chipotle mayo.
      $18.00
  • Mains

    • Mexican bowl

      Mesclun salad with crunchy chips, corn bean mix, jalapeños, avocado, onion tomato salsa finished with parmesan on top
      $24.50
    • Stuffed Gold Bowl

      White rice mixed with bulgogi sauce, tofu, edamame beans, broccoli and crunchy slaw garnished with sesame seeds and chilli rings.
      $25.50
    • Loaded Beef Nachos

      Corn chips topped with homemade beef mince, mozzarella cheese, sour cream and onion tomato salsa.
      $23.00
    • Happy Caesar Salad

      Cos lettuce mixed with caesar dressing, croutons, bacon, anchovies and poached egg on top.
      $24.50
    • Golden Tacos

      Tortillas topped with corn and black beans tomato coulis, served with fried or scrambled egg and onion tomato salsa
      $24.50
    • Tex Mex Quesadilla

      Tortillas filled with chicken and chilli beans served with flamed corn cobs, coleslaw and pesto.
      $26.50
    • Classic Lamb Roast

      Roasted lamb rump served with roasted veggies and fries.
      $26.00
    • Griddle Lamb Shoulder

      Pan seared lamb shoulder topped with mushroom sauce, served with potato mash and crunchy slaw.
      Sold out
       • 
      $29.90
    • Fish and Chips

      Hand-battered lemon pepper HOKI fillet served with chips and tartare sauce.
      $25.50
    • Prawns Pad Thai

      Pan fried prawns, egg, flat rice noodles cooked with homemade Thai sauce, red chilli, coriander, peanuts.
      $24.50
    • Mad Grill Chicken

      Grilled chicken served with mesclun salad and fries.
      $26.00
    • Creamy Roasted Pollo

      Chicken breast roasted in oven topped with creamy mushroom sauce, blanched broccoli and steamed rice.
      $26.50
    • Traditional Rump Steak

      Grilled rump steak cut with little fat served with mesclun salad, fries and chimichurri.
      $29.50
    • Rock ‘n’ Roll Steak

      Grilled steak and white rice in bulgogi sauce, soft boiled egg, roasted veggies and colourful salad
      $30.50
  • Burgers and Fries

    • Rainbow Beef Burger

      Grass-fed beef,smoked cheddar, tomato, lettuce, mesclun,red onion with tomato relish in sesame seeded bun.
      $25.00
    • Californian Chicken Club

      Grilled chicken with avo, tomato,red onion, lettuce salad with chipotle mayo wrapped in seeded bun.
      $25.00
    • Mexican Chicken Burger

      Crumbed chicken patty with bacon, lettuce, tomato, crunchy slaw,red onion with chipotle mayo in seeded bun
      $25.00
    • Panko Fish Burger

      Crumbed fish, leafy greens, crunchy slaw, tomato,red onion with tartare sauce in seeded bun.
      $25.00
    • Veggie Burger

      Homemade veggie patty with spiced yellow pea, hummus, tomato relish, lettuce,slaw in seeded bun.
      $25.00
  • Extra toppings

    • Smoked Salmon

      $6.00
    • 2 Eggs

      $4.00
    • Bacon

      $4.00
    • Mushrooms

      $3.50
    • Avocado

      $4.00
    • Chorizo

      $4.00
    • Haloumi

      $5.00
  • Sides

    • Fries

      $10.00
    • Peri Peri Fries

      Served with homemade peri perisauce.
      $11.50
    • Wedges

      Served with sour cream
      $11.00
  • Desserts

    • Cheese Cake Mud

      Slice of cheese cake topped with whipped cream and choco sauce.
      $14.50
    • Gold Aroma’sIce Cream Burst

      Served with choco stick and chocolate syrup.
      $9.00
    • Yummiest Eton Mess

      Multi layers of berry compote within vanilla ice-cream and crushed meringue.
      $11.00