Barefoot Eatery

Barefoot Eatery

$ • Coffee and tea • Indian • Australian • American • Bubble Tea • Allergy friendly

4.8
(35)
  •  
View delivery time and booking fee.

Location and hours

20 Welles St, Christchurch, Canterbury 8011
Sunday
08:00 am - 03:00 pmAll day menu
08:00 am - 03:00 pmAll day menu
08:00 am - 03:00 pmCoffee
05:00 pm - 08:30 pmDinner
Monday - Tuesday
08:00 am - 03:00 pmAll day menu
08:00 am - 03:00 pmCoffee
Wednesday - Saturday
08:00 am - 03:00 pmAll day menu
08:00 am - 03:00 pmAll day menu
08:00 am - 03:00 pmCoffee
05:00 pm - 08:30 pmDinner

20 Welles St, Christchurch, Canterbury 8011 • More info

Opens at 5:00 PM

  • Food

    • Barefoot Acai (V)(GF)

      Loaded acai, berries, banana and date. Topped with caramelised buckini, coconut, banana and fruit go nuts.
      $15.50
      Vegetarian, Gluten Free
    • Buckwheat Waffles - Full (V)(GF)

      Made with crushed almonds and organic flours. Served with banana and seasonal fruits, sprinkled with house sprouted granola.
      $15.00
      Vegetarian, Gluten Free and Refined Sugar Free
    • Mexican Nourish Bowl (V)(GF)

      Spicy marinated jackfruit, roast pumpkin, salad greens A fresh bowl of salad greens, quinoa, organic veggies, and vegetable quinoa tabouli served with brown rice, house made carrot coconut dip, grilled mushrooms and topped with house carrot coconut hummus, dukkah spice herb dressing. mix, beetroot pickle, house made aioli, and toasted seeds. Served with lemon tahini dressing.
      Sold out
       • 
      $21.50
      Vegetarian, Gluten Free
    • Barefoot Toasted Sandwich (V)(GF)

      Veggie seed pattie, chutney, roast pumpkin, salad greens and aioli. Served between seed toast.
      $15.50
      Vegetarian, Gluten Free
  • Smoothies

    • Shine On (GF)

      Passion fruit, mango, raw fermented protein, nut milk, turmeric root, banana, coconut flakes and vanilla. With organic vegetables, fruits and herbs.
      $13.00
      Gluten Free
    • Wild Greenie (GF)

      Kale, leafy greens, banana, nut milk, coconut, turmeric, lemon and ginger. With organic vegetables, fruits and herbs.
      $12.00
      Gluten Free
    • Chocolate Nut (GF)

      Raw cacao, banana, vanilla, date, cinnamon, orange, cacao nibs and nut milk. With organic vegetables, fruits and herbs.
      $10.00
      Gluten Free
    • Purple Haze (GF)

      Berries, blackcurrants, chia seeds, banana, vanilla, raw fermented protein, date and coconut. With organic vegetables, fruits and herbs.
      $12.00
      Gluten Free
    • PB Jelly (GF)

      Raspberry, peanut butter, banana, coconut flakes, beetroot, date and nut milk. With organic vegetables, fruits and herbs.
      $12.00
      Gluten Free
  • Drinks

    • Iced Deluxe Mocha

      Double shot espresso and raw cacao, poured over ice, coconut ice cream and a choice of milk.
      $8.00
    • Raw Hot Chocolate Mug

      Blend of raw cacao, vanilla and spices. Served with cashew and coconut milk.
      $7.00
    • Afternoon Detox

      Storm and India. Blend of fermented earthy pu'erh, organic rooibos, strawberries and a hint of vanilla.
      $5.50
    • Ayurvedic Chai

      Ayurvedic chai brewed with ginger, cardamom, cinnamon, nutmeg, star anise, clove and coconut sugar with steamed cashew and coconut milk.
      $6.00
    • Iced Latte

      $6.00
    • Long Black

      $0.00
  • Cold pressed juice

    • Juice special

      1x Berryade 1x Beet bliss 1x Sun rising 1x Garden city 1x Awaken
      Sold out
       • 
      $35.00
    • Berry-Ade

      Raspberries, Green Apple, Lemon, Beetroot, Acai Berry Powder
      $8.00
    • Sun Rising

      Carrot, Tangelo, Turmeric Root, Green Apple, Ginger Root
      $8.50
    • Garden City

      Kale, Spinach, Green Apple, Silverbeet, Lemon
      $8.50
    • Beet Bliss

      Beetroot, Carrot, Green Apple, Lemon, Ginger Root
      $8.00
    • Awaken

      Tangelo, Green Apple, Lemon, Beetroot
      $8.00
  • Coffee orders

    • Black Espresso Coffee

      Blend of picked beans.
      $4.00
  • Dinner

    • Kumera Hash & Veggie Burger

      A kumera hash, veggie seed pattie, house cashew mozeralla, beet carrot pickle, crispy lettuce and tomatoes in a GF sourdough bun, served with kale chips. Make it breadless, and replace with lettuce bun.
      $17.95
    • Mexican Nourish Bowl

      Spicy marinated jackfruit, roast pumpkin, salad greens A fresh bowl of salad greens, quinoa, organic veggies, and vegetable quinoa tabouli served with brown rice, house made carrot coconut dip, grilled mushrooms and topped with house carrot coconut hummus, dukkah spice herb dressing. mix, beetroot pickle, house made aioli, and toasted seeds. Served with lemon tahini dressing.
      Sold out
       • 
      $21.50
    • Immunity pumpkin soup (V) (GF)

      Organic pumpkin, carrot and vegetable based soup with coconut cream, immune boosting fresh turmeric and ginger root, rosemary, spices and fresh herbs. Served with a dollop of natural coconut yoghurt. Comes with a slice of organic seed bread
      $14.50
    • Mexican Nourish Bowl (V)(GF)

      Spicy marinated jackfruit, roast pumpkin, salad greens A fresh bowl of salad greens, quinoa, organic veggies, and vegetable quinoa tabouli served with brown rice, house made carrot coconut dip, grilled mushrooms and topped with house carrot coconut hummus, dukkah spice herb dressing. mix, beetroot pickle, house made aioli, and toasted seeds. Served with lemon tahini dressing.
      Sold out
       • 
      $21.50
      Vegetarian, Gluten Free