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Uber Eats Home
    East Noodle Bar
    Too far to deliver

    East Noodle Bar

    4.7
    (77)
      •  
    View delivery time and booking fee.

    Location and hours

    150 Karangahape Road, Auckland Cbd, Auckland 1010
    Every day
    12:00 pm - 10:30 pm

    150 Karangahape Road, Auckland Cbd, Auckland 1010 • More info


    • Picked for you

      • Tokyo

        Broccoli, beans, and carrots glazed with a teriyaki sauce garnished with toasted nori and sesame seeds. Served with udon noodle or rice.
        $16.00
      • Indo Chine

        Broccoli carrots and bamboo shoots in fragrant kaffir lime and coriander curry with coconut cream on hokkien noodles or rice.
        $16.00
      • Chilli

        This is a very spiced up garlic and soya sauce with vegetables. Served with Shanghai noodles or rice.
        $16.00
      • East

        Seasonal vegetables with sweet chili sauce, ginger, and cashew nuts on a bed of Shanghai noodles or rice.
        $16.00
      • Canton

        Bok choy, baby corn, carrots in a garlic, and black bean sauce on Shanghai noodles noodle or rice.
        $16.00
    • Sides

      • Miso Soup

        Japanese soya bean based soup.
        $5.20
      • Chicken Corn Soup

        Creamy sweet corn with chicken.
        $5.20
      • Edamame

        Boiled soy beans seasoned with garlic, pepper, and salt.
        $6.00
      • Bok Choy Bomb

        Steam bok choy coated with garlic soy sauce.
        $6.00
      • Wok Greens

        Wok tossed carrots, beans, bok choy, and onion.
        $6.00
      • Dim Sim

        Three steamed pork mince dumpling.
        $6.80
      • Prawn Dumplings

        Steam finely chopped prawn in rice wrappers.
        $6.80
      • Steamed Bun

        Three BBQ pork and honey syrup filling.
        $6.80
      • Vege Spring rolls

        Filling with cabbage, carrots, Chinese mushroom, and onion.
        $6.50
      • Satay

        Malaysian style chicken or tofu in satay sauce and two skewers.
        $6.80
      • Yakitori

        Japanese style grilled chicken or tofu in teriyaki sauce and two skewers.
        $6.50
      • Thai Fish Cake

        Grilled fish cake coated with sweet chili and peanuts, two skewers.
        $6.50
      • Chips

        French fries.
        $6.00
    • Tapas

      • Chili Salt Squid

        Shallow fried squid with a chili salt seasoning on a bed of greens.
        $9.00
      • Wraps

        Grilled chicken with salad and hoisin sauce wrapped in a spring roll pastry.
        $9.00
      • Wasabi Prawns

        Grilled prawns served with a wasabi mayonnaise.
        $9.00
      • Gyoza

        Shallow fried minced pork and vegetable dumplings.
        $9.00
      • Chicken Fingers

        Deep fried chicken seasoned with chili and garlic.
        $9.00
    • Salads

      • Seasonal Vegetables Salad

        Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
        $16.00
      • Tofu Salad

        Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
        $16.00
      • Marinated Chicken Salad

        Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
        $18.50
      • Steak Fillet Salad

        Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
        $19.50
      • Calamari Salad

        Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
        $18.50
      • Prawns Salad

        Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
        $19.50
    • Grilled

      • Malay Chicken

        Grilled chicken with vegetables and a smooth satay sauce on rice.
        $18.50
      • Teriyaki Steak

        Grilled steak with vegetables and teriyaki sauce on rice.
        $19.50
    • East Special

      • Ma Po Tofu

        Tofu and chicken mince with Zshi Chung style spicy sauce on rice.
        $15.50
      • BBQ Pork

        BBQ pork served with bok choy and rice.
        $17.50
      • Chicken Katsu

        Crumbed chicken breast with broccoli, carrots, and onion. Coated with a light Japanese curry or Teriyaki sauce, served with rice
        $17.50
    • Mains

      • East

        Seasonal vegetables with sweet chili sauce, ginger, and cashew nuts on a bed of Shanghai noodles or rice.
        $16.00
      • Khan

        Wok tossed seasonal greens in a soy, ginger, and garlic sauce on a bed of Shanghai noodles or rice.
        $16.00
      • Canton

        Bok choy, baby corn, carrots in a garlic, and black bean sauce on Shanghai noodles noodle or rice.
        $16.00
      • Tokyo

        Broccoli, beans, and carrots glazed with a teriyaki sauce garnished with toasted nori and sesame seeds. Served with udon noodle or rice.
        $16.00
      • Nam

        French beans, bamboo shoots, and carrots with coriander and chili. Served with lemongrass and coconut jus with Hokkien noodles or rice.
        $16.00
      • Indo Chine

        Broccoli carrots and bamboo shoots in fragrant kaffir lime and coriander curry with coconut cream on hokkien noodles or rice.
        $16.00
      • Kung Fu

        Kung pho with beans, zucchini, baby corn, peanuts, and dried chilis. Served with Hokkien noodles or rice.
        $16.00
      • Chilli

        This is a very spiced up garlic and soya sauce with vegetables. Served with Shanghai noodles or rice.
        $16.00
      • Kare

        Carrots, French beans, baby corn, and broccoli in curry sauce. Served with Hokkien noodles or rice.
        $16.00
      • Bami

        Wok fried hokkien noodles with bean sprouts, cabbage, spring onions, sweet chili, egg, and tofu.
        $16.00
      • Singapore Noodles

        Wok fried vermicelli rice noodle with sprouts, cabbage, egg, and curry.
        $16.00
      • Laksa

        Spicy coconut cream with tofu, toasted shallots, and bean sprouts with hokkien noodles. Includes half boiled egg.
        $16.00
      • Tom Yum

        Thai style spicy soup with mushroom, carrots, bamboo shoots, and broccoli. Served with udon noodles.
        $16.00
      • Funky

        Chinese classic fried rice with a mild chili sauce and tomato puree garnished with toasted shallots, bean sprouts, and cucumber.
        $16.00
      • Hawaii

        Sweet and sour sauce with fried chicken or prawns, pineapple, and vegetables. Served with noodles or rice.
        $16.00
    • Extras

      • Cashew Nuts

        $3.00
    • Kid's Meal

      • Little East

        Kids menu is served in 26oz noodle boxes.
        $11.90
      • Tiny Tokyo

        Kids menu is served in 26oz noodle boxes.
        $11.90
      • Petite Funky

        Kids menu is served in 26oz noodle boxes.
        $11.90
      • Crispy Chicken Salad

        Kids menu is served in 26oz noodle boxes.
        $11.90
    • Drinks

      • Cans

        335mL.
        $3.50
      • Smoothie

        540mL.
        $7.00