Sedona Taphouse - Mamaroneck
Opens at 11:30 AM

Sedona Taphouse - Mamaroneck

$$ • Steak • American • Family Meals
4.7
(115)
  •  
View delivery time and booking fee.

Location and hours

640 E Boston Post Rd, Mamaroneck, NY 10543
Sunday
11:00 AM - 08:00 PM
Monday - Saturday
11:30 AM - 08:00 PM

640 E Boston Post Rd, Mamaroneck, NY 10543 • More info


  • Popular Pairs

    • STH Burger + Choice of Starters

      1/2 lb wagyu beef, pepper jack cheese, jicama slaw, serrano and sweet chili glaze. Served with choice of Starters.
      $15.90
    • Chicken and Black Bean Tostada + Gorgonzola Chopped Salad

      Tortillas, Cheddar cheese, pico, jalapenos, black bean salsa, cilantro, and sour cream. Served with Gorgonzola Chopped Salad.
      $16.80
      Gluten Free
    • Devil’s Pass Pasta + Choice of Greens

      Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, parmesan, and basil. Served with choice of Greens.
      $19.90
    • Southwest Roasted Wings + Choice of Greens

      Roasted and smoky. Ranch and celery. Served with choice of Greens.
      $12.90
      Gluten Free
    • Brownie Sundae + Choice of Starters

      Warm and gooey brownie, salted chocolate ganache, vanilla gelato. Served with choice of Starters.
      $9.00
  • Most Popular

    • Black Angus Flat Iron Steak

      8 oz. Choice braveheart black Angus beef. Choice of two sides.
      $19.90
      Gluten Free
    • Grilled Chicken Alfredo

      Classic fettuccine alfredo topped with grilled chicken, sauteed mushrooms, and parmesan.
      $18.90
    • Julie’s Farmer Salad

      Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, and green apple. Balsamic vinaigrette.
      $10.90
      Vegetarian
    • Australian Kobe Beef Sliders

      Wagyu beef, Vermont Cheddar, sauce, and caramelized onions.
      $9.90
    • Palo Verde Salmon

      Grilled, topped with citrus, tomato, and garlic sauce with feta. Garlic whipped potatoes and steamed spinach.
      $21.90
  • Starters

    • Cup House Made Soup of the Day

      $6.90
    • Cup Clam Chowder

      $6.90
    • Edamame

      Steamed and tossed with smoked sea salt.
      $5.90
      Vegetarian and Gluten Free
    • Truffle Fries

      Shoestring potatoes, truffle oil, sea salt, parmesan. Garlic lemon aioli
      $8.90
    • Desert Fire Jalapenos

      Stuffed with four different cheeses, bacon wrapped, red peppers, and chilled lime cilantro sauce.
      $9.90
      Spicy and Gluten Free
    • Mediteranean Hummus

      House made hummus with tomatoes, olives, cucumbers, artichokes, pickled shallots, feta. Served with toasted flatbread wedges.
      $8.90
      Vegetarian
    • Goat Cheese and Tomato Jam Bruschetta

      Basil, tomato jam, goat cheese, and lemon butter drizzle.
      $8.90
      Vegetarian
    • Chicken and Black Bean Tostada

      Tortillas, Cheddar cheese, pico, jalapenos, black bean salsa, cilantro, and sour cream.
      $9.90
      Gluten Free
    • Guacamole

      Avocado, red onion, tomato, lime, jalapenos, cilantro, and queso fresco. Corn tortilla chips.
      $9.90
      Vegetarian and Gluten Free
    • Spicy Thai Shrimp

      Large shrimp, green beans, Napa cabbage, and sauteed in a savoury Thai sauce.
      $10.90
      Gluten Free and Spicy
    • Southwest Roasted Wings

      Roasted and smoky. Ranch and celery.
      $12.90
      Gluten Free
    • Prince Edward Island Mussels

      Tomatoes, red onions, garlic, and lemon basil sauce.
      Sold out
       • 
      $15.90
    • Seared Scallops

      Wild scallops, citrus, tomato, and garlic sauce, feta.
      $14.90
  • Greens

    • Sedona House Salad

      Organic greens, tomatoes, heart of palm, and red onion. Balsamic vinaigrette.
      $5.90
      Vegetarian
    • Caesar Salad

      Romaine hearts, parmesan, and croutons. Caesar dressing.
      $6.90
    • Gorgonzola Chopped Salad

      Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, and Gorgonzola crumbles. Gorgonzola dressing.
      $6.90
    • Tomato Burrata Salad

      Creamy mozzarella burrata, tomatoes, basil, red onion, and balsamic glaze with a grilled garlic crouton.
      $9.90
      Vegetarian
    • Julie’s Farmer Salad

      Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, and green apple. Balsamic vinaigrette.
      $10.90
      Vegetarian
    • Salmon Asparagus Salad

      Broiled Atlantic salmon, organic greens, asparagus, feta, walnuts, tomatoes, and dried cranberries. Lemon balsamic vinaigrette.
      $16.90
    • Beet and Goat Cheese

      Roasted beets, organic greens, goat cheese,candied pecans, scallions, and oranges. House made vinagrette.
      $10.90
  • House Specialties

    • Chicken Marsala

      8 oz. Topped with marsala sauce and sauteed portabella mushrooms.
      $19.90
    • Chuckawalla Chicken

      8 oz. Topped with melted goat cheese, sun dried tomatoes, and a citrus garlic sauce.
      $19.90
      Gluten Free
    • Roman Parmesan Crusted Chicken

      Panko and cheese crusted topped with an Italian salsa and melted mozzarella.
      $19.90
    • Bourbon Pork Chop

      8 oz. Bone in and brushed with bourbon glaze.
      $19.90
      Gluten Free
    • Smokey BBQ Beef Short Ribs

      Slow roasted, wood grilled Angus Beef short ribs. Smokey BBQ sauce
      $19.90
    • Palo Verde Salmon

      Grilled, topped with citrus, tomato, and garlic sauce with feta. Garlic whipped potatoes and steamed spinach.
      $21.90
    • Crab Stuffed Shrimp

      5 large shrimp stuffed with jumbo lump crabmeat, fresh spinach, lemon butter. garlic whipped potatoes
      $21.90
    • Sedona Crab Cakes

      Two 4 oz no filler jumbo lump crab cakes with a remoulade. Mixed grilled vegetables and seasonal squash couscous.
      $23.90
    • Seared Scallops

      Large scallops topped with lemon butter. Garlic whipped potatoes and mixed grilled vegetables.
      $24.90
      Gluten Free
    • Crab and Shrimp Topped Seabass

      Topped with crab, shrimp, and lemon caper butter. Garlic whipped potatoes and steamed asparagus.
      $24.90
      Gluten Free
  • Pasta

    • Grilled Chicken Alfredo

      Classic fettuccine alfredo topped with grilled chicken, sauteed mushrooms, and parmesan.
      $18.90
    • Devil’s Pass Pasta

      Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, parmesan, and basil.
      $19.90
    • Red Rock Shrimp Pasta

      Large shrimp and penne pasta tossed with olive oil, garlic, basil, sun dried tomatoes, mushrooms, artichoke hearts, and Kalamata olives. Topped with feta and parmesan.
      $19.90
    • Short Rib Pappardelle

      Exotic mushrooms, short ribs, parppardelle pasta, veal demiglaze port wine reduction
      $19.90
    • Primavera

      Mixed seasonal vegetables, fettuccine tossed with an herb lemon wine sauce
      $16.90
  • Simply Grilled

    • Black Angus Flat Iron Steak

      8 oz. Choice braveheart black Angus beef. Choice of two sides.
      $19.90
      Gluten Free
    • Hand Cut Ny Strip

      12 oz. Choice braveheart black Angus beef and topped with seasoned butter. Choice of two sides.
      $29.90
      Gluten Free
    • Hand Cut Filet Mignon

      7 oz. Choice braveheart black Angus beef and topped with seasoned butter. Choice of two sides.
      Sold out
       • 
      $30.90
      Gluten Free
    • Grilled Chicken

      8 oz. BBQ and choice of two sides.
      $16.90
      Gluten Free
    • Norwegian Salmon

      Grilled with choice of topping. Seasonal squash couscous and steamed broccoli.
      $20.90
  • Sides

    • Garlic Whipped Potatoes

      $4.00
      Gluten Free
    • Seasonal Squash Couscous

      $4.00
    • STH Bacon Succotash

      $4.00
      Gluten Free
    • Steamed Broccoli

      $4.00
      Gluten Free
    • Shoestring French Fries

      $4.00
    • Sauteed Spinach

      $4.00
      Gluten Free
    • Steamed Asparagus

      $4.00
      Gluten Free
    • Roasted Brussels Sprouts

      $4.00
      Gluten Free
    • Sweet Potato Fries

      $5.00
    • Creamed Spinach

      Sold out
       • 
      $5.00
    • Truffle Cauliflower

      Sold out
       • 
      $5.00
    • Mexican Street Corn

      $4.00
  • Burgers and Sandwiches

    • Alpine Burger

      1/2 lb Wagyu bef, Alpine swiss , sherry sauteed portabello mushrooms, truffle mushroom aioli, carmelized onions,
      $16.90
    • Beyond Burger

      Plant-Based veggie burger, American cheese,greens, tomato, red onion, house made sauce on a toasted bun,
      $15.90
    • STH Burger

      1/2 lb wagyu beef, pepper jack cheese, jicama slaw, serrano and sweet chili glaze.
      $15.90
    • Cheeseburger

      1/2 lb, Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese.
      $16.90
    • Prime Rib Sandwich

      Sauteed mushrooms, caramelized onions, fontina cheese, and horseradish sauce on an artisan roll. Served with natural au jus. Choice of sides.
      $14.90
    • Caribbean Crab Sandwich

      Jumbo lump crab cake, greens, tomato, pineapple mango salsa, and remoulade on an artisan roll. With greens.
      $14.90
  • Handhelds

    • Salmon Sliders

      Broiled salmon, greens, tomato, red onion, and chilli aioli. With greens.
      $9.90
    • Crab Cake Sliders

      Remoulade, greens, and red onion. With greens.
      $9.90
    • Australian Kobe Beef Sliders

      Wagyu beef, Vermont Cheddar, sauce, and caramelized onions.
      $9.90
    • Acapulco Fish Taco 2

      Broiled mahi, sauteed onions, avocado, pineapple mango salsa, chilli aioli, and cilantro. With greens.
      $14.90
    • Southwest Steak Taco 2

      Seasoned tender steak, black bean salsa, sauteed onions, chipotle aioli, Cheddar cheese, pico, and cilantro.
      $12.90
    • South Rim Shrimp Flatbread

      Shrimp, mozzarella, pico, avocado, and cilantro.
      $8.90
    • Italiano Flatbread

      Italian fennel sausage, mozzarella, parmesan, and basil.
      $8.90
    • Goat Cheese and Basil Flatbread

      Goat cheese, mozzarella, parmesan, and basil.
      $8.90
      Vegetarian
    • BBQ Chicken Flatbread

      Chicken, BBQ sauce, melted mozzarella, and red onion.
      $8.90
    • Margarita Flatbread

      Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesean, balsalmic reduction glaze
      $7.90
    • Baja Shrimp Tacos 2

      Shrimp, serrano chile sauce, jicama slaw, avocado, pineapple mango salsa. Choice of side
      $15.90
  • Beverages

    • Beverage

      $2.95
    • Cactus Lemonade

      Prickly pear, pineapple, and lemonade.
      $3.25
    • Saratoga Water

      28 oz. Sparkling or Still.
      $5.00
    • Mighty Leaf Teas

      $3.00
    • French Press Coffee

      $3.00
    • Craft Sodas

      $3.50
  • Sweet

    • Chocolate Decadence

      Rich and flourless chocolate cake with a grand Marnier raspberry coulis.
      $8.00
      Gluten Free
    • Salted Caramel Cheesecake

      Cheesecake topped with warm caramel, ground sea salt, and toasted walnuts.
      $8.00
    • Plain Cheesecake

      Cheesecake with a raspberry coulis.
      $7.00
    • Mile High Chocolate Cake

      Tall chocolate cake layered with smooth dark chocolate ganache.
      $8.00
    • Brownie Sundae

      Warm and gooey brownie, salted chocolate ganache, vanilla gelato
      $9.00
    • The Cookie Monster

      Three fresh baked "famous" Christie Cookies (Snickerdoodle, White Chocolate Macadamia Nut, Chocolate Chip) fresh berries, vanilla gelato, whipped cream
      $13.00
    • Longford's Vanilla Ice Cream

      $6.00
    • Carrot Cake

      $8.00
  • Kids Menu

    • Cheese Pizza

      Flatbread cheese pizza
      $6.90
    • Grilled Cheese

      Mozzarella and Cheddar Cheese
      $6.90
    • Mac-N-Cheese

      Penne pasta in a cream cheese sauce
      $6.90
    • Kid Steak

      Braveheart Black Angus Flat Iron Steak
      $6.90
    • Kid Chicken

      $6.90