Dix Hills Diner

Layers of crispy phyllo with our homemade spinach and feta filling, baked to a golden brown.

Homemade meatballs, garlic bread and shaved Parmesan cheese.

Homemade clam stuffing, garlic butter served with lemon wedge.

Homemade crabmeat stuffing baked with garlic butter.

Flour tortilla stuffed with shredded jack and cheddar cheese, caramelized onions and bacon bits - served with salsa and sour cream.

All white meat homemade chicken salad on your choice of toast.

Homemade shrimp salad on your choice of toast.

Homemade tuna salad on your choice of toast.

Homemade tuna salad on an over-sized toasted English muffin with sliced tomato and American cheese served with french fries.

Grilled chicken with artichokes, black olives, tomatoes, onions and green peppers, topped with feta cheese.

Mixed lettuce, figs, craisins, sunflower seeds, goat cheese, house made pickled onions, cucumbers and mandarin oranges served with our balsamic vinaigrette.

Baby spinach, fresh mozzarella, sliced mushrooms, boiled egg, cherry tomatoes, cucumbers, herb croutons and grilled marinated chicken breast.

Our ultimate salad platter combining tuna salad, chicken salad and egg salad.

Mixed lettuce, grilled pears, gorgonzola cheese, candied pecans, house made pickled onions and cucumbers served with our bleu cheese dressing.

Grilled teriyaki salmon, mandarin oranges, roasted peanuts, green onions, peppers, carrots and crispy fried wontons.

Our house mixed salad with red onions, tomatoes, cucumber, provolone cheese and crispy blue corn tortilla strips topped with sliced filet mignon cooked in our signature jack daniel sauce. This menu item can be cooked to order. Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Topped with jack cheese, cheddar and our house made chili.

Eight ounces custom blend burger, fried mozzarella, pepperoni, melted mozzarella and pesto sauce.

Eight ounces custom blend burger, pesto mayo, fresh mozzarella and crispy prosciutto, caesar salad, crispy onion rings.

House made salmon burger with our signature homemade chipotle mayo served with house salad and choice of dressing.

Tender char-grilled pork, ham, melted swiss cheese, sliced pickles and yellow mustard on a toasted panini. This menu item can be cooked to order. Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Chicken salad wrapped in a grilled pita flatbread with bacon and cheddar cheese.

Grilled wheat tortilla, house-made tuna salad, grilled sliced tomatoes and swiss cheese.

Homemade shrimp salad, lettuce and tomato.

Homemade fresh braised brisket, horseradish mayo, swiss cheese, lettuce and tomato.

Fresh broiled salmon, teriyaki glaze, fresh spinach and tomato in a whole wheat wrap with house salad.

Layers of crispy phyllo with our homemade spinach and feta filling, baked to a golden brown served with rice pilaf and greek salad.,

Grilled chicken breast, topped with pepperoni, ham, melted provolone, tomato bruschetta, shaved Parmesan and pesto on a hero.

Stewed onions, mushrooms, peppers and celery in a hearty red sauce folded into the omelette.

With homemade chili and monterey jack cheese.

Eight ounces grilled skirt steak - served with two eggs, your way.

Two poached eggs, prosciutto and tomato served on an english muffin, topped with pesto and hollandaise sauce.

Two poached eggs atop our spinach and feta cheese mix served on an english muffin with hollandaise sauce.

Housemade whole wheat pancake batter, cooked golden brown.

Housemade whole wheat waffle batter, baked to a golden brown.

Toasted plain bagel, nova scotia sliced lox, tomato, red onions, scallions, hard-boiled egg and Philadelphia cream cheese.

Twin center cut chops, lightly seasoned and char-grilled, served with yukon gold mashed potatoes and asparagus. This menu item can be cooked to order. Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

A diner classic. With crispy onion rings, served with yukon gold mashed potatoes and asparagus. This menu item can be cooked to order. Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Our signature blend chopped meat, seasoned and grilled with caramelized onions, and demi-glace (pure beef gravy), served with yukon gold mashed potatoes and asparagus. This menu item can be cooked to order. Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Eight ounces broiled jack daniels roumanian steak and two stuffed shrimp combo - served with rice pilaf. This menu item can be cooked to order. Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Marinated and seasoned, served with our mushroom sauce, yukon gold mashed potatoes and asparagus. This menu item can be cooked to order. Consuming raw or undercooked meat, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Fresh salmon served with steamed asparagus and one side.

Simply broiled in our house-made butter sauce - served with choice of two sides.

Large sea scallops stuffed with crabmeat stuffing - served with choice of two sides.

Three jumbo stuffed shrimp with crabmeat stuffing and three baked stuffed clams topped with our homemade garlic butter sauce - served with rice pilaf.

Simply broiled and cooked in our house made butter sauce served with choice of two sides.

Sautéed chicken breast cooked in our homemade four cheese alfredo sauce, tossed with rigatoni pasta.

Sautéed cajun seasoned jumbo shrimp, caramelized onions, roasted peppers and our four cheese alfredo sauce tossed with rigatoni pasta.

Our homemade vodka sauce with sautéed chicken breast tossed with rigatoni pasta and garnished with Parmesan cheese.

Chicken breast dipped in egg batter then sautéed in lemon butter wine sauce - served over rice pilaf.

Grilled marinated chicken served over a bed of rice pilaf topped with sautéed onions and mushrooms.

Grilled marinated chicken breast topped with sautéed spinach, sliced portobello mushrooms and fresh mozzarella drizzled with balsamic reduction served over yukon gold mashed potatoes.

Grilled marinated chicken breast served with rice pilaf and steamed asparagus.

Seasoned and roasted with garlic and herbs over homemade bread stuffing served with yukon gold mashed potatoes and broccoli.

House made meatloaf stacked on white toast with mashed potatoes, topped with onion rings and brown gravy.

House made meatloaf served over yukon gold mashed potatoes with broccoli topped with a creamy mushroom sauce.

Sauteed chicken breast with caramelized onions, garlic, spinach, broccoli and tomatoes with olive oil basil pesto sauce over spaghet.

Homemade all-beef meatballs with marinara sauce and spaghet.

All-beef meatballs, sweet italian sausage, ham and pepperoni, cooked in our marinara sauce with a touch of cream, tossed with rigatoni pasta and garnished with shaved Parmesan cheese.

Sauteed jumbo shrimp, caramelized onions, garlic, spinach, broccoli and tomatoes with olive oil basil pesto sauce served over spaghet.

Seasoned and roasted in our herb garlic sauce with cherry tomatoes, served over greek style spinach and rice.

All natural chicken breast wok seared with mushrooms, onions, scallions, peas and carrots tossed with asian style noodles in our homemade sesame ginger sauce.