DeCosta's

DeCosta's

$$ • Seafood • Italian • Pasta • Desserts • Allergy Friendly
View delivery time and booking fee.

Location and hours

400 Yonkers Ave, NY 10704
Sunday
12:00 PM - 08:30 PMDinner
12:00 PM - 08:30 PMKIDS MENU
12:00 PM - 08:30 PMDAILY SPECIALS
Monday
Tuesday
11:00 AM - 04:00 PMLunch
04:00 PM - 08:30 PMDinner
11:00 AM - 08:30 PMKIDS MENU
12:00 PM - 08:30 PMDAILY SPECIALS
Wednesday
11:00 AM - 04:00 PMLunch
04:00 PM - 08:30 PMDinner
11:00 AM - 08:30 PMKIDS MENU
12:00 PM - 08:30 AMDAILY SPECIALS
Thursday
11:00 AM - 04:00 PMLunch
04:00 PM - 08:30 PMDinner
11:00 AM - 08:30 PMKIDS MENU
12:00 PM - 08:30 PMDAILY SPECIALS
Friday
11:00 AM - 04:00 PMLunch
04:00 PM - 09:30 PMDinner
11:00 AM - 09:30 PMKIDS MENU
12:00 PM - 09:30 PMDAILY SPECIALS
Saturday
12:00 PM - 09:30 PMDinner
12:00 PM - 09:30 PMKIDS MENU
12:00 PM - 09:30 PMDAILY SPECIALS

400 Yonkers Ave, NY 10704 • More info


  • Popular Pairs

    • Chicken Parmigian + Choice of Appetizers

      Breaded chicken cutlet, pan fried and topped with tomato sauce and mozzarella cheese. Served with vegetable and potato of the day. Served with choice of Appetizers.
      $22.00
    • Chicken Francese + Choice of Sides

      Chicken breast pan seared in egg batter with a white wine and lemon sauce. Served with vegetable and potato of the day. Served with choice of Sides.
      $21.00
    • Penne alla Vodka Pasta + Choice of Desserts

      A creamy tomato sauce with diced prosciutto and a touch of vodka. Served with choice of Desserts.
      $16.00
    • Chicken alla Nonna + Choice of Sides

      Breaded cutlet, pan fried with sweet vinegar peppers and sliced fried potatoes. Served with vegetable and potato of the day. Served with choice of Sides.
      $24.00
    • Rigatoni Bolognese Pasta + Choice of Sides

      Homemade beef meat sauce with a touch of cream. Served with choice of Sides.
      $19.00
  • Most Popular

    • NY Strip Portobello

      16 oz. Black Angus choice grilled, port wine reduction and portobello mushrooms. Served with a potato and vegetable of the day.
      $38.00
    • Seafood Pescatore

      A blend of shrimp, clams, mussels, and calamari in a tomato sauce. Served with vegetable and potato of the day.
      $32.00
    • Veal alla Nonna

      Breaded veal cutlet, pan fried with sweet vinegar peppers and sliced fried potatoes. Served with a potato and vegetable of the day.
      $28.00
    • Chicken Scarpariello

      Chunks of chicken sauteed in garlic, lemon, and white wine with sausage and cherry peppers.Served with a potato and vegetable of the day.
      $24.00
    • House Salad

      Baby greens with carrots, tomatoes, Kalamata olives, and cucumbers in a balsamic vinaigrette.
      $8.00
  • Appetizers

    • Lump Crab Dip

      Premium crab meat, provolone and mozzarella, served warm with toasted flatbread.
      $16.00
    • Clam Cocktail

      Half dozen littleneck clams with cocktail sauce.
      Sold out
       • 
      $9.00
    • Clams Rockafella

      Creamed spinach with pancetta.
      $13.00
    • Asparagus Parmigiano

      Grilled in white wine and garlic topped with shaved parmigiana cheese.
      $11.00
    • Cold Antipasta

      Imported Italian cheese, prosciutto, soppresato, and salami.
      $15.00
    • Fried Calamari

      Flash fried to a golden crisp and served with marinara sauce.
      $15.00
    • Clams Casino

      Little neck clams stuffed with chopped peppers, onion, and bacon seared in white wine.
      $11.00
    • Shrimp Cocktail

      Jumbo shrimp steamed and chilled. Served with cocktail sauce.
      $14.00
    • Clams Oreganata

      Baked little neck clams with seasoned bread crumbs in white wine and lemon.
      $11.00
    • Mozzarella Carozza

      Breaded and fried fresh mozzarella cheese. Served with marinara sauce.
      $10.00
    • Roasted Portobello

      Topped with fresh mozzarella cheese and roasted peppers in a balsamic glaze.
      $15.00
    • Mussels Marinara

      Fresh Prince Edward Island mussels pan seared in our homemade sauce.
      $15.00
    • Mussels Fra Diavlo

      Fresh Prince Edward Island mussels in a spicy tomato sauce.
      $15.00
    • Fried Zucchini

      Lightly battered and fried. Served with marinara sauce.
      $11.00
    • Eggplant Rollatini

      Fried eggplant rolled and stuffed with signature cheese blend in marinara sauce.
      $13.00
  • Soup and Salads

    • Caprese Salad

      Fresh mozzarella, sliced tomatoes, and roasted peppers drizzled with a fresh pesto dressing.
      $13.00
    • Pasta Fagioli Soup

      Classic hearty soup with white beans, pancetta bacon, and diced pasta.
      $10.00
    • Chicken Minestrone

      Garden vegetables and chicken in homemade broth.
      $9.00
    • Caesar Salad

      Romaine lettuce in homemade Caesar dressing with grated parmigiana cheese.
      $9.00
    • Tre Colore Salad

      Arugula, endive, and radicchio in Italian vinaigrette with shaved parmigiana cheese.
      $10.00
    • Stratatella Soup

      Egg drop soup with spinach.
      $9.00
    • Tortellini in Brodo

      Cheese stuffed pasta in our chicken broth.
      $9.00
  • Steaks and Chops

    • NY Strip Portobello

      12 oz. Black Angus choice grilled, port wine reduction and portobello mushrooms. Served with vegetable and potato of the day.
      $38.00
    • Grilled NY Strip

      Grilled 10 oz. Black Angus choice cut, topped with sliced fried potatoes. Served with vegetable and potato of the day.
      $32.00
    • Pork Saltimbucco

      Pork medallions paired with prosciutto, spinach and fresh mozzarella in a white wine and tomato sauce. Served with vegetable and potato of the day.
      $25.00
    • Pork Chop alla Nonna

      Grilled center cut chop, topped with hot or sweet vinegar peppers and sliced fried potatoes. Served with vegetable and potato of the day.
      $24.00
  • Pasta

    • Capellini Crab Meat and Shrimp Pasta

      Thin angel hair pasta topped with lump crab meat and shrimp in a creamy tomato sauce.
      $26.00
    • Farfalle alla Sorgie Pasta

      Bowtie pasta, Gorgonzola cream sauce, diced asparagus, and chicken.
      $22.00
    • Ziti alla del Gaudio Pasta

      Chicken, mild pepperoncini peppers, and onions pan seared in white wine.
      $22.00
    • Seafood Ravioli Pasta

      Homemade stuffed with crab meat, shrimp, scallops, and cheese in a creamy tomato sauce.
      Sold out
       • 
      $23.00
    • Linguini con Vongole Pasta

      Chopped fresh Cherrystone clams in a choice of white or red sauce.
      $21.00
    • Whole Wheat Linguini Pasta

      Grilled sausage and broccoli rabe sauteed in garlic and extra virgin olive oil.
      $21.00
    • Spaghetti con Gamberi Pasta

      Sauteed with shrimp in an extra virgin olive oil and fresh basil pesto sauce.
      $22.00
    • Tortellini della Panna Pasta

      Cheese stuffed pasta in a creamy Alfredo sauce with peas, prosciutto, and mushrooms.
      $20.00
    • Eggplant Lasagna Pasta

      Homemade lasagna with eggplant, ricotta, mozzarella, and meat in tomato sauce.
      $20.00
    • Rigatoni Bolognese Pasta

      Homemade beef meat sauce with a touch of cream.
      $19.00
    • Cheese Ravioli Pasta

      Homemade stuffed with signature cheese blend in marinara sauce.
      $18.00
    • Baked Ziti

      $19.00
    • Penne alla Vodka Pasta

      A creamy tomato sauce with diced prosciutto and a touch of vodka.
      $16.00
    • Rotini Primavera

      Fresh garden vegetables over spiral pasta sauteed in garlic and extra virgin olive oil.
      $17.00
  • Sandwiches

    • Grilled Chicken Breast Sandwich

      Topped with fresh mozzarella, sliced tomato, and balsamic reduction
      $14.00
    • Roasted Portobello Sandwich

      Topped with fresh mozzarella cheese and roasted peppers in a balsamic glaze
      $14.00
    • Sausage and Peppers Sandwich

      Sweet Italian sausage and bell peppers sauteed in a light tomato sauce. Served with a side salad.
      $13.00
    • Paesano Sandwich

      Prosciutto, salami, soppresato, roasted peppers, provolone, and fontina in Italian dressing
      $14.00
    • Chicken Pepperoncini Sandwich

      Grilled chicken, mild peppers, baby arugula, fresh mozzarella, and fresh pesto. Served with a side salad.
      $14.00
    • Fried Chicken Cutlet Sandwich

      Topped with sauteed broccoli rabe
      $14.00
    • Half Sandwich and Soup

      $14.00
    • Meatball Parmigiano Sandwich

      Homemade beef meatballs in marinara sauce with mozzarella cheese
      $13.00
    • Chicken Parmigiano Sandwich

      Fried chicken cutlet layered with mozzarella cheese and tomato sauce. Served with a side salad.
      $13.00
  • Chicken

    • Chicken Portobello

      Chicken breast pan seared in a Madeira wine sauce with sliced portobello mushrooms and fontina cheese. Served with vegetable and potato of the day.
      $24.00
    • Chicken Scarpariello

      Chunks of chicken sauteed in garlic, lemon, and white wine with sausage and cherry peppers. Served with vegetable and potato of the day.
      $24.00
    • Chicken Caprese

      Chicken cutlet topped with fresh mozzarella and diced tomatoes in a light vinaigrette. Served with vegetable and potato of the day.
      $23.00
    • Chicken Francese

      Chicken breast pan seared in egg batter with a white wine and lemon sauce. Served with vegetable and potato of the day.
      $21.00
    • Chicken Marsala

      Chicken breast sauteed with mushrooms in a Marsala wine sauce. Served with vegetable and potato of the day.
      $21.00
    • Chicken Parmigian

      Breaded chicken cutlet, pan fried and topped with tomato sauce and mozzarella cheese. Served with vegetable and potato of the day.
      $22.00
    • Chicken alla Nonna

      Breaded cutlet, pan fried with sweet vinegar peppers and sliced fried potatoes. Served with vegetable and potato of the day.
      $24.00
  • Seafood

    • Seafood Pescatore

      A blend of shrimp, clams, mussels, and calamari in a tomato sauce. Served with vegetable and potato of the day.
      $32.00
    • Salmon al Pesto

      Fresh filet pan seared in chardonnay with a fresh pesto and parmigiana cheese crust. Served with a side salad and vegetable of the day.
      $28.00
    • Shrimp Parmigiana

      Lightly breaded and flash fried shrimp in marinara sauce with mozzarella cheese.
      $27.00
    • Baked Shrimp Oreganata

      Jumbo shrimp topped with seasoned bread crumbs then baked in white wine and lemon. Served with vegetable and potato of the day.
      $27.00
  • Veal

    • Veal Sorrentino

      Veal medallions topped with prosciutto, eggplant, and mozzarella in a light brown sauce. Served with vegetable and potato of the day.
      $29.00
    • Veal alla Nonna

      Breaded veal cutlet, pan fried with sweet vinegar peppers and sliced fried potatoes. Served with vegetable and potato of the day.
      $28.00
    • Veal Picatta

      Veal medallions pan seared in white wine with capers, lemon, and garlic. Served with vegetable and potato of the day.
      $27.00
    • Veal Balsamico

      Veal cutlet Milanese and sauteed cremini mushrooms with a balsamic reduction. Served with vegetable and potato of the day.
      $28.00
  • Sides

    • Side Meatballs

      Homemade with ground beef in marinara sauce.
      $10.00
    • Asparagus Parmigiano

      Grilled in white wine and garlic topped with shaved parmigiana cheese.
      $11.00
    • Broccoli Rabe

      Sauteed in garlic and oil.
      $10.00
    • Sausage

      Grilled and sliced sweet sausage.
      $9.00
    • Campagnola Potatoes

      Sliced and fried potatoes sauteed with garlic, hot cherry peppers, and onion.
      $9.00
    • Spinach

      Fresh spinach leaves sauteed in garlic and extra virgin olive oil.
      $9.00
    • Side Grilled Shrimp

      $9.00
    • Potato Croquettes

      Mashed potatoes stuffed with mozzarella cheese, then fried.
      $7.00
    • Broccoli

      Sauteed in garlic and oil.
      $7.00
    • Side Grilled Chicken

      $7.00
    • Side Penne Pasta Marinara

      please specify if you would like other pasta type
      $6.00
    • Side Linguini Pasta Garlic & Oil

      please specify if you would like other pasta type
      $7.00
    • Sliced Fried Potatoes

      Homemade thick cut potato chips
      $6.00
  • Desserts

    • White Chocolate Bread Pudding

      Signature dessert, homemade with fresh strawberries, and bananas in a warm caramel rum sauce.
      $11.00
    • Cannoli

      Two crispy shells filled with fresh and sweet cream.
      $10.00
    • Chocolate Lava Cake

      Decadent, served warm with a molten center, served with vanilla ice cream
      $9.00
    • S&S New York Cheesecake

      A creamy classic locally made.
      $8.00
    • Apple Pie

      graham cracker crust, served with vanilla ice cream.
      $9.00
    • Tiramisu

      Lady finger cookies soaked in espresso and layered with sweet mascarpone cheese.
      $8.00
    • Flute Lemoncello

      Lemon gelato with fresh lemon cream served in a stem glass.
      $8.00
    • Classic Tartufo

      Vanilla and chocolate ice cream dipped in a chocolate shell.
      $9.00
    • Fruit Sorbet

      Light and fat-free.
      $8.00
  • Drinks

    • Coca-Cola®

      Coca-Cola Soda
      $2.00
    • Diet Coke®

      Diet Cola
      $2.00
    • Sprite

      1 Can
      $2.00
    • 1 Lt San Pelligrino

      $6.00
    • 750 ml Panna Water

      non- sparkling water
      $5.00
    • Cappucino

      $5.50
    • Espresso

      $3.00
    • American Coffee

      $3.00
  • Desserts

    • White Chocolate Bread Pudding

      Signature dessert, homemade with fresh strawberries, and bananas in a warm caramel rum sauce.
      $11.00
    • Cannoli

      Two crispy shells filled with fresh and sweet cream.
      $10.00
    • Chocolate Lava Cake

      Decadent, served warm with a molten center, served with vanilla ice cream
      $9.00
    • S&S New York Cheesecake

      A creamy classic locally made.
      $8.00
    • Apple Pie

      graham cracker crust, served with vanilla ice cream.
      $9.00
    • Tiramisu

      Lady finger cookies soaked in espresso and layered with sweet mascarpone cheese.
      $8.00
    • Flute Lemoncello

      Lemon gelato with fresh lemon cream served in a stem glass.
      $8.00
    • Classic Tartufo

      Vanilla and chocolate ice cream dipped in a chocolate shell.
      $9.00
    • Fruit Sorbet

      Light and fat-free.
      $8.00