The Madras Diaries
4.5 x (2,000+) • Indian • Indian curry • Rice bowls • $$ • Info
Lange Leidsedwarsstraat 41
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Sunday
11:30 - 21:00 • The Madras Diaries
11:30 - 21:30 • The Madras Diaries
Monday
Tuesday
11:30 - 21:30 • The Madras Diaries
12:00 - 21:30 • The Madras Diaries
Wednesday - Thursday
11:30 - 21:30 • The Madras Diaries
Friday
11:30 - 21:30 • The Madras Diaries
11:30 - 21:30 • The Madras Diaries
Saturday
16:00 - 21:30 • The Madras Diaries
11:30 - 21:30 • The Madras Diaries
11:30 - 21:30 • The Madras Diaries
Tandoori Starters
- TANDOORI CHICKEN€17.00 • 90% (72)India's celebrated Tandoori flavour of earthy smoked spices, ginger, garlic and a squeeze of lemon marinated into a whole chicken and cooked in an Indian Tandoor oven.
- TANDOORI SAMPLER (2 LASHOONI TANGDI,2 MURGH MALAI KEBAB,2 TANDOORI ACHARI JHINGA,2 MUTTON SEEKH KEBAB KEBAB)€24.00 • 95% (23)A gastronomical platter of your culinary dreams, an assortment of select tandoor dishes for you to experience a range of flavour and taste.
- TULSI (BASIL) PANEER TIKKA€15.00 • 83% (24)Succulent soft cubes of cottage cheese marinated in an aromatic paste of muddled basil, fresh garlic and hung curd, cooked in the tandoor to perfection.
- LASOONI TANGDI€16.00 • 100% (35)A delectable bite-worthy dish of chicken drumstick marinated in garlic, smoked spices and yogurt, cooked to a subtle char over the tandoor.
- MURGH MALAI KEBAB€18.00 • 86% (15)Succulent pieces of chicken marinated in cream, cheese and subtle spice, cooked over a hot Tandoor.
- TANDOORI ACHARI JHINGA€21.50 • 100% (9)Tender prawn in a piquant pickle-based marinade, tandoor cooked to a juicy bite and smoky char.
- MUTTON SEEKH KEBAB€20.00A special preparation of minced and spiced mutton meat, shaped into kebabs and oven cooked.
- HARIYALI MURG KEBAB€18.00 • 85% (14)Cubes of succulent chicken in a refreshing green marinade of fresh mint,coriander,pepper and chilli, skewered and tandoor cooked.
- TANDOORI ANANAS€12.00 • 100% (3)A celebration of flavour in every mouthful - ripe, sweet pineapple coated in select Indian spices, skewered and cooked in our traditional tandoor with a subtle smokey char.
- NAWABI SUBZI KEBAB€14.00 • 100% (4)A regal preparation of Broccoli florets and Zucchini in a spicy mustard-based marinade; tandoor cooked.
- AJWANI FISH TIKKA€20.00 • 100% (3)Succulent cubes of fish marinated in a spice mix and carom seeds, tandoor cooked to perfection.
Soup Vegetarian
- MILAGU RASAM€4.50 • 87% (41)A great start to any meal or even had by itself, spiced tomato broth simmered with coriander, cumin and a generous sprinkle of crushed peppercorns.
- THAKKALI RASAM€4.50 • 95% (23)A simple yet delicious broth of tomato, with tartness from tamarind with a subtle kick of chilli.
Starters Vegetarian
- MEDU VADAI€7.50 • 88% (77)A delectable Indian savoury doughnut, crispy on the outside and pillowy soft on the side.#3 most liked
- VEGETABLE SAMOSA€8.50 • 78% (76)Pockets of crispy pastry with a delicious veggie stuffing.
- VEG SAMPLER (2 MEDU VADAIS, 2 SAMOSAS, 2 KEERAI VADAIS, 2 BEETROOT KOLA URUNDAI)€17.50 • 81% (22)A perfect platter of our savoured starters, a bit of each to liven your palate.
- BEETROOT KOLA URUNDAI€11.00 • 91% (23)Subtle sweet beet meets spiced lentil and earthy nuts to form a delicious kofta, deep-fried to perfection.
- GOBI 65€9.00 • 89% (38)Crispy batter-fried cauliflower, tossed in ground spice and seasoned curry leaves.
- SAMBAR VADAI€8.00 • 80% (31)Pillowy soft lentil doughnut dunked in sambar; a popular South Indian snack that can be enjoyed as an all-day treat.
Starters Non-Vegetarian
Curries-Vegetarian
Curries-Non Vegetarian
Salads
Biriyani
Tiffin
Rice
Indian Breads
Drinks
Desserts
Add-ons
