The Thirsty Koala
Opens at 12:00 PM

The Thirsty Koala

$$ • Australian • Vegan • Gluten Free
4.6
(32)
  •  
View delivery time and booking fee.

Location and hours

35-12 Ditmars Blvd, NY 11105
Sunday
04:00 PM - 09:00 PMMenu
12:00 PM - 03:00 PMBrunch
Monday - Wednesday
04:00 PM - 09:00 PMMenu
Thursday - Saturday
04:00 PM - 09:00 PMMenu
12:00 PM - 03:00 PMBrunch

35-12 Ditmars Blvd, NY 11105 • More info


  • Popular Pairs

    • 10 oz Grilled Australian Hanger Steak + Choice of Appetizers

      Grilled pasture fed Australian hanger steak with roasted cippolini onions and chimichurri sauce. Served with your choice of one side. Served with choice of Appetizers.
      $25.50
      Gluten Free
    • Grilled Pastured Chicken Tacos + Shoe String Fries

      Four gluten free tacos, pastured grilled chicken made to order, served on Tortilleria Nixtamal artisanal corn tortillas, pico de gallo, fresh cabbage, caramelized onions, chioptle aioli, charred salsa verde and fresh cliantro gluten free. Served with Shoe String Fries.
      $21.50
      Vegan
    • Pan Roasted Chicken Breasts (Joyce Farms) + Akudjura Earth Chili Bowl

      Joyce Farms Pan Roasted Chicken pastured boneless skinless chicken breasts, grilled sliced mango, fresh avocado salsa, citrus pan jus, fresh herbs (gluten free, soy free, contains dairy) - served with a side. Served with Akudjura Earth Chili Bowl.
      $26.50
      Vegan, Dairy Free, and Contains Nuts
    • Grilled Wattle Seed and Herb Crusted Australian Lamb Lollies - Appetizer + Pasta of the Day

      Two Australian lamb chops, served on a bed of arugula, and pumpkin. (Gluten Free. Served with Pasta of the Day.
      $35.00
    • Thea’s Meatballs + Choice of Sides

      Prepared with pastured beef, garlic, onions, tomato, and herbs. Served with Thai basil yoghurt and gremolata. Contains egg. Served with choice of Sides.
      $13.50
      Gluten, Soy and Dairy Free
  • Appetizers

    • Halloumi Fries

      Flash fried Cypriot halloumi cheese, fresh lemon, buckwheat honey, toasted sesame seeds, and garden mint. Soy free. Gluten Free
      $12.50
      Gluten Free
    • Crispy Fried Calamari

      Crispy fried calamari comes with sweet chili & thai basil yogurt on the side (dairy free & gluten free)
      $14.50
      Gluten Free
    • Australian Sausage Rolls

      Three pieces. Minced pastured beef, pork, pork belly, shallots, and fennel seed wrapped in puff pastry. (contains dairy)
      Sold out
       • 
      $13.50
    • Mini Australian Pastured Beef Pies and Fries

      Two pastured beef pies in flaky puff pastry served with homemade fries served with a side of sweet chili & ketchup (contains dairy & egg)
      $14.50
    • Corn and Jalapeno Fritters

      Sweet corn, manchego cheese, onion, and jalapeno. Served with mixed greens mango, and red onion. Soy free and contains egg. Gluten free
      $12.50
      Vegetarian and Gluten Free
    • Thea’s Meatballs

      Prepared with pastured beef, garlic, onions, tomato, and herbs. Served with Thai basil yoghurt and gremolata. Contains egg.
      $13.50
      Gluten, Soy and Dairy Free
    • Grilled Wattle Seed and Herb Crusted Australian Lamb Lollies - Appetizer

      Two Australian lamb chops, served on a bed of arugula, and pumpkin. (Gluten Free)
      $19.50
    • Akudjura Earth Chili Bowl

      Portobello mushroom, non GMO organic edamame, and black beans anchor this vegetable chili/soup. wild bush tomato and walnuts. Served with grilled bread. (soy, nuts)
      Sold out
       • 
      $7.50
      Vegan, Dairy Free, and Contains Nuts
    • Mums Chicken Soup

      Made daily - delicious homemade chicken soup made with fresh chicken pieces and vegetables servers with grilled bread
      $6.50
  • Darling Harbour Street Tacos

    • Wild Alaskan Fish Tacos

      Four gluten free pacific cod fish tacos served on soft corn tortillas, cabbage, pico de gallo, salsa verde, radish, kimchi aioli, fresh coriander
      $17.50
    • Grilled Pastured Steak Tacos

      Four gluten free grilled pastured steak tacos served on soft corn tortillas, cabbage, pico de gallo, salsa verde, radish, kimchi aioli, fresh coriander
      Sold out
       • 
      $17.50
    • Vegan Earth Chili Tacos

      Artisinal corn tortillas topped with a chili made with portobello mushrooms, carrots, celery, jalapeno, black bean, non GMO edamame, coriander, onion, garlic, Australian bush tomato and chili spice blend. Topped with walnuts. Contains soy & nuts.
      Sold out
       • 
      $13.50
      Vegan, Gluten Free, Dairy Free, and Contains Nuts
    • Grilled Pastured Chicken Tacos

      Four gluten free tacos, pastured grilled chicken made to order, served on Tortilleria Nixtamal artisanal corn tortillas, pico de gallo, fresh cabbage, caramelized onions, chioptle aioli, charred salsa verde and fresh cliantro gluten free
      $15.50
  • Entrees

    • Eggplant Parma

      Breaded garden eggplant, mozzarella, ricotta, shallot, onion, garlic, freshly made Pomodoro sauce, and basil. Contains dairy, vegetarian, gluten free Served with your choice of a side.
      $19.00
      Vegetarian and Gluten Free
    • Pan Roasted Chicken Breasts (Joyce Farms)

      Joyce Farms Pan Roasted Chicken pastured boneless skinless chicken breasts, grilled sliced mango, fresh avocado salsa, citrus pan jus, fresh herbs (gluten free, soy free, contains dairy) - served with a side
      $19.00
      Gluten Free and Dairy Free
    • Chicken Marsala - Pan Braised (Joyce Farms)

      Boneless chicken breasts, portobello mushrooms, and marsala wine reduction. Gluten Free, Soy free and dairy . Served with a side.
      $19.00
      Gluten Free and Dairy Free
    • Joyce Farms Buttermilk Fried Half Chicken

      Pastured breast, wing, thigh, drumstick, garlic mashed potato, and charred lemon kale. Served with a side.
      $25.50
      Gluten Free
    • Beer Battered Wild Alaskan Cod

      Beer Battered Wild Alaskan Cod (2 pieces) served with your choice of side (Gluten, dairy & soy free)
      $20.50
    • Pasta of the Day

      Pasta is gluten free - sauce can be prepared vegan Served with your choice of side Call the restaurant for the option of the day 718 626 5430
      $15.50
    • Roasted Stuffed Acorn Squash

      with ragu of cauliflower, Dodonis Feta and fresh herbs. Can be prepared vegan Gluten Free
      $19.00
    • Wild Salmon en Papillote

      King salmon filet baked in parchment with sundried tomato, feta, kalamata olives, fresh garlic, oregano and sliced lemon, (gluten free, soy free, contains dairy Served with your choice of side
      Sold out
       • 
      $25.00
    • Pan Braised Wild Sesame Salmon

      King salmon filet mixed citrus, tamari, honey, fresh ginger, garlic, toasted sesame seeds, with braised baby bok choy (gluten free, contains seeds, dairy free
      $25.00
  • Aussie BBQ and Grill

    • 10 oz Grilled Australian Hanger Steak

      Grilled pasture fed Australian hanger steak with roasted cippolini onions and chimichurri sauce. Served with your choice of one side.
      $25.50
      Gluten Free
    • Bush Tucker Braised Pork Belly

      Pastured DuBreton pork belly. Citrus ginger chili glaze . Served with your choice of one side. Gluten free, soy free, contains sesame oil
      Sold out
       • 
      $24.50
      Gluten Free
  • Sangas Sandwich and Burgers

    • The Ned Kelly II

      Grilled Australian pasture fed hanger steak, feta cheese, russet shoestring French fries, sauteed portobello, onions, and BBQ sauce. Served with a choice of side
      Sold out
       • 
      $17.50
    • The Todman Avenue

      Grilled pastured chicken marinated in Asada sauce with Cheddar, avocado, romaine, sliced tomato, and sliced red onion. Served with your choice of side.
      $15.50
    • Classic Pastured Australian Beef Burger

      Served with lettuce, sliced tomato, sliced red onion, caramelized onion, kimchi aioli on brioche. Served with your choice of side
      $15.50
    • Australian Burger with the Lot

      Served with lettuce, sliced tomato, sliced red onion, sunny side up egg, pickled beetroot, grilled pineapple, Canadian bacon, kimchi aioli, on brioche. Served with a your choice of side - see options
      Sold out
       • 
      $17.50
    • Grilled "Beyond Burger"

      Vegan beyond burger served with leaf lettuce, tomato, red onion, pickles, spicy cheesy viz. portobello mushrooms, on a club roll (Vegan). Served with your choice of side
      $14.75
      Vegan
  • Sides

    • Shoe String Fries

      $6.00
      Vegan
    • Sweet Potato Shoe String Fries

      $7.00
      Vegan
    • Garlic Mashed Potato

      $6.00
      Vegan
    • Caramelized Pumpkin

      $7.00
      Vegan
    • Australian Lemon Myrtle Rice

      Nuts.
      Sold out
       • 
      $6.00
      Vegan
    • Grilled Seasonal Vegetables

      $6.00
      Vegan
    • Charred Lemon Kale

      $6.00
      Vegan
    • Charred Lemon Kale With Dodonis Feta

      $7.00
      Vegetarian
  • Salads and Bowls

    • Golden Kale Salad

      Kale, julienned beets, red onions, julienned granny smith apple, goat cheese, pepitas, and champagne vinaigrette.
      $10.50
      Vegetarian
    • Good Onya

      Arugula, mesclun, tomato, red onion, Persian cucumber, seasonal fruit, ricotta, avocado, walnuts, and balsamic vinaigrette.
      $11.50
      Vegetarian
    • Heaps Good

      Organic quinoa, charred kale, avocado, pomegranate, grilled halloumi cheese, fresh herbs, extra virgin olive oil, fresh lemon juice
      $14.50
    • Fair Dinkum

      Organic quinoa, cauliflower, arugula, tomato, red onion, avocado, and sriracha tahini dressing.
      $14.50
    • Melbourne Greek Salad

      Romaine, tomato, Persian cucumber, daikon, red onion, dodonis feta, olives, pickled roasted red pepper, and red wine vinaigrette.
      Sold out
       • 
      $11.50
      Vegetarian
    • House Salad

      Mesclun, tomato, Persian cucumber, mango, and champagne vinaigrette.
      $7.95
      Vegan
  • Sauces and Dressings

    • Charred Salsa Verde

      $2.50
      Vegan
    • Sweet Chili

      Pescatarian.
      $2.50
    • Thai Basil Yoghurt

      Contains dairy.
      $2.50
      Vegetarian
    • Gremolata

      $2.50
    • Kalamata Tapenade

      Sold out
       • 
      $3.00
      Vegan
    • Coriander Aioli

      Contains egg.
      $2.00
      Vegetarian and Contains Dairy
    • Chipotle Aioli

      Contains egg and dairy.
      $2.00
      Vegetarian
    • Vegan Aioli

      Contains soy.
      Sold out
       • 
      $2.00
      Vegan
    • Balsamic Vinaigrette

      $2.00
      Vegan
    • Champagne Vinaigrette

      $2.00
      Vegan
    • Red Wine Vinaigrette

      $2.00
      Vegan
  • DESSERTS

    • Koala Chocalate Truffle

      Dark chocolate coated chocolate truffles topped with ice cream and fresh chocolate syrup
      $9.00
    • Salted Caramel Slices

      Coconut shortbread, caramel, dark chocolate, sea salt
      $8.00
    • Lamington

      Gluteen and dairy free sponge cake with strawberries, preserves dipped in chocolate and coconut.
      $9.00
    • Key Lime Mousse

      Avocado whipped with fresh key lime juice organic sugar on a raw walnut crust topped with passionfruit syrup
      Sold out
       • 
      $9.00
    • Sitcky Date Pudding

      (Gluten Free) Delicious freshly made moist sponge cake with finely chopped dates topped with a toffee sauce
      $9.00
    • Pavlova

      A light fluffy meringue cake topped with fresh cream, seasonal fruits and fresh passion fruit syrup
      Sold out
       • 
      $9.00
    • Triple T

      Australia's iconic chcocolate and caramel cookie crumbled soaked in our special espresso & rum syrup with mascapone crema topped with fresh whipped cream
      Sold out
       • 
      $9.00