TAO Uptown
Opens Wednesday 4:00 PM

TAO Uptown

$ • Asian • Asian Fusion • Japanese • Sushi • Noodles • Family Friendly
4.5
(73)
  •  
View delivery time and booking fee.

Location and hours

42 East 58th Street, New York, NY 10022
Sunday
04:00 PM - 10:00 PM
Monday - Tuesday
Wednesday - Saturday
04:00 PM - 10:00 PM

42 East 58th Street, New York, NY 10022 • More info


  • "The Classics"

    • "The Classics" Package

      This package consists of 3 classic TAO menu items (past or present) and will change weekly. This week's menu: Lobster Wontons Filet Mignon Pepper Steak Lo Mein with Roast Pork Enjoy!
      $60.00
  • Restaurant Week Every Week

    • Dinner Pre-Fixe (Serves 1)

      Choose one from each category: appetizer, entree and dessert. No substitutions will be honored. Serves 1.
      $42.00
  • Popular Pairs

    • Spicy Tuna Tartare + Choice of Special Sushi Rolls

      On Crispy Rice. Served with choice of Special Sushi Rolls.
      $22.00
      Spicy
    • Crispy Orange Chicken + Choice of Small Plates

      Crispy Orange Chicken. Served with choice of Small Plates.
      $32.00
    • Crispy Spicy Tuna Roll + Hot Edamame

      With Avocado and Soy P.aper. Served with Hot Edamame.
      $30.00
      Spicy
    • Lobster and Kimchee Fried Rice + Spicy Tuna Tartare

      Lobster and Kimchee Fried Rice. Served with Spicy Tuna Tartare.
      $52.00
      Spicy
    • Hot Edamame + Build Your Own Roll

      $15.00
      Spicy
  • Chef's Specials

    • Peking Duck Spring Roll

      with Hoisin Sauce.
      $18.00
    • Shrimp Xiagao Dumplings

      Pickled Green Chili, Black Vinegar Sauce
      Sold out
       • 
      $17.00
    • Crispy Pork Bao Buns

      Water Chestnuts, Ginger, Black Vinegar Sauce
      $19.00
  • Small Plates

    • Hot Edamame

      $12.00
      Spicy
    • Roasted Shishito Peppers

      with Yuzu.
      $14.00
    • Tao Temple Salad

      $15.00
    • Satay of Chicken

      with Peanut Sauce.
      $17.00
    • Jumbo Shrimp Tempura

      with Thai Chili Sauce. 4 Pieces.
      $21.00
    • Spicy Tuna Tartare

      on Crispy Rice.
      $22.00
      Spicy
    • Satay of Chilean Sea Bass

      with Miso Glaze.
      $26.00
  • Dim Sum

    • Imperial Vegetable Egg Roll

      $16.00
    • Bamboo Steamed Vegetable Dumplings

      with Crunchy Cucumbers
      $17.00
    • Chicken Gyoza

      with Chili Garlic Sauce.
      $17.00
    • Pork Potstickers

      with a Chili Sesame Glaze.
      $18.00
    • Lobster Wontons

      with shiitake ginger broth
      $24.00
  • Soups

    • Hot and Sour Soup

      Shrimp toast.
      $12.00
      Spicy
  • Sushi & Sashimi (Priced Per Piece)

    • Maguro (Tuna)

      price per piece
      $8.00
    • Freshwater Eel (Unagi)

      price per piece
      $9.00
    • Yellowtail (Hamachi)

      price per piece
      $8.00
    • Octopus (Tako)

      price per piece
      $7.00
    • Salmon (Sake)

      price per piece
      $8.00
    • Cooked Shrimp (Ebi)

      price per piece
      $7.00
    • Fatty Tuna (Toro)

      price per piece
      $18.00
  • Rolls

    • Build Your Own Roll

      $4.00
  • Special Sushi Rolls

    • Shrimp Tempura Roll

      with Curry Sauce.
      $17.00
    • Crunchy Spicy Yellowtail Roll

      with Crushed Onion.
      $18.00
    • Crispy Spicy Tuna Roll

      with Avocado and Soy P.aper
      $19.00
      Spicy
    • Chef’s Roll

      with Tuna, Salmon, Tobiko, Avocado.
      $21.00
    • Tao Angry Dragon Roll

      with Eel and Kabayaki Sauce.
      $21.00
    • King Crab California Roll

      $21.00
  • Sushi Bar Special Dishes

    • Salmon Sashimi

      with Avocado, Crispy Onions, Sweet and Spicy Sesame Sauce.
      $20.00
    • Yellowtail Sashimi

      with Jalapeno and Ponzu Sauce.
      $20.00
    • Chef's Choice Omasake

      $59.00
  • From The Sky

    • Crispy Orange Chicken

      $34.00
    • Black Pepper Chili Chicken

      with Pepper, Onion, Bamboo Shoot and Celery.
      $35.00
    • Kung Pao Chicken

      $35.00
    • Peking Duck for Two

      $88.00
  • From The Land

    • Filet Mignon Pepper Steak

      Gluten Free.
      $42.00
    • Beef and Broccoli

      Aged NY Strip with Black Bean Sauce.
      $56.00
    • Grilled 12 oz. Imperial Wagyu Ribeye

      with yuzu cilantro butter
      $91.00
  • From The Sea

    • Honey Glazed Salmon

      with Lotus Root, Green Beans and Baby Sweet Peppers.
      $36.00
    • Thai Sweet and Spicy Shrimp

      with Tamarind and Bell Pepper.
      $38.00
    • Miso Glazed Chilean Sea Bass

      with Wok Vegetables.
      $45.00
  • From The Sides

    • Chinese Broccoli

      with Black Bean Sauce.
      $14.00
    • Charred Brussels Sprouts

      with Cilantro Lime Vinaigrette and Puffed Rice.
      $15.00
    • Cantonese Cauliflower

      with Sweet and Sour Sauce.
      $16.00
    • Steamed Bok Choy

      Crispy garlic.
      $14.00
  • Sophisticated Noodles and Rice

    • Jasmine White Rice

      $8.00
    • Steamed Brown Rice

      $8.00
    • 8 Greens Fried Rice

      with Brown Rice, Seasonal Vegetables and Egg White.
      $18.00
    • Mandarin Sizzled Fried Rice

      Customize
    • Tao Lo Mein

      $15.00
    • Pad Thai Noodles

      with Peanuts, Mushrooms and Tofu.
      $21.00
    • Chow Fun

      with Stir Fried Vegetables and Tofu.
      $21.00
    • Chinese Sausage and Shrimp Fried Rice

      with Fried Egg.
      $22.00
    • Lobster and Kimchee Fried Rice

      $32.00
    • Triple Pork Fried Rice

      with Pork Belly, BBQ Roast Pork and Chinese Sausage.
      $21.00
  • Desserts

    • Banana Pudding

      fortune cookie crust
      $12.00
    • Mandarin Sorbet

      seasonal fruits and ginger syrup
      $13.00
    • Molten Chocolate Cake

      salted caramel ice cream
      $16.00
    • Giant Fortune Cookie

      filled with white and dark chocolate mousse
      $18.00
  • Beverages

    • Soft Drinks

      $2.00
    • Bottled Water

      $3.00