Supper - East Village

Supper - East Village

$$ • Italian • Pasta • Steak

4.7
(133)
  •  
View delivery time and booking fee.

Location and hours

156 E 2nd St, New York, NY 10009
Sunday
11:00 AM - 04:00 PMBrunch
04:00 PM - 11:00 PMDinner
05:00 PM - 10:30 PMSunday Risotto
Monday
04:00 PM - 11:00 PMDinner
05:00 PM - 10:30 PMMonday Risotto
Tuesday
04:00 PM - 11:00 PMDinner
05:00 PM - 10:30 PMTuesday Risotto
Wednesday
04:00 PM - 11:00 PMDinner
05:00 PM - 10:30 PMWednesday Risotto
Thursday
04:00 PM - 11:00 PMDinner
05:00 PM - 10:30 PMThursday Risotto
Friday
04:00 PM - 11:00 PMDinner
05:00 PM - 10:30 PMFriday Risotto
Saturday
11:00 AM - 04:00 PMBrunch
04:00 PM - 11:00 PMDinner
05:00 PM - 11:00 PMToday's Special
05:00 PM - 10:30 PMSaturday Risotto

156 E 2nd St, New York, NY 10009 • More info

Opens at 4:00 PM

  • Popular Pairs

    • Chicken Cutlet Parmigiana + Spaghetti Al Limone

      Served with fresh mozzarella. Served with Spaghetti Al Limone.
      $40.90
    • Tagliatelle Al Ragu Bolognese + Chicken Cutlet Parmigiana

      Classic tomato and meat sauce of bologna. Served with Chicken Cutlet Parmigiana.
      $46.90
    • Spaghetti Pomodoro E Basilico + Choice of Sandwiches

      Tomato and basil. Served with choice of Sandwiches.
      $17.95
    • Supper Burger (Brunch Only) + Choice of Breakfast

      With gorgonzola cheese & Truffle oil roasted potatoes. Served with choice of Breakfast.
      $24.95
    • The Supper Grilled Cheese + Choice of Pasta

      Fontina cheese, tomatoes, and pancetta. Served with choice of Pasta.
      $19.95
  • Brunch Specials

    • Veal Polpettini

      Sautéed greens, grilled bread, and a crispy egg.
      $21.95
    • Zucchine Limone

      Zucchine tagliatelle, butter, lemon, and parmigiano cheese.
      $19.95
    • Grilled Polenta with Poached Eggs

      Served with prosciutto di parma and shaved parmigiano, fennel, and agedbalamico.
      $21.95
    • Wild Mushroom Pavese

      Grilled country bread wild mushrooms, sugo, and crispy egg.
      $19.95
    • Eggs Alla Bolognese

      $18.95
    • Molly's French Toast

      Served with fresh fruit raspberry butter, toasted pecans, and real maple syrup.
      $19.95
    • White Asparagus with Crispy Egg

      $15.96
    • Tuscan Beans and Farro Soup

      $10.95
    • Gnocchi Alla Aglio Dorato

      $24.95
    • Eggs Alla Parmigiana

      eggs cooked with tomato sauce & Parmigiano Reggiano Available till 4pm
      $17.95
    • Crostino

      Grilled country bread with mushrooms trifolati stracchino & poached egg
      $20.95
    • Supper Benedict

      with pancetta, potatoes & mixed greens
      $19.95
    • Apple Smoked Bacon

      $9.95
    • Meyer Natural Angus Burger

      available Saturday & Sunday
      $13.95
  • Breakfast

    • Grilled Skirt Steak

      Served with two eggs any way.
      $21.95
    • Supper Eggs Benedict

      Served with pancetta, potatoes, and mixed greens.
      $19.95
    • Roasted Fennel and Fontina Omelette

      Served with mixed greens and toasted country bread.
      $17.95
    • Kale and Goat Cheese Omelette

      Served with mixed greens and toasted country bread.
      $17.95
    • Organic Pancakes

      Served with fresh fruit and real maple syrup.
      $18.95
    • Two Eggs Any Style

      Served with bacon or sausage, and roasted potatoes.
      $17.95
    • A Simple French Omelette

      Served with fried sage.
      $14.95
    • Mcann's Steelcut Oats

      Served with seasonal fruit and maple syrup.
      $12.95
  • Sides

    • Grilled Chicken Side

      Add this to any dish.
      $10.95
    • Apple Smoked Bacon

      $9.95
    • Grilled Sausages

      $8.95
    • Roasted Potatoes

      $7.95
    • Apple Smoked Bacon

      $8.95
    • Meatballs

      $12.95
    • Side of Sausage Marinara

      $10.95
  • Pasta

    • Tagliatelle Al Ragu Bolognese

      Classic tomato and meat sauce of bologna.
      $21.95
    • Spaghetti Pomodoro E Basilico

      Tomato and basil.
      $17.95
    • Spaghetti Al Limone

      $17.95
    • Ravioli with Porcini Mushrooms and Potatoes

      $24.95
    • Square Spaghetti all Matriciana

      $24.95
  • Burgers

    • Supper Burger (Brunch Only)

      with gorgonzola cheese & Truffle oil roasted potatoes
      $24.95
    • Classic Burger (Brunch Only)

      Meyer natural angus burger.
      $19.95
  • Sandwiches

    • Chicken Cutlet Parmigiana

      Served with fresh mozzarella.
      $17.95
    • Grilled Chicken Breast Sandwich

      Served with roasted plum tomatoes and robiola chesse.
      $17.95
    • Caprese Sandwich

      Tomato, mozzarella, basil, and arugula on house-made focaccia.
      $17.95
    • The Supper Grilled Cheese

      Fontina cheese, tomatoes, and pancetta.
      $19.95
    • Frank's BLT

      Whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato, and romaine hearts.
      $16.95
  • Insalata

    • Black Salt Caesar Salad

      $15.95
    • Finely Sliced Fennel

      Shaved piave cheese and arugula leaves.
      $15.95
    • Shaved Mushrooms, Celery and Pecorino Toscano

      $16.95
    • Sliced Roasted Beets

      Served with Robiola cheese.
      $15.95
    • Mixed Salad

      $11.95
    • Avocado Salad

      $15.95
  • Popular Pairs

    • Spaghetti Al Ragu Bolognese + Tiramisu

      Classic tomato meat sauce of bologna. Served with Tiramisu.
      $35.90
    • Mozzarella Di Bufala + Spaghetti Limone

      Sliced ripe tomatoes and fresh basil leaves. Served with Spaghetti Limone.
      $35.90
  • Most Popular

    • Chicken Cutlet Alla Parmigiana

      Served with spaghetti.
      $25.95
    • Kale Gnocchi Alla Aglio Dorato

      $24.95
    • Spaghetti Al Ragu Bolognese

      Classic tomato meat sauce of bologna.
      $24.95
    • Black Kale Panzanella

      Grilled whole wheat bread, roughly chopped ripe tomatoes, organic kale, pantelleria capers, basil, evoo, and coarse black sea salt.
      $16.95
  • Grilled Country Bread

    • Stracchino

      Served with Stracchino cheese & Peperoncino (3 pieces)
      $15.95
    • Mushrooms Trifolati Crostini

      Freshly sautéed mushrooms. (3 pieces)
      $14.95
    • Salsa Cruda

      Vine ripe tomatoes. (3 pieces)
      $11.95
    • Bruschetta

      Roasted garlic, olive oil, and sea salt. (price per piece)
      $8.95
    • Roasted Garlic Crostini

      Whole roasted Garlic Tuscan Oil & coarse sea salt
      $8.95
  • Insalata

    • Black Salt Caesar Salad

      $15.95
    • Finely Sliced Fennel

      Shaved piave cheese and arugula leaves.
      $15.95
    • Shaved Mushrooms, Celery and Pecorino Toscano

      $16.95
    • Sliced Roasted Beets

      Served with Robiola cheese.
      $15.95
    • Mixed Salad

      $11.95
    • Avocado Salad

      $15.95
  • Antipasta

    • Black Kale Panzanella

      Grilled whole wheat bread, roughly chopped ripe tomatoes, organic kale, pantelleria capers, basil, evoo, and coarse black sea salt.
      $16.95
    • Prosciutto Di Parma

      Served with fresh fruit and parmigano.
      $18.95
    • Mozzarella Di Bufala

      Sliced ripe tomatoes and fresh basil leaves.
      $17.95
    • Grilled Polenta

      w/ Proscuitto di Parma & shaved Parmigiano
      $22.95
    • Polpettini Di Vitello

      $15.95
    • Salmone Marinato

      Salmon cured w/ salt & basil served w/ arugala lemon & olive. oil
      $16.95
    • Minestrone alla Genovese (Thursady to Saturday)

      All green minestrone / PESTO (served warm on hot days)
      $11.95
    • Pasta Fagioli (from Sunday to Wednesday)

      $11.95
  • Daily Suppers (5pm to Close)

    • Mondays - ​Breaded Giannone Chicken Cutlet

      Chicken Cutlet Milanese w/ a fresh salad & Lemon
      $19.95
    • Tuesdays - Gnocchi Castelmagno

      Handmade kale potato gnocchi in castelmagno cream sauce.
      $23.95
    • Thursdays - B​eef Amoronie

      W/ Fennel Parmigiano
      Sold out
       • 
      $27.95
    • Fridays - Sole Oregonata

      Filet of Sole with breadcrumbs and lemon, served with steamed new potatoes and parsley.
      $28.95
    • Saturdays - ​Osso Buco Braised Veal Shank

      Braised veal shank served over risotto milanese.
      $39.95
  • Pasta

    • Rigatoni Siciliana

      $25.95
    • Gnocchi Alla Aglio Dorato

      $24.95
    • Spaghetti Cacio E Pepe

      $20.95
    • Spaghetti Al Ragu Bolognese

      Classic tomato meat sauce of bologna.
      $24.95
    • Spaghetti Pesto Genovese

      $19.95
    • The Timely 'Priest Stranglers'

      Served with dad's Sunday marinara sauce and fresh soft ricotta di pecora.
      $22.95
    • Spaghetti Pomodoro E Basilico

      Tomato and basil.
      $17.95
    • Spaghetti Limone

      $17.95
    • Spaghetti Aglio, Olio E Pepercino

      $13.95
    • Chicken Parmigiana with Spaghetti

      $27.95
    • Spaghetti Broccoli

      Comes with Garlic & Oil
      $18.95
    • SPAGHETTI with Garlic & E.V. olive oil

      $15.95
  • Entrees

    • Veal Scallopine Alla Parmigiana

      Served with spaghetti.
      $27.95
    • Veal Scallopine Alla Milanese

      Served with a nice salad and lemon.
      $25.95
    • Chicken Cutlet Alla Parmigiana

      Served with spaghetti.
      $25.95
    • Chicken Cutlet Alla Milanese

      Served with a nice salad and lemon.
      $21.95
    • Grilled Polenta

      w/ Proscuitto di Parma & shaved Parmigiano
      $22.95
    • Half Roasted Chicken

      with wild fennel, rosemary, roasted garlic & mashed potatoes
      $21.95
    • An Extraordinary Platter of Vegetables

      Served with vintage olive oil.
      $19.95
    • Grilled Salmon 'Tagliata'

      Served with a seasonal relish and arugula.
      $21.95
    • Chicken Milanese

      Comes with a nice salad and lemon.
      $21.95
    • Chicken Milanese with Roasted Potatoes

      Comes with a nice salad and lemon.
      $21.95
    • Monday Risotto

      Zucca, Speck & Goat Cheese
      $26.95
    • Grilled Polenta with Prosciutto di Parma

      Shaved Parmigiano and fennel, 12 year old balsimico and vintage olive oil.
      $20.95
    • Chicken Piccata

      with spaghetti
      $23.95
  • Sandwiches

    • Chicken Cutlet Parmigiana Sandwich

      Served with fresh mozzarella.
      $17.95
    • Grilled Giannone Chicken

      Served with roasted plum tomatoes and robiola chesse.
      $15.95
    • Fresh Mozzarella

      Served with roasted peppers, basil and arugula.
      $15.95
    • Frank's BLT

      Whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato, and romaine hearts.
      $16.95
    • Prosciutto Di Parma

      wl ARUGULA & tomatoes
      $17.95
    • Chicken Cutlet Club

      $16.95
    • Fried or Scrambled Egg

      Served with bacon or sausage on a baguette.
      $11.95
    • Supper PB and Jelly

      Peanut butter, jelly, and bananas.
      $8.95
    • Pane Cioccolata

      Melted chocolate on toasted baguett.
      $6.95
  • Contorni

    • Zucchine Tagliatelle

      Served with olive oil, garlic and toasted almonds.
      $12.95
    • Sauteed or Steamed Broccoli

      Broccoli Sauteed in Garlic & Olive oil
      $9.95
    • Sauteed Green Beans with Garlic

      Sauteed String Beans in Garlic & Olive oil
      $9.95
    • Extra Cannellini Beans

      $8.95
    • Mashed Potatoes

      $8.95
    • Roasted New Potatoes

      $8.95
    • Steamed Broccoil

      Broccoli Steamed (Plain)
      $7.95
    • Steamed Beans

      Steamed String Beans (Plain)
      $7.95
    • Melanzane in Funghetto

      eggplant sautéed with garlic & fresh tomatoes
      $12.95
    • Seared Greens Of The Day

      $12.95
  • Beverages

    • Lurisia Water Flat

      1 L
      $10.95
    • San Pellegrino Sparkling Water

      1 L
      $10.95
    • Fresh Squeezed Orange Juice

      SAT-SUN BRUNCH ONLY 10am-4pm
      $6.95
    • Homemade Iced Tea

      $3.95
    • Limonata (by San Pelligrino)

      Lemon Flavored Sparkling Water
      $3.95
    • Homemade Tea & Lemonade

      $3.95
    • Aranciata (by San Pelligrino)

      Orange Flavored Sparkling Water
      $3.95
    • Arnold Palmer

      Homemade Iced Tea & Lemonade mixed.
      $4.95
    • Coke, Diet Coke, Sprite, Ginger Ale

      $3.95
  • Dessert

    • Fresh Fruit Plate

      Served with fresh hand-whipped cream.
      $10.95
    • Hazelnut Panna Cotta

      Drenched in a rich chocolate sauce and served with fresh fruit.
      $10.95
    • Valrhona Chocolate Cake

      Served with fresh crushed berries and fresh hand-whipped cream.
      $10.95
    • Vanilla Ice Cream

      $10.95
    • Raspberry Sorbet

      $10.95
    • Mango Sorbet

      $10.95
  • Appetizer*

    • Burrata Mozzarella

      $27.95
    • Grilled Polenta with Wild Mushrooms

      $19.95
    • Black Salt Caesar Salad

      $15.95
    • Crispy Egg Crostini with Peperonata

      $13.95
    • Avocado Salad

      $16.95
    • Asparagus Parmigiana

      $16.95
    • Grilled Asparagus

      $14.95
    • Chopped Kale Salad

      $15.95
    • Octopus with Potatoes & Peeled Celery

      $19.95
  • Entrees*

    • Grilled Tuna with Pesto

      $29.95
    • Veal Milanese

      $27.95
    • Veal Parmigiana

      $32.95
    • Chicken Parmigiana with Spaghetti

      $27.95
    • Side Dish of the Day "Lighting Kale"

      $12.95
  • Pasta*

    • ​Short Rib Tortollini​

      Handmade Tortelloni filled w/ Braised short rib.
      $25.95
    • Pappardelle with Wild Mushrooms

      $26.95
    • Potato Gnocchi with Pesto

      $24.95
    • Tagliatelle with Prosciutto di Parma

      $25.95
  • Monday Risotto

    • Risotto di Zucca, Speck and Goat Cheese

      $26.95
  • Tuesday Risotto

    • Risotto with Parmigiano, Lemon and Parsley

      $21.95
  • Wednesday Risotto

    • Risotto Mushrooms & Pancetta with Crispy Egg

      $26.95
  • Thursday Risotto

    • Risotto with Pears & Gorgonzola Dolce

      $25.95
  • Friday Risotto

    • Risotto al Pescatore

      $26.95
  • Saturday Risotto

    • Risotto Milanese

      $27.95
  • Sunday Risotto

    • Risotto with Beets & Burrata

      Beets & Burrata Risotto
      $26.95