Spice Symphony - Midtown East

Spice Symphony - Midtown East

$$ • Indian • Chinese • Vegetarian Friendly • Family Meals

4.6
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Location and hours

150 E 50th St, New York, NY 10022
Sunday
11:00 AM - 02:45 PMMenu
05:00 PM - 09:45 PMMenu
11:00 AM - 02:30 PMLunch Menu
Monday
Closed
Tuesday - Thursday
11:00 AM - 02:45 PMMenu
05:00 PM - 09:45 PMMenu
11:00 AM - 02:30 PMLunch Menu
Friday - Saturday
11:00 AM - 02:45 PMMenu
05:00 PM - 10:00 PMMenu
11:00 AM - 02:30 PMLunch Menu

150 E 50th St, New York, NY 10022 • More info

Opens at 11:00 AM

  • Family Style Meals

    • Family Style Meal (Non-Vegetarian) for 4

      Appetizer - Samosas - 4 pcs; Entree - Select ANY ONE - Chicken Tikka Masala OR Lamb Rogan Josh OR Chicken Chilli OR Goan Fish Curry; Saag Paneer - Sides; Yellow Daal Tadka - Sides; Dessert - Ras Malai; All severed with Naan Bread / Basmati Rice/ Raita and Chutneys
      $69.00
    • Family Style Meal (Vegetarian) -Serves 4

      Appetizers:Samosas - 4 pcs; Entree -  Choice of any 1 - Veg Machurain OR Veg Hakka Noodle; Saag Paneer, Yellow Daal Tadka ; Dessert - Ras Malai;  Severed with Naan Bread  and  Fried Rice
      $59.00
  • Popular Pairs

    • Vegetable Manchurian + Stir Fried Hakka

      Crispy veg rounds in a spicy tangy onion and soy based sauce. Served with Stir Fried Hakka.
      $35.00
    • Stir Fried Hakka + Choice of Indian Chinese - Soups and Appetizers

      Stir Fried Hakka. Served with choice of Indian Chinese - Soups and Appetizers.
      $17.00
    • Chili Chicken + Stir Fried Hakka

      Green peppers, vidalia onions, soy and fiery red chilies. Served with Stir Fried Hakka.
      $36.00
    • Yellow Dal Tarka + Laccha Paratha

      Yellow lentils tempered with mustard seed, cumin, and whole dry chilies. Served with Laccha Paratha.
      $24.00
    • Chicken Tikka Masala + Garlic Naan

      Tandoori fried chicken tikkas in a creamy tomato sauce. Served with Garlic Naan.
      $27.00
  • Most Popular

    • Lamb Shank

      $24.00
    • Goan Fish Curry

      Fish filet, simmered in a chili, coconut, and tamarind sauce.
      $20.00
    • Chicken Tikka Masala

      Tandoor fried chicken tikkas in a creamy tomato sauce.
      $20.00
    • Tandoori Chicken

      Young chicken marinated in yogurt, kashmiri chili, a blend of spices, and broiled.
      $21.00
    • Shrimp Piri Piri

      Spicy shrimp in cider vinegar, curry leaves, and goan chilies.
      $9.00
      Spicy
    • Chinese Bhel

      Crispy noodles tossed with cilantro, fresh lime juice, and sweet and sour sauce.
      $8.00
    • Garlic Naan

      Fresh garlic topped naan.
      $5.00
  • Soup

    • Butternut Squash Soup

      Roasted butternut squash, apple, and fennel soup.
      $8.00
    • Curried Cauliflower Soup

      Roasted cauliflower, celery, and carrots in a mild curry veg broth.
      $8.00
  • Starters

    • Tandoori Spicy Chicken Wings

      Marinated in yogurt, spiced, and roasted in the clay oven.
      $15.00
      Spicy
    • Malai Paneer Ke Tikke

      Homemade cheese smothered in spiced cream cheese broiled.
      $11.00
      Spicy
    • Shrimp Piri Piri

      Spicy shrimp in cider vinegar, curry leaves, and goan chilies.
      $13.00
      Spicy
    • Tandoori Achari Mushrooms

      Mushrooms marinated in yogurt with pickle spice mix roasted in the tandoor.
      $9.00
      Spicy
    • New Delhi Chaat

      Warm potato salad drizzled with yogurt and chutneys on flour crisps.
      $9.00
      Spicy
    • Samosas

      Traditional spiced potato and pea turnover flavored with pomegranate.
      $9.00
      Spicy
    • Spinach Chaat

      Crisp spinach tempura to topped with spiced yogurt and tamarind glaze.
      $7.00
      Spicy
  • Salads

    • Symphony Shrimp Salad

      Spiced shrimp, field greens, avocado, and orange segments in mango dressing.
      $16.00
    • Salad Bowl

      Assorted lettuce, mushrooms, grape tomatoes, homemade cheese, red onion rings, roasted tomatoes, and house special vinaigrette.
      $13.00
    • Symphony Chicken Tikka Salad

      Spiced chicken, field greens, avocado, and orange segments in mango dressing.
      $15.00
  • Meats and Poultry

    • Chicken Tikka Masala

      Tandoori fried chicken tikkas in a creamy tomato sauce.
      $21.00
    • Tellicherri Pepper Chicken

      Freshly crushed black pepper, fennel, dry coconut, sun dried chilies, and braised with chicken.
      $21.00
    • Vindaloo (Chicken or Lamb)

      Chilies soaked in apple cider vinegar, ground with garlic and cumin.
      $21.00
    • Lamb Rogan Josh

      Succulent cubes of lamb cooked with yogurt, onion, and kashmiri spices.
      $24.00
      Spicy
    • Dhaniwal Korma

      Braised lamb in yogurt, caramelized onions, garlic, almonds, and fresh coriander.
      $24.00
    • Bhuna Goat

      Baby goat bone in and slow cooked with aromatic spices.
      $25.00
      Spicy
    • Chicken Korma

      A really rich and creamy chicken korma recipe with tender chicken pieces in a mildly spiced curry sauce
      $21.00
    • Chicken Saag

      Chicken Saag is a classic Indian curry Chicken recipe with Spinach
      $21.00
  • Vegetarian

    • Aloo Gobi

      Cauliflower and potatoes with chili, ginger, cumin, and coriander.
      $18.00
    • Baigan Bhurta

      Smokey roasted eggplant, sauteed with onions, and tomatoes.
      $18.00
    • Baghare Baingan

      Baby eggplant in coconut, peanut, and sesame sauce with curry leaves and mustard seeds.
      $18.00
    • Paneer Aur Aloo Kofte

      Homemade cheese dumplings simmered in a creamy cashew nut gravy.
      $18.00
    • Palak Paneer

      Fresh spinach, spices ground and cooked with cubed homemade cheese.
      $18.00
    • Paneer Makhani

      Cottage cheese cubes in a creamy tomato sauce flavored with fenugreek and spices.
      $18.00
    • Bhindi Masalewalle

      Cut okra, sauteed in dry toasted hand pounded spices, onions, and fresh herbs.
      $18.00
    • Dhingri, Makai Aur and Palak Bhaji

      Mushroom, corn, and spinach stir fried with spices.
      $18.00
    • Punjabi Kadhi Pakora

      Chick pea flour and yogurt cooked with crisp onion dumplings.
      $18.00
    • Jeera Aloo

      Cumin scented potatoes.
      $18.00
    • Dal Makhani

      Black beans, kidney beans cooked with butter and cream.
      $18.00
    • Madras Vegetables

      Spicy curry flavored fresh mix vegetables.
      $18.00
    • Mixed Vegetable Korma

      A melange of vegetables in cashew nut gravy.
      $18.00
    • Yellow Dal Tarka

      Yellow lentils tempered with mustard seed, cumin, and whole dry chilies.
      $18.00
    • Garlic Spinach

      Sauteed spinach with chopped garlic, onions, and spices.
      $18.00
  • Vegan Dishes

    • Beans Poriyal

      String beans, shredded coconut, mustard seeds, curry leaves, and dry red chilies.
      $18.00
      Vegan
    • Chana Masala

      Chickpeas, mango powder, onions, spices tossed, and cooked in steam.
      $18.00
  • Fish and Shell Fish

    • Shrimp Moiley

      Shrimp poached in coconut sauce, flavored with curry leaves, and mustard seeds.
      $23.00
    • Shrimp Patia

      Shrimp sauteed with cider vinegar, brown sugar onion, and tomatoes.
      $23.00
    • Goan Fish Curry

      Fish filet, simmered in a chili, coconut, and tamarind sauce.
      $21.00
    • Kerala Fish Curry

      Tilapia, spices, simmered in tamarind, and curry leaves.
      $21.00
      Spicy
    • Sea Bass Manjali

      Spicy Karwari onion tomato based sauce.
      $27.00
    • Salmon Kodaikanal Curry

      Salmon Kodaikanal Curry, Cooked in tomato based sauce with desiccated coconut and southern spices.
      $26.00
  • Tandoori

    • Tandoori Chicken

      Young chicken marinated in yogurt, kashmiri chili, a blend of spices, and broiled. Please allow 20 minutes of preparation for this dish.
      $22.00
    • Chicken Malai Kabab

      Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.
      $22.00
    • Avocado Chicken Kabab

      Chicken, avocado, cilantro, chili and yogurt, and fried in the tandoori.
      $22.00
    • Murgh-E-Kalmi

      Whole cornish hen marinated in black salt, cumin, yoghurt, and tandoori spice.
      Sold out
       • 
      $23.00
    • Tandoori Shahi Jhinga

      Jumbo shrimps, saffron, and hung yogurt tandoori spice marination.
      $27.00
    • Tandoori Shrimp

      Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled.
      $27.00
    • Salmon Tikka

      Fresh salmon, strained yogurt, carom seeds, lemon, and in a spice rib.
      $25.00
    • Lamb Seekh Kabab

      Ground lamb, browned onions, nutmeg, cloves, garlic wrapped in skewers, and roasted.
      $25.00
    • Tandoori Lamb Chops

      Frenched lamb chops, in ginger juice, drained yogurt, and garam masala. Please allow 20 minutes of preparation for this dish.
      $27.00
  • Breads

    • Tandoori Naan

      Leavened white, hand stretched flat bread.
      $5.00
    • Tandoori Roti

      Whole wheat unleavened bread.
      $5.00
    • Garlic Naan

      Fresh garlic topped naan.
      $6.00
    • Onion Kulcha

      Spiced onions stuffed naan.
      $7.00
    • Cheese Kulcha

      Cheese stuffed naan.
      $7.00
    • Laccha Paratha

      Multi layered whole wheat bread.
      $6.00
    • Mint Paratha

      Multi layered bread topped with dry mint.
      $7.00
    • Peshawari Naan

      Chopped dry fruits, raisins, and sweet almonds filled naan.
      $8.00
    • Paneer Paratha

      Shredded paneer stuffed in paratha
      $8.00
    • Gobi Paratha

      Spiced Cauliflower stuffed in paratha
      $8.00
    • Aloo Paratha

      Spiced potato stuffed in paratha
      $8.00
    • Chili Cheese Kulcha

      Chopped Chilies with cheddar cheese stuffed
      $8.00
    • Chili Cheese Kulcha

      Fine chopped green chili and cheddar cheese stuffed
      $8.00
  • Rice

    • Vegetable Pulao

      Basmati rice cooked in aromatic spices and fresh vegetables.
      $11.00
      Spicy
    • Steamed Pulao

      Long grain rice cooked in steam.
      $5.00
    • Chicken Biryani

      Chicken marinated in spices, and basmati rice cooked in a sealed pot.
      $21.00
      Spicy
    • Goat Biryani

      Fresh cubed bone in goat marinated in yogurt, spices, and cooked in a sealed pot.
      $23.00
      Spicy
    • Lamb Biryani

      Bone less cubed lamb marinated in yogurt, spices, and cooked in a sealed pot.
      $23.00
      Spicy
    • Vegetable Biryani

      Vegetables, spices, herbs, and long grain rice cooked in a sealed pot.
      $17.00
      Spicy
    • Shrimp Biryani

      Fresh deveined shrimps, basmati rice and spices, cooked in a sealed pot.
      $25.00
      Spicy
  • Accompaniments

    • Kachumber Salad

      Small dices of cucumber, onions, tomato, and dressed with lime cilantro dressing.
      $5.00
    • Mango Chutney

      Green mango sliced and spiced to a sweet and sour taste.
      $3.00
    • Raita

      Cucumber and whipped yogurt with toasted cumin and crushed pepper.
      $4.00
    • Chutney Tasting

      Three seasonal fresh fruit and veg chutneys.
      $7.00
    • Papadum

      Flat roasted lentil crisp
      $4.00
  • Desserts Menu and Beverages

    • Coconut Caramel

      Smooth coconut milk flan.
      $8.00
    • Rasmalai

      Soft cheese patty in cardamom flavored milk sauce, and chopped pistachios.
      $6.00
    • Gulab Jamun

      Donut rounds in saffron syrup.
      $6.00
    • Gajar Ka Halwa

      Warm carrot pudding with pistachios.
      Sold out
       • 
      $6.00
    • Rice Pudding

      Rice pudding flavored with sweet cardamom and topped with toasted almonds.
      Sold out
       • 
      $6.00
    • Mango Kulfi

      Traditional Indian ice cream flavored with green cardamon and rose water.
      $6.00
    • Malai Kulfi

      Traditional Indian ice cream flavored with green cardamon, and mango.
      $6.00
    • Lassi

      $5.00
    • Soda

      $3.00
  • Indian Chinese - Soups and Appetizers

    • Chicken Lollipops

      Pulled chicken wings in a tangy marinade made crisp served with our homemade chili mayo.
      $13.00
    • Coriander Soup

      Cilantro, mushroom, and ginger vegetable broth.
      $7.00
    • Sweet Corn Soup

      Corn kernels and cilantro in a cream style broth.
      $7.00
    • Manchow Soup

      Sauteed ginger, garlic, and soy broth topped with crispy noodles. Please indicate in "Special Instructions" if you would prefer to have a choice of vegetable or chicken.
      $7.00
    • Butterfly Shrimps

      Cream cheese and herb stuffed shrimps batter fried crisp with a achari aioli.
      $11.00
    • Lettuce Wraps

      Tofu tossed in a wok with mushrooms, green onions, and celery wrapped in lettuce.
      $8.00
    • Spring Rolls

      Crisp, filled with fresh vegetables, and served with a sweet & sour dip.
      $6.00
    • Hot and Sour Soup

      Soy broth, hot and tangy
      $7.00
    • Chinese Bhel

      Crispy noodles tossed with cilantro, fresh lime juice, and sweet and sour sauce.
      $8.00
    • Paneer Chili Dry

      Strips of cottage cheese tossed with spicy chili, onions, green pepper and soy.
      $11.00
    • Gobi Manchurian Dry

      Caulilower florets in tangy onion and soya based sauce.
      $11.00
    • Lasooni Gobi Dry

      Cauliflower florets in tangy tomato garlic in fused sauce.
      $11.00
  • Indian Chinese - Mains

    • Stir Fried Chili Vegetable

      Juliennes of bell pepper, broccoli, mushroom, scallions, carrots, and tofu in a spicy citrus sauce. Vegan.
      $17.00
      Vegan.
    • Vegetable Manchurian

      Crispy veg rounds in a spicy tangy onion and soy based sauce.
      $18.00
    • Paneer Szechwan

      Fiery red szechwan pepper sauce, garlic, and ginger tempered.
      $18.00
    • Chicken Hong Kong

      Cooked with star spice and red hot chili spice.
      $19.00
      Spicy
    • Ginger Chicken with Broccoli

      Chicken breast tossed with green onions, ginger, and fresh broccoli.
      $19.00
    • General Tso's Chicken

      Panko crusted chicken breast made crisp, tossed with a sweet and tangy sauce.
      $19.00
    • Sweet and Sour Shrimp

      Tomato, cucumber, onions, demerara sugar, and vinegar tossed in a light sauce.
      $21.00
    • Salt and Pepper Prawns

      Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots.
      $21.00
    • Shrimp in Garlic Sauce

      Shrimp, broccoli, snow peas stir-fried in a light garlic and white wine sauce.
      $21.00
    • Chili Chicken

      Green peppers, vidalia onions, soy and fiery red chilies.
      $19.00
    • Chili Lamb

      Green peppers, vidalia onions, soy and fiery red chilies.
      $21.00
    • American Chopsuey

      Tomato base, vegetable juliennes, sweet, sour, and tangy topped with crispy noodles.
      $16.00
  • Stir Fried Hakka

    • Stir Fried Hakka

      $17.00
  • Plant Based Vegan

    • Palak Mamgoodi

      Rajasthani spices with freshly ground spinach chopped onions with moong daal( Mung beans) dumplings
      $17.00
    • Rajma - North Indian Dish

      Kidney beans tempered with cumin seeds and whole red chilies - Northern Indian Specialty
      $17.00
    • Cabbage Foogath - Manglorian Dish

      Napa cabbage shredded temperd with turmeric, mustard seeds, curry leaves, green chili spice and desecrated coconut
      $17.00
    • Ghia chana daal

      Chana daal ( roasted gram) and bottle gourd tempered with hing ( asfoetida) and whole spices.
      $17.00
    • Soya Kheema Mutter

      High is protein, ground soya with green peas cooked with onion tomato sauce and whole spices
      $17.00
    • Daal Panchmel Rajasthani

      Combination of 5 different lentils cooked with fresh curry leaves, ginger, garlic, chopped onions, tomatoes and spices
      $17.00
    • Phool Maakhana

      Puffed lotus seeds ( Fox nuts) in a tangy cashew and tomato based sauce.
      $17.00
    • Katsu Tofu

      Diced Tofu and bell peppers cooked with a tomato, onion based sauce finished with coconut milk.
      $17.00
    • Aloo Aur Gwar ki fali

      Slow Roasted gwar beans ( Cluster beans) and diced potatoes in cumin, ginger and chilies.
      Sold out
       • 
      $17.00
    • Jackfruit Biryani ( Kathal Ki Biryani)

      Fresh baby jackfruit pulled and cooked with basmati rice and aromatic spices
      $17.00
  • Triple Schezwan - Rice and Noodles mixed

    • Triple Schezwan - Vegetarian

      $18.00
    • Triple Schezwan - Chicken

      $20.00
    • Triple Schezwan - Egg

      $19.00
    • Triple Schezwan - Shrimp

      $22.00
    • Triple Schezwan - Lamb

      $22.00
  • Party Tray

    • Chicken Tikka Masala - Small Tray serves 20-25 people

      Tandoor fired chicken tikkas in a creamy tomato sauce.
      $85.00
    • Chicken Tikka Masala - Large Tray serves 40-45 people

      Tandoor fired chicken tikkas in a creamy tomato sauce
      $120.00
    • Palak Paneer - Serves 20-25 people

      Fresh spinach and spices ground , cooked with cubed homemade cheese.
      $80.00
    • Palak Paneer - Serves 40-45 people

      Fresh spinach and spices ground , cooked with cubed homemade cheese.
      $110.00
    • Chili Chicken Gravy - Small tray serves -20-25 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $110.00
    • Chili Chicken Gravy - Small tray serves -40-45 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $130.00
    • Lamb Rogan Josh- Serves 20-25 people

      Slow Braised lambmorsels in home ground garam masala and kashmiri spices
      $100.00
    • Lamb Rogan Josh- Serves 40-45 people

      Slow Braised lambmorsels in home ground garam masala and kashmiri spices
      $150.00
    • Vegetarian Hakka Noodles - Small Tray serves 20-25 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $75.00
    • Vegetarian Hakka Noodles - Small Tray serves 40-45 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $100.00
    • Chicken Hakka Noodles - Small Tray serves 20-25 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $85.00
    • Chicken Hakka Noodles - Small Tray serves 40-45 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $120.00
    • Chili Chicken Gravy - Small tray serves -20-25 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $110.00
    • Chili Chicken Gravy - Small tray serves -40-45 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $130.00
  • Indian Lunch Boxes To Go

    • Vegetarian Lunch Box

      With samosa, basmati rice, naan, daal makhani, raita, and chutneys.
      $12.00
    • Chicken Lunch Box

      With samosa, basmati rice, naan, daal makhani, raita, and chutneys.
      $13.00
    • Lamb Lunch Box

      With samosa, basmati rice, naan, daal makhani, raita, and chutneys.
      $14.00
    • Seafood Lunch Box

      With samosa, basmati rice, naan, daal makhani, raita, and chutneys.
      $14.00
  • Indian Chinese Lunch Boxes To Go

    • Vegetarian Indian Chinese Lunch Box

      Served with vegetable fried rice, soy sauce, chili vinegar, and hot chili sauce.
      $12.00
    • Chicken Indian Chinese Lunch Box

      Served with vegetable fried rice, soy sauce, chili vinegar, and hot chili sauce.
      $13.00
    • Lamb Indian Chinese Lunch Box

      Served with vegetable fried rice, soy sauce, chili vinegar, and hot chili sauce.
      $14.00
    • Seafood Indian Chinese Lunch Box

      Served with vegetable fried rice, soy sauce, chili vinegar, and hot chili sauce.
      $14.00
  • Meats and Poultry

    • Chicken Tikka Masala

      Tandoori fried chicken tikkas in a creamy tomato sauce.
      $21.00
    • Tellicherri Pepper Chicken

      Freshly crushed black pepper, fennel, dry coconut, sun dried chilies, and braised with chicken.
      $21.00
    • Vindaloo (Chicken or Lamb)

      Chilies soaked in apple cider vinegar, ground with garlic and cumin.
      $21.00
    • Lamb Rogan Josh

      Succulent cubes of lamb cooked with yogurt, onion, and kashmiri spices.
      $24.00
      Spicy
    • Dhaniwal Korma

      Braised lamb in yogurt, caramelized onions, garlic, almonds, and fresh coriander.
      $24.00
    • Bhuna Goat

      Baby goat bone in and slow cooked with aromatic spices.
      $25.00
      Spicy
    • Chicken Korma

      A really rich and creamy chicken korma recipe with tender chicken pieces in a mildly spiced curry sauce
      $21.00
    • Chicken Saag

      Chicken Saag is a classic Indian curry Chicken recipe with Spinach
      $21.00
  • Fish and Shell Fish

    • Shrimp Moiley

      Shrimp poached in coconut sauce, flavored with curry leaves, and mustard seeds.
      $23.00
    • Shrimp Patia

      Shrimp sauteed with cider vinegar, brown sugar onion, and tomatoes.
      $23.00
    • Goan Fish Curry

      Fish filet, simmered in a chili, coconut, and tamarind sauce.
      $21.00
    • Kerala Fish Curry

      Tilapia, spices, simmered in tamarind, and curry leaves.
      $21.00
      Spicy
    • Sea Bass Manjali

      Spicy Karwari onion tomato based sauce.
      $27.00
    • Salmon Kodaikanal Curry

      Salmon Kodaikanal Curry, Cooked in tomato based sauce with desiccated coconut and southern spices.
      $26.00
  • Accompaniments

    • Kachumber Salad

      Small dices of cucumber, onions, tomato, and dressed with lime cilantro dressing.
      $5.00
    • Mango Chutney

      Green mango sliced and spiced to a sweet and sour taste.
      $3.00
    • Raita

      Cucumber and whipped yogurt with toasted cumin and crushed pepper.
      $4.00
    • Chutney Tasting

      Three seasonal fresh fruit and veg chutneys.
      $7.00
    • Papadum

      Flat roasted lentil crisp
      $4.00
  • Breads

    • Tandoori Naan

      Leavened white, hand stretched flat bread.
      $5.00
    • Tandoori Roti

      Whole wheat unleavened bread.
      $5.00
    • Garlic Naan

      Fresh garlic topped naan.
      $6.00
    • Onion Kulcha

      Spiced onions stuffed naan.
      $7.00
    • Cheese Kulcha

      Cheese stuffed naan.
      $7.00
    • Laccha Paratha

      Multi layered whole wheat bread.
      $6.00
    • Mint Paratha

      Multi layered bread topped with dry mint.
      $7.00
    • Peshawari Naan

      Chopped dry fruits, raisins, and sweet almonds filled naan.
      $8.00
    • Paneer Paratha

      Shredded paneer stuffed in paratha
      $8.00
    • Gobi Paratha

      Spiced Cauliflower stuffed in paratha
      $8.00
    • Aloo Paratha

      Spiced potato stuffed in paratha
      $8.00
    • Chili Cheese Kulcha

      Chopped Chilies with cheddar cheese stuffed
      $8.00
    • Chili Cheese Kulcha

      Fine chopped green chili and cheddar cheese stuffed
      $8.00
  • Desserts Menu and Beverages

    • Coconut Caramel

      Smooth coconut milk flan.
      $8.00
    • Rasmalai

      Soft cheese patty in cardamom flavored milk sauce, and chopped pistachios.
      $6.00
    • Gulab Jamun

      Donut rounds in saffron syrup.
      $6.00
    • Gajar Ka Halwa

      Warm carrot pudding with pistachios.
      Sold out
       • 
      $6.00
    • Rice Pudding

      Rice pudding flavored with sweet cardamom and topped with toasted almonds.
      Sold out
       • 
      $6.00
    • Mango Kulfi

      Traditional Indian ice cream flavored with green cardamon and rose water.
      $6.00
    • Malai Kulfi

      Traditional Indian ice cream flavored with green cardamon, and mango.
      $6.00
    • Lassi

      $5.00
    • Soda

      $3.00
  • Indian Chinese - Mains

    • Stir Fried Chili Vegetable

      Juliennes of bell pepper, broccoli, mushroom, scallions, carrots, and tofu in a spicy citrus sauce. Vegan.
      $17.00
      Vegan.
    • Vegetable Manchurian

      Crispy veg rounds in a spicy tangy onion and soy based sauce.
      $18.00
    • Paneer Szechwan

      Fiery red szechwan pepper sauce, garlic, and ginger tempered.
      $18.00
    • Chicken Hong Kong

      Cooked with star spice and red hot chili spice.
      $19.00
      Spicy
    • Ginger Chicken with Broccoli

      Chicken breast tossed with green onions, ginger, and fresh broccoli.
      $19.00
    • General Tso's Chicken

      Panko crusted chicken breast made crisp, tossed with a sweet and tangy sauce.
      $19.00
    • Sweet and Sour Shrimp

      Tomato, cucumber, onions, demerara sugar, and vinegar tossed in a light sauce.
      $21.00
    • Salt and Pepper Prawns

      Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots.
      $21.00
    • Shrimp in Garlic Sauce

      Shrimp, broccoli, snow peas stir-fried in a light garlic and white wine sauce.
      $21.00
    • Chili Chicken

      Green peppers, vidalia onions, soy and fiery red chilies.
      $19.00
    • Chili Lamb

      Green peppers, vidalia onions, soy and fiery red chilies.
      $21.00
    • American Chopsuey

      Tomato base, vegetable juliennes, sweet, sour, and tangy topped with crispy noodles.
      $16.00
  • Indian Chinese - Soups and Appetizers

    • Chicken Lollipops

      Pulled chicken wings in a tangy marinade made crisp served with our homemade chili mayo.
      $13.00
    • Coriander Soup

      Cilantro, mushroom, and ginger vegetable broth.
      $7.00
    • Sweet Corn Soup

      Corn kernels and cilantro in a cream style broth.
      $7.00
    • Manchow Soup

      Sauteed ginger, garlic, and soy broth topped with crispy noodles. Please indicate in "Special Instructions" if you would prefer to have a choice of vegetable or chicken.
      $7.00
    • Butterfly Shrimps

      Cream cheese and herb stuffed shrimps batter fried crisp with a achari aioli.
      $11.00
    • Lettuce Wraps

      Tofu tossed in a wok with mushrooms, green onions, and celery wrapped in lettuce.
      $8.00
    • Spring Rolls

      Crisp, filled with fresh vegetables, and served with a sweet & sour dip.
      $6.00
    • Hot and Sour Soup

      Soy broth, hot and tangy
      $7.00
    • Chinese Bhel

      Crispy noodles tossed with cilantro, fresh lime juice, and sweet and sour sauce.
      $8.00
    • Paneer Chili Dry

      Strips of cottage cheese tossed with spicy chili, onions, green pepper and soy.
      $11.00
    • Gobi Manchurian Dry

      Caulilower florets in tangy onion and soya based sauce.
      $11.00
    • Lasooni Gobi Dry

      Cauliflower florets in tangy tomato garlic in fused sauce.
      $11.00
  • Most Popular

    • Lamb Shank

      $24.00
    • Goan Fish Curry

      Fish filet, simmered in a chili, coconut, and tamarind sauce.
      $20.00
    • Chicken Tikka Masala

      Tandoor fried chicken tikkas in a creamy tomato sauce.
      $20.00
    • Tandoori Chicken

      Young chicken marinated in yogurt, kashmiri chili, a blend of spices, and broiled.
      $21.00
    • Shrimp Piri Piri

      Spicy shrimp in cider vinegar, curry leaves, and goan chilies.
      $9.00
      Spicy
    • Chinese Bhel

      Crispy noodles tossed with cilantro, fresh lime juice, and sweet and sour sauce.
      $8.00
    • Garlic Naan

      Fresh garlic topped naan.
      $5.00
  • Popular Pairs

    • Vegetable Manchurian + Stir Fried Hakka

      Crispy veg rounds in a spicy tangy onion and soy based sauce. Served with Stir Fried Hakka.
      $35.00
    • Stir Fried Hakka + Choice of Indian Chinese - Soups and Appetizers

      Stir Fried Hakka. Served with choice of Indian Chinese - Soups and Appetizers.
      $17.00
    • Chili Chicken + Stir Fried Hakka

      Green peppers, vidalia onions, soy and fiery red chilies. Served with Stir Fried Hakka.
      $36.00
    • Yellow Dal Tarka + Laccha Paratha

      Yellow lentils tempered with mustard seed, cumin, and whole dry chilies. Served with Laccha Paratha.
      $24.00
    • Chicken Tikka Masala + Garlic Naan

      Tandoori fried chicken tikkas in a creamy tomato sauce. Served with Garlic Naan.
      $27.00
  • Rice

    • Vegetable Pulao

      Basmati rice cooked in aromatic spices and fresh vegetables.
      $11.00
      Spicy
    • Steamed Pulao

      Long grain rice cooked in steam.
      $5.00
    • Chicken Biryani

      Chicken marinated in spices, and basmati rice cooked in a sealed pot.
      $21.00
      Spicy
    • Goat Biryani

      Fresh cubed bone in goat marinated in yogurt, spices, and cooked in a sealed pot.
      $23.00
      Spicy
    • Lamb Biryani

      Bone less cubed lamb marinated in yogurt, spices, and cooked in a sealed pot.
      $23.00
      Spicy
    • Vegetable Biryani

      Vegetables, spices, herbs, and long grain rice cooked in a sealed pot.
      $17.00
      Spicy
    • Shrimp Biryani

      Fresh deveined shrimps, basmati rice and spices, cooked in a sealed pot.
      $25.00
      Spicy
  • Salads

    • Symphony Shrimp Salad

      Spiced shrimp, field greens, avocado, and orange segments in mango dressing.
      $16.00
    • Salad Bowl

      Assorted lettuce, mushrooms, grape tomatoes, homemade cheese, red onion rings, roasted tomatoes, and house special vinaigrette.
      $13.00
    • Symphony Chicken Tikka Salad

      Spiced chicken, field greens, avocado, and orange segments in mango dressing.
      $15.00
  • Stir Fried Hakka

    • Stir Fried Hakka

      $17.00
  • Vegetarian

    • Aloo Gobi

      Cauliflower and potatoes with chili, ginger, cumin, and coriander.
      $18.00
    • Baigan Bhurta

      Smokey roasted eggplant, sauteed with onions, and tomatoes.
      $18.00
    • Baghare Baingan

      Baby eggplant in coconut, peanut, and sesame sauce with curry leaves and mustard seeds.
      $18.00
    • Paneer Aur Aloo Kofte

      Homemade cheese dumplings simmered in a creamy cashew nut gravy.
      $18.00
    • Palak Paneer

      Fresh spinach, spices ground and cooked with cubed homemade cheese.
      $18.00
    • Paneer Makhani

      Cottage cheese cubes in a creamy tomato sauce flavored with fenugreek and spices.
      $18.00
    • Bhindi Masalewalle

      Cut okra, sauteed in dry toasted hand pounded spices, onions, and fresh herbs.
      $18.00
    • Dhingri, Makai Aur and Palak Bhaji

      Mushroom, corn, and spinach stir fried with spices.
      $18.00
    • Punjabi Kadhi Pakora

      Chick pea flour and yogurt cooked with crisp onion dumplings.
      $18.00
    • Jeera Aloo

      Cumin scented potatoes.
      $18.00
    • Dal Makhani

      Black beans, kidney beans cooked with butter and cream.
      $18.00
    • Madras Vegetables

      Spicy curry flavored fresh mix vegetables.
      $18.00
    • Mixed Vegetable Korma

      A melange of vegetables in cashew nut gravy.
      $18.00
    • Yellow Dal Tarka

      Yellow lentils tempered with mustard seed, cumin, and whole dry chilies.
      $18.00
    • Garlic Spinach

      Sauteed spinach with chopped garlic, onions, and spices.
      $18.00
  • Vegan Dishes

    • Beans Poriyal

      String beans, shredded coconut, mustard seeds, curry leaves, and dry red chilies.
      $18.00
      Vegan
    • Chana Masala

      Chickpeas, mango powder, onions, spices tossed, and cooked in steam.
      $18.00
  • Tandoori

    • Tandoori Chicken

      Young chicken marinated in yogurt, kashmiri chili, a blend of spices, and broiled. Please allow 20 minutes of preparation for this dish.
      $22.00
    • Chicken Malai Kabab

      Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.
      $22.00
    • Avocado Chicken Kabab

      Chicken, avocado, cilantro, chili and yogurt, and fried in the tandoori.
      $22.00
    • Murgh-E-Kalmi

      Whole cornish hen marinated in black salt, cumin, yoghurt, and tandoori spice.
      Sold out
       • 
      $23.00
    • Tandoori Shahi Jhinga

      Jumbo shrimps, saffron, and hung yogurt tandoori spice marination.
      $27.00
    • Tandoori Shrimp

      Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled.
      $27.00
    • Salmon Tikka

      Fresh salmon, strained yogurt, carom seeds, lemon, and in a spice rib.
      $25.00
    • Lamb Seekh Kabab

      Ground lamb, browned onions, nutmeg, cloves, garlic wrapped in skewers, and roasted.
      $25.00
    • Tandoori Lamb Chops

      Frenched lamb chops, in ginger juice, drained yogurt, and garam masala. Please allow 20 minutes of preparation for this dish.
      $27.00
  • Starters

    • Tandoori Spicy Chicken Wings

      Marinated in yogurt, spiced, and roasted in the clay oven.
      $15.00
      Spicy
    • Malai Paneer Ke Tikke

      Homemade cheese smothered in spiced cream cheese broiled.
      $11.00
      Spicy
    • Shrimp Piri Piri

      Spicy shrimp in cider vinegar, curry leaves, and goan chilies.
      $13.00
      Spicy
    • Tandoori Achari Mushrooms

      Mushrooms marinated in yogurt with pickle spice mix roasted in the tandoor.
      $9.00
      Spicy
    • New Delhi Chaat

      Warm potato salad drizzled with yogurt and chutneys on flour crisps.
      $9.00
      Spicy
    • Samosas

      Traditional spiced potato and pea turnover flavored with pomegranate.
      $9.00
      Spicy
    • Spinach Chaat

      Crisp spinach tempura to topped with spiced yogurt and tamarind glaze.
      $7.00
      Spicy
  • Family Style Meals

    • Family Style Meal (Non-Vegetarian) for 4

      Appetizer - Samosas - 4 pcs; Entree - Select ANY ONE - Chicken Tikka Masala OR Lamb Rogan Josh OR Chicken Chilli OR Goan Fish Curry; Saag Paneer - Sides; Yellow Daal Tadka - Sides; Dessert - Ras Malai; All severed with Naan Bread / Basmati Rice/ Raita and Chutneys
      $69.00
    • Family Style Meal (Vegetarian) -Serves 4

      Appetizers:Samosas - 4 pcs; Entree -  Choice of any 1 - Veg Machurain OR Veg Hakka Noodle; Saag Paneer, Yellow Daal Tadka ; Dessert - Ras Malai;  Severed with Naan Bread  and  Fried Rice
      $59.00
  • Plant Based Vegan

    • Palak Mamgoodi

      Rajasthani spices with freshly ground spinach chopped onions with moong daal( Mung beans) dumplings
      $17.00
    • Rajma - North Indian Dish

      Kidney beans tempered with cumin seeds and whole red chilies - Northern Indian Specialty
      $17.00
    • Cabbage Foogath - Manglorian Dish

      Napa cabbage shredded temperd with turmeric, mustard seeds, curry leaves, green chili spice and desecrated coconut
      $17.00
    • Ghia chana daal

      Chana daal ( roasted gram) and bottle gourd tempered with hing ( asfoetida) and whole spices.
      $17.00
    • Soya Kheema Mutter

      High is protein, ground soya with green peas cooked with onion tomato sauce and whole spices
      $17.00
    • Daal Panchmel Rajasthani

      Combination of 5 different lentils cooked with fresh curry leaves, ginger, garlic, chopped onions, tomatoes and spices
      $17.00
    • Phool Maakhana

      Puffed lotus seeds ( Fox nuts) in a tangy cashew and tomato based sauce.
      $17.00
    • Katsu Tofu

      Diced Tofu and bell peppers cooked with a tomato, onion based sauce finished with coconut milk.
      $17.00
    • Aloo Aur Gwar ki fali

      Slow Roasted gwar beans ( Cluster beans) and diced potatoes in cumin, ginger and chilies.
      Sold out
       • 
      $17.00
    • Jackfruit Biryani ( Kathal Ki Biryani)

      Fresh baby jackfruit pulled and cooked with basmati rice and aromatic spices
      $17.00
  • Party Tray

    • Chicken Tikka Masala - Small Tray serves 20-25 people

      Tandoor fired chicken tikkas in a creamy tomato sauce.
      $85.00
    • Chicken Tikka Masala - Large Tray serves 40-45 people

      Tandoor fired chicken tikkas in a creamy tomato sauce
      $120.00
    • Palak Paneer - Serves 20-25 people

      Fresh spinach and spices ground , cooked with cubed homemade cheese.
      $80.00
    • Palak Paneer - Serves 40-45 people

      Fresh spinach and spices ground , cooked with cubed homemade cheese.
      $110.00
    • Chili Chicken Gravy - Small tray serves -20-25 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $110.00
    • Chili Chicken Gravy - Small tray serves -40-45 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $130.00
    • Lamb Rogan Josh- Serves 20-25 people

      Slow Braised lambmorsels in home ground garam masala and kashmiri spices
      $100.00
    • Lamb Rogan Josh- Serves 40-45 people

      Slow Braised lambmorsels in home ground garam masala and kashmiri spices
      $150.00
    • Vegetarian Hakka Noodles - Small Tray serves 20-25 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $75.00
    • Vegetarian Hakka Noodles - Small Tray serves 40-45 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $100.00
    • Chicken Hakka Noodles - Small Tray serves 20-25 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $85.00
    • Chicken Hakka Noodles - Small Tray serves 40-45 people

      Indo Chinese Hakka Noodles with Peppers, Onions and other veggies tossed in a wok with spicy sauces.
      $120.00
    • Chili Chicken Gravy - Small tray serves -20-25 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $110.00
    • Chili Chicken Gravy - Small tray serves -40-45 people

      Green peppers,vidalia onions, soy and fiery red chilies
      $130.00