Sinigual (640 3rd Avenue)

Prepared with hass avocados and the freshest ingredients serrano chiles, tomatoes, red onions, cilantro, and fresh lime.

Blue corn tortillas, grilled skirt steak, black beans, jack cheese, pico de gallo, avocado relish, and sour cream.

Cilantro jalapeño tortilla, fresh citrus chipotle marinated chicken, pasilla chiles, jack cheese, and pico de gallo.

Sautéed jumbo shrimp, roasted red peppers, roasted pasilla chillies, and chipotle tamarind barbecue sauce.

Chicken taquitos, blue corn skirt steak nachos, cheese quesadilla, chipotle tamarind barbecue ribs and tomatillo avocado, and red pepper dipping sauces.

Chopped romaine hearts, roasted pepitas, cotija cheese, and tortilla crisps tossed tableside with housemade creamy cilantro pepita dressing.

Romaine, sauteed pasilla chiles, onions, roasted fresh corn, fresh avocado, cotija cheese, jack cheese, and pineapple mango salsa.

Grilled chipotle tamarind barbecue chicken breast, romaine, black beans, jicama, tomatoes, jack cheese, and tortilla crisps with quemada barbecue ranch over a crisp red chile tostada.

Grilled chicken breast, tomatoes, roasted corn, pineapple mango salsa, fresh avocado, jack, and cotija cheeses with tortilla crisps and raspberry tamarind vinaigrette.

Grilled chicken breast, tomatoes, onion, zucchini, yellow squash, chicken lime broth, fresh avocado, tortilla crisps, and jack cheese.

Grilled tomatoes, chicken chorizo, pasilla chiles, roasted corn, onions, garlic, and spices.

Grilled marinated steak, grilled fresh vegetables, corn on the cob, chimichurri salsa and citrus habanero marinated red onions.

Orange lime marinated pork, slow roasted garlic, achiote, citrus habanero marinated red onions, peruvian beans with pasilla cilantro rice, fresh avocado relish, and sweet corn cake.

Filet mignon enchiladas with mushrooms, chipotle mushroom sherry sauce, grilled shrimp, and fresh vegetable skewer with black beans and pasilla cilantro rice.

Grilled faroe islands salmon, jalapeno lemon butter, grilled asparagus fingerling potatoes, and mango relish.

Grilled shrimp drizzled with orange achiote and jalapeno butter sauce with seasonal fresh vegetables, pasilla cilantro rice, and sweet corn cake.

Grilled chicken breast and fresh vegetables, orange achiote sauce with fingerling potatoes, and pineapple mango salsa.

Fresh vegetables and cotija cheese. Mesquite grilled and served sizzling with sauteed onions, red bell peppers, pasilla chiles, and Peruvian beans accompanied by fresh avocado relish, pico de gallo, and flour or corn tortillas.

Citrus-chipotle chicken breast. Mesquite grilled and served sizzling with sauteed onions, red bell peppers, pasilla chiles, and Peruvian beans accompanied by fresh avocado relish, pico de gallo, and flour or corn tortillas.

Chipotle-garlic skirt steak. Mesquite grilled and served sizzling with sauteed onions, red bell peppers, pasilla chiles, and Peruvian beans accompanied by fresh avocado relish, pico de gallo, and flour or corn tortillas.

Sauteed chile de arbol shrimp. Mesquite grilled and served sizzling with sauteed onions, red bell peppers, pasilla chiles, and Peruvian beans accompanied by fresh avocado relish, pico de gallo, and flour or corn tortillas.

Citrus-chipotle chicken breast, sauteed chile de arbol shrimp. Mesquite grilled and served sizzling with sauteed onions, red bell peppers, pasilla chiles, and Peruvian beans accompanied by fresh avocado relish, pico de gallo, and flour or corn tortillas.

Citrus-chipotle chicken breast, chipotle-garlic steak and sauteed chile de arbol shrimp. Mesquite grilled and served sizzling with sauteed onions, red bell peppers, pasilla chiles, and Peruvian beans accompanied by fresh avocado relish, pico de gallo, and flour or corn tortillas.

Served with black beans, pasilla cilantro rice, and sweet corn cake.

Served with black beans, pasilla cilantro rice, and sweet corn cake.

Served with black beans, pasilla cilantro rice, and sweet corn cake.

Served with black beans, pasilla cilantro rice, and sweet corn cake.

12 oz. Roasted chimichurri sauce.

Tamarind barbecue sauce.

Rosemary marinated, grilled lemon, and mushroom sauce.

Vanilla custard, caramel sauce, seasonal fresh berries topped with whipped cream

dulce de leche cream in a cinnamon and sugar crust, chipotle-chocolate sauce, sweet tortilla crisp

Crepes, caramelized plantains, cajeta, vanilla ice cream and fresh cream

Seasonal fresh berries, mango ice cream, chambord black raspberry topped with whipped cream

chocolate flan, caramelized sugar dust, seasonal fresh berries topped with whipped cream

Toasted almonds, caramelized seasonal fruit, chipotle-chocolate and cajeta sauces, vanilla ice cream and fresh berries topped with whipped cream

Mocha, vanilla and dulce de leche ice cream, chipotle- chocolate and cajeta sauces, chopped almonds and fresh cream