Renaissance Harlem

Renaissance Harlem

$$ • American • Breakfast and Brunch • Sandwich • Salads
4.3
(104)
  •  
View delivery time and booking fee.

Location and hours

2245 Adam Clayton Powell Jr Blvd, New York City, NY 10027
Every Day
10:00 AM - 11:00 PMLunch
10:00 AM - 11:00 PMBrunch
10:00 AM - 11:00 PMMenu

2245 Adam Clayton Powell Jr Blvd, New York City, NY 10027 • More info


  • Entrees

    • Waffles

      With fresh fruit salad.
      $14.00
    • Chicken and Waffle

      Boneless breast of fried chicken with waffle.
      $17.00
    • Renaissance Crepe

      With mushrooms, spinach, and goat cheese.
      $15.00
    • Ham and Cheese Crepe

      With poached egg and gruyere cheese.
      $15.00
  • Appetizers

    • Kale Caesar Salad

      Spicy croutons, olives, and anchovies.
      $13.00
    • French Toast

      Brioche bread and fresh fruit salad.
      $15.00
  • Sides

    • Home Fries Bacon Pork Sausage

      $7.00
    • Toast Fresh Fruit Salad

      $7.00
    • Baguette and Toast Butter and Jam

      $7.00
    • Quinoa

      $8.00
    • Brussel Sprouts

      $8.00
    • Sauteed Spinach

      $8.00
    • Sauteed Green Beans

      $8.00
    • Grilled Asparagus

      $8.00
    • Truffle French Fries

      $8.00
    • Mashed Potatoes

      $8.00
  • Sandwiches

    • Chicken Sandwich

      Lettuce, tomato, and gruyere cheese.
      $16.00
    • Steak Sandwich

      Grilled hanger steak, lettuce, tomato, and gruyere cheese.
      $18.00
    • Tuna Melt

      With Swiss cheese and French fries.
      $14.00
    • Renaissance Beef Burger

      Raw onions, lettuce, tomato, and gruyere cheese.
      $19.00
    • Turkey Burger

      Lettuce, tomato, and French fries.
      $15.00
    • Veggie Burger

      Lettuce, tomato, and French fries.
      $19.00
    • Open Faced Smoked Salmon Sandwich

      Dill creme friche and eld greens.
      $15.00
  • Eggs

    • Two Eggs any Style

      With a choice of bacon or sausage with home fries.
      $14.00
    • Steak Hash

      With poached egg and hollandaise sauce.
      $18.00
    • Lobster Hash

      Potato, poached lobster, and fried poached eggs.
      $21.00
    • Frittata

      With asparagus and parmesan sauce.
      $14.00
    • Bacon, Onions, and Cheese Omelette

      With fries.
      $14.00
    • Western Omelette

      With diced ham, bell peppers, and onions with fries.
      $14.00
    • Mushroom Goat Cheese

      Omelette with fries.
      $16.00
    • Florentine Benedict

      Spinach and fries.
      $14.00
    • Classic Benedict

      Canadian bacon and fries.
      $15.00
    • Cod Fish Benedict

      With hollandaise sauce and fries.
      $16.00
    • Norwegian Benedict

      $15.00
    • Lox Omelette

      $15.00
    • Scrambled Eggs Bruschetta

      Baguette, tomato cont, pesto, goat cheese, and fries.
      $16.00
  • Entrees

    • Waffles

      With fresh fruit salad.
      $14.00
    • Chicken and Waffle

      Boneless breast of fried chicken with waffle.
      $17.00
    • Renaissance Crepe

      With mushrooms, spinach, and goat cheese.
      $15.00
    • Ham and Cheese Crepe

      With poached egg and gruyere cheese.
      $15.00
  • Appetizers

    • Kale Caesar Salad

      Spicy croutons, olives, and anchovies.
      $13.00
    • French Toast

      Brioche bread and fresh fruit salad.
      $15.00
  • Sides

    • Home Fries Bacon Pork Sausage

      $7.00
    • Toast Fresh Fruit Salad

      $7.00
    • Baguette and Toast Butter and Jam

      $7.00
    • Quinoa

      $8.00
    • Brussel Sprouts

      $8.00
    • Sauteed Spinach

      $8.00
    • Sauteed Green Beans

      $8.00
    • Grilled Asparagus

      $8.00
    • Truffle French Fries

      $8.00
    • Mashed Potatoes

      $8.00
  • Sandwiches

    • Chicken Sandwich

      Lettuce, tomato, and gruyere cheese.
      $16.00
    • Steak Sandwich

      Grilled hanger steak, lettuce, tomato, and gruyere cheese.
      $18.00
    • Tuna Melt

      With Swiss cheese and French fries.
      $14.00
    • Renaissance Beef Burger

      Raw onions, lettuce, tomato, and gruyere cheese.
      $19.00
    • Turkey Burger

      Lettuce, tomato, and French fries.
      $15.00
    • Veggie Burger

      Lettuce, tomato, and French fries.
      $19.00
    • Open Faced Smoked Salmon Sandwich

      Dill creme friche and eld greens.
      $15.00
  • Eggs

    • Two Eggs any Style

      With a choice of bacon or sausage with home fries.
      $14.00
    • Steak Hash

      With poached egg and hollandaise sauce.
      $18.00
    • Lobster Hash

      Potato, poached lobster, and fried poached eggs.
      $21.00
    • Frittata

      With asparagus and parmesan sauce.
      $14.00
    • Bacon, Onions, and Cheese Omelette

      With fries.
      $14.00
    • Western Omelette

      With diced ham, bell peppers, and onions with fries.
      $14.00
    • Mushroom Goat Cheese

      Omelette with fries.
      $16.00
    • Florentine Benedict

      Spinach and fries.
      $14.00
    • Classic Benedict

      Canadian bacon and fries.
      $15.00
    • Cod Fish Benedict

      With hollandaise sauce and fries.
      $16.00
    • Norwegian Benedict

      $15.00
    • Lox Omelette

      $15.00
    • Scrambled Eggs Bruschetta

      Baguette, tomato cont, pesto, goat cheese, and fries.
      $16.00
  • Appetizers

    • Carrot and Ginger Soup

      Creamless veloute of ginger and carrots.
      $10.00
    • French Onion Soup

      Slow cooked broth, caramelized onions, and cheese.
      $14.00
    • Heirloom of Tomato Salad

      Served with burrata cheese.
      $15.00
    • Field Greens Salad

      Radishes, blue cheese, and truffle vinaigrette.
      $10.00
    • Chopped Salad

      Romaine heart, red onion, haricot vert, tomatoes, cucumber, and feta cheese.
      $15.00
    • Avocado Toast

      With whole wheat toasted with mixed greens.
      $12.00
    • Cod Fritters

      With ginger, watercress, mint, and tomato vinaigrette.
      $14.00
    • Ahi Tuna Tartare

      Avocado mousse and potato gaufrette.
      $18.00
    • Beet Tartare

      With walnuts, orange segments, haricot vert, and balsamic vinaigrette.
      $13.00
    • Cheese Plate

      Apple, walnut, and toast.
      $14.00
    • Grilled Octopus

      Fingering potatoes, wilted spinach, brussel sprouts, and truffle balsamic vinaigrette.
      $18.00
    • Chicken Dumpling

      Chicken dumplings with spinach, ginger salad, wonton, and soy ginger vinaigrette.
      $14.00
    • Lobster Macaroni and Cheese

      Lobster and parmesan cheese.
      $21.00
    • Seafood Basket

      Fried shrimp, calamari, flounder, tartar, and North African spicy sauce.
      $18.00
    • Renaissance Chicken Wings

      Sweet chilli sauce.
      $13.00
    • Fish Fataya

      Tartar sauce and North African spicy sauce.
      $13.00
    • Lamb Meat Ball

      Served with ricotta cheese and tomato sauce.
      $16.00
    • Shrimp al Ajillo

      With a fullienne of seasonal vegetables.
      $16.00
    • Steak Tartare

      $15.00
    • Meal Option

      With potato gaufrette and mixed greens.
      $28.00
    • Shrimp Tempura

      With mushroom, asparagus, and soy ginger vinaigrette.
      $18.00
  • Entrees

    • Homemade Pappardelle al Funghi

      With wild mushrooms, asparagus, and truffle oil.
      $26.00
    • Orecchiette al Pesto

      With shrimp and pesto.
      $28.00
    • Truffle Pumpkin Risotto

      Diced pumpkin, truffle oil, and lemon vinaigrette.
      $24.00
    • Spaghetti Bolognese

      With traditional meat sauce and parmesan.
      $26.00
    • Roasted Chicken

      Braised kale, fingerling potatoes, turnips, and baby carrots.
      $26.00
    • Magret de Canard

      Seared duck breast au jus with turnips and spinach.
      $32.00
    • Carre D'agneau

      Pan seared rack of lamb, potato gratin, mushroom, spinach, and rosemary lamb jus.
      $32.00
    • Braised Short Ribs

      With mashed potatoes, pearl onions, carrots, and radishes.
      $29.00
    • Grilled Organic Hanger Steak

      Rosemary potatoes and haricot vert in a mushroom sauce.
      $28.00
    • Grilled Entrecote

      Ribeye steak with truffle fries.
      $34.00
    • Grilled Pork Chop au Poivre sauce

      Truffle mash and haricot vert.
      $28.00
    • Renaissance Beef Burger

      With raw onions, lettuce, tomato, gruyere cheese, and truffle fries.
      $19.00
    • Grilled Whole Fish Branzino

      Baby bok choy, new potatoes, and capers lemon butter sauce.
      $32.00
    • Striped Bass

      Fingering potatoes, red cabbage, and balsamic sundried tomato reduction.
      $29.00
    • Moules Provencale

      $15.00
    • Moules Provencale with Frites

      Mussels with green pesto sauce and toast.
      $25.00
    • Moules Mariniere

      $15.00
    • Moules Mariniere with Frites

      Mussels with white wine sauce.
      $25.00
    • Lobster and Shrimp Salad

      Orange, beets, and lemon vinaigrette.
      $30.00
    • Shrimp and Grits

      Tomatoes and coconut jam.
      $28.00
    • Saint Jacques de Chef

      Pan seared sea scallops with roasted beets, asparagus, and orange marmalade sauce.
      $30.00
    • Sole Meunier

      Baby bok choy, chipotle onion, and fingering potato.
      $29.00
    • Seafood Bouillabaisse

      Mussels, calamari, fresh fish, and scallops in a tomato saffron broth.
      $29.00
    • Salmon and Quinoa Salad

      With mushrooms, radicchio, and lemon vinaigrette.
      $28.00
    • Vegetable Plate

      Quinoa, Brussels sprouts, mushrooms, kale, and asparagus.
      $26.00
    • Veggie Burger

      With lettuce, tomato, and French fries.
      $19.00
  • Sides

    • Quinoa

      $8.00
    • Brussel Sprouts

      $8.00
    • Sauteed Spinach

      $8.00
    • Sauteed Green

      $8.00
    • Beans

      $8.00
    • Grilled

      $8.00
    • Asparagus

      $8.00
    • Truffle French Fries

      $8.00
    • Mashed Potatoes

      $8.00
  • Desserts

    • Chocolate Mousse

      Whisked served with whipped cream.
      $10.00
    • Lemon Tartlet

      Topped with meringue.
      $10.00
    • Strawberry Crepe

      With chocolate sauce.
      $15.00
    • Cheesecake

      Fresh strawberries and strawberry sauce.
      $10.00