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    Puerto Viejo Dominican Bistro
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    Puerto Viejo Dominican Bistro

    View delivery time and booking fee.

    Location and hours

    564 Grand Ave, Brooklyn, NY 11238
    Sunday
    Closed
    Monday - Saturday
    10:30 AM - 03:00 PMBreakfast
    11:00 AM - 11:00 PMMenu

    564 Grand Ave, Brooklyn, NY 11238 • More info


    • Mains

      • Los Tres Golpes

        Two fried eggs, fried cheese, and salami. Served with mangu topped with red pickled onions.
        $9.00
      • Bistec y Huevos

        6 oz palomilla steak and two eggs any style. Served with home fries.
        $13.00
      • Mangu Al Puerto

        Mashed boiled green plantains layered with bacon bits and muenster cheese.
        $8.00
      • Avena Caliente

        Oatmeal and milk hot beverage.
        $7.00
      • Jugo de Avena

        Oatmeal juice with a splash of lemon.
        $4.00
      • Pancay

        Strawberry, blueberry or banana pancakes.
        $6.00
      • BLT

        Bacon, lettuce, tomato on a roll or toast.
        $4.00
      • Western Omelette

        With ham, red and green peppers, onions, and cheese. Served with toast and home fries.
        $8.00
      • Vegetales Omelette

        With mushroom, scallion, and tomato. Served with toast and home fries.
        $7.00
    • Sides

      • Mangu al Puerto

        Mashed green plantain.
        $5.00
      • Yuca Hervida

        Boiled yuca topped with pickled red onions.
        $5.00
      • Papas De La Casa

        Home fries.
        $4.00
      • Huevos

        Two eggs any style.
        $3.00
      • Queso Frito

        Fried cheese.
        $5.00
      • Salami

        Fried Dominican salami.
        $4.00
      • Longaniza

        Dominican sausage.
        $6.00
      • Tocineta de Pavo

        Turkey bacon.
        $5.00
      • Salchicha

        Beef sausage.
        $4.00
      • Tostada

        White or whole wheat toast.
        $2.00
    • Sopas Caseras

      • Sancocho

        Dominican specialty chicken, pork, and root vegetable soup.
        $9.00
      • Mondongo

        Beef tripe soup.
        $9.00
      • Sopa de Vegetales

        Vegetable soup.
        $9.00
      • Asopao de Camarones

        Shrimp and rice pottage.
        $18.00
      • Sopa de Mariscos

        Mussels, clams, fish, and shrimp soup.
        $22.00
    • Ensaladas

      • Ensalada Del Puerto

        Romaine lettuce, avocado, watercress, red onions, tomatoes, red peppers, and shredded carrots with vinaigrette.
        $8.00
    • Antojitos

      • Pastel En Hoja

        Grated mixed root vegetables stuffed with chicken or pork wrapped in green banana leaf.
        $7.00
      • Picadera

        Sampler of tostones, Dominican sausage, fried cheese, lightly salted beef, crispy chicken, and pork.
        $18.00
      • Empanada

        Turnovers.
        $2.50
      • Vegetable Empanada

        Turnovers.
        $3.50
      • Bacalaitos

        Salt cod fritters drizzled with a sauce.
        $5.00
      • Pulpo A La Parrilla

        Grilled octopus.
        $18.00
    • Clasicos

      • Vegetable Mofongo

        Mashed green plantains seasoned with garlic.
        $11.00
      • Non Veg Mofongo

        Mashed green plantains seasoned with garlic.
        $11.00
      • Chimi Burger

        Black Angus beef, tomato, red onion, and Dominican slaw. Served with yuca fries.
        $10.00
      • Pastelon de Carne

        Mashed ripe plantains layered with beef and cheese. Served with greens.
        $12.00
    • Platos Caseros

      • Pollo Al Horno

        Half baked chicken. Served with moro.
        $11.00
      • Pollo A La Parrilla

        Grilled chicken breast. Served with mashed yuca.
        $13.00
      • Pollo Guisado

        Chicken stew. Served with white rice and red beans.
        $11.00
      • Chicharrones de Pollo

        Crispy chicken chunks. Served with yellow rice and black beans.
        $11.00
      • Bistec Encebollado

        Palomilla steak marinated with a garlic oregano mojo sauteed with onions and red wine. Served with tostones.
        $14.00
      • Churrasco

        Grilled black Angus skirt steak. Served with yuca fries.
        $20.00
      • El Vegano

        Macro bowl with sauteed mushroom and onions, vegetables, avocado, boiled sweet plantain, salad, black beans, and white rice.
        $14.00
      • Tilapia

        Pan roasted tilapia. Served with yellow rice and black beans.
        $13.00
      • Salmon

        Pan roasted salmon. Served with sauteed vegetables.
        $18.00
      • Pescado A La Bocachica

        Whole red snapper topped with pepper and onion escabeche. Served with tostones.
        $22.00
      • Bacalao Guisado

        Cod fish stew served with moro.
        $13.00
      • Camarones Al Ajillo

        Garlic shrimp simmered in a white wine sauce. Served with yellow rice and black beans.
        $16.00
    • Sandwiches

      • Completo Sandwich

        Dominican club sandwich layered with shredded chicken, ham, Muenster cheese, tomato, and ketchup mayonnaise spread.
        $9.00
      • Pollo Y Aguacate Sandwich

        Grilled chicken with avocado, watercress, and red pepper mayonnaise.
        $9.00
      • Bistec Y Queso Sandwich

        Sliced grilled steak with caramelized onions, Muenster cheese, lettuce, tomato, and mayonnaise.
        $10.00
      • Cubano Sandwich

        Fresh roast pork sandwich pressed with ham, Muenster cheese, pickles, mustard, and mayonnaise.
        $9.00
    • Guarniciones

      • Arroz

        White or yellow rice.
        $3.50
      • Moro Del Dia

        Rice cooked with beans.
        $5.00
      • Tostones

        Flattened green plantains.
        $4.00
      • Aguacate

        Avocado.
        $2.50
      • Papas Fritas

        French fries.
        $3.50
      • Yuca Frita

        Fried yuca.
        $3.50
      • Queso Frito

        Fried cheese.
        $6.00
      • Maduros

        Sweet plantains.
        $4.00
      • Vegetales

        Sauteed or steamed mixed vegetables.
        $5.00
      • Arepitas de Yuca

        Yuca fritters.
        $5.00
      • Yuca Hervida

        Boiled cassava topped with caramelized onions.
        $5.00
    • Caliente Y Frio

      • Cafe Regular

        Drip coffee.
        $2.00
      • Cafe con Leche

        Coffee with steamed milk.
        $3.00
      • Cafe Frio con Leche

        Iced coffee with milk.
        $3.00
      • Cortadito

        $3.50
      • Espresso

        $2.50
      • Double Espresso

        $3.50
      • Cappuccino

        $3.75
      • Chocolate Caliente

        Hot chocolate made with organic cocoa from Dominican Republic.
        $3.50
      • Te Caliente

        Hot tea.
        $2.00
      • Te Frio

        Unsweetened iced tea.
        $2.50
    • Sodas

      • Orange Country Club

        $2.50
      • Raspberry Country Club

        $2.50
      • Pepsi

        $2.50
      • Coke

        $2.50
      • Diet Coke

        $2.50
      • Sprite

        $2.50
      • Malta India

        $2.50
      • Perrier

        $3.00
      • Seltzer Water

        $2.50
      • Bottled Water

        $1.50
    • Jugos

      • China

        Freshly squeezed orange juice.
        $5.00
      • Toronja

        Freshly squeezed grape fruit juice.
        $5.00
      • Tamarindo

        Sweet and tangy tamarind juice.
        $4.00
      • Chinola

        Passion fruit juice.
        $4.00
      • Morir Sonando

        A smooth blend of orange juice, milk, and a hint of vanilla.
        $6.00
      • Limonada

        Lemonade.
        $3.00
      • Mitad Y Mitad

        Arnold Palmers half ice tea and half lemonade.
        $2.50
      • Iced Tea Armago

        Unsweetened ice tea.
        $2.50
      • Jugo de Avena

        Oatmeal juice with a splash of lemon.
        $4.00
    • Postres

      • Flan

        Traditional custard.
        $5.00
      • Flan de Coco

        Coconut flan.
        $6.00
      • Tres Leches

        Three milk cakes.
        $6.00