Professor Thom's

Professor Thom's

$ • American • Burgers • Sandwiches

View delivery time and booking fee.

Location and hours

219 2nd Ave, New York, New York 10003
12:00 PM - 10:00 PM
Monday - Friday
05:00 PM - 11:00 PM
12:00 PM - 11:00 PM

219 2nd Ave, New York, New York 10003 • More info

Opens at 12:00 PM

  • Starters

    • Slider flight

      1 pulled pork slider, 1 cheese burger slider, 1 fried chicken slider.
    • Warm bavarian pretzal

      Served fresh from the oven with warm jalapeno beer cheese, house made grainy mustard and pickles.
    • Disco fries

      Rich brown gravy, fresh shredded mozzarella cheese.
    • Thoms flatbread

      Crispy Brussel sprouts, goat cheese, caramelized onions and balsamic reduction.
    • Kielbasa in a blanket

      Smokey kielbasa wrapped in puff pasty with caraway seeds and grainy mustard.
    • Chicken Fingers

      Southern spiced, served with ranch, pickles, slaw.
    • Chicken Wings

      10 wings per order. Served with celery and carrots, bleu cheese and ranch.
    • Chips and Salsa

  • Burgers and handhelds

    • Thoms burger

      Bacon onion jam, melted gruyere cheese, pickled mayo. served with curly fries.
    • Big bleu burger

      Fresh crumbled bleu cheese, roasted mushrooms, crispy bacon, smoked herb mayo. served with curly fries.
    • Classic cheeseburger

      American cheese, lettuce, tomato, onion, pickles, special sauce. served with curly fries.
    • Impossible burger.

      Lettuce, tomatoes, onion, pickles, chipotle mayo. Served with curly fries.
    • Smoked kimchi pulled pork sandwich.

      House smoked pork shoulder, chopped mamas kimchi, cilantro leaves, pickled carrot, smoked mayo. served with curly fries.
    • Fried chicken sandwich

      Classically southern spiced, house made buttermilk ranch, pickles, slaw. served with curly fries.
    • Grilled Cheese and Tomato Bisque

      Cheddar, American, and parmesan melted goodness.
  • Large and shared plates

    • Smoked half chicken.

      Finished on the grill, served with tangy bbq sauce, crispy potatoes, pickles.
    • New england dinner 2.0

      Slow braised corned beef brisket, Napa cabbage leaves, maple mustard sauce, pickled vegetable's, crispy potato strips.
    • 6-hour smoked baby back ribs.

      Chef mikes 2019 NYC rib king winning ribs, sweet, sticky, smokey. Half rack. Served with made to order mac and cheese and slaw and pickles.
    • Improper Charcuterie board.

      Half rack of ribs, smoked half chicken, 1/2 LB pulled pork, small mac and cheese, disco fries, garlic bread, pickles. feeds 3-4.
  • Salads and sides

    • Brussel sprout salad.

      Crispy fresh brussel sprouts, shaved shallot, fresh herbs, bacon, umami bomb dressing.
    • Mac and cheese

    • Crispy potatoes

    • Side of curly fries

    • Side of tater tots

    • Side of waffle fries

    • Caesar Salad

      Chopped romaine with garlic croutons and caesar dressing, shaved parm.
  • The nachos

    • The Nachos

      House made corn tortilla chips, refried beans, shredded cheese, pico de gallo, house made salsa, sour cream, pickled jalapeno, fresh made guacamole.