Pera Soho
Opens at 5:00 PM

Pera Soho

$ • Mediterranean • Turkish • Breakfast and Brunch
View delivery time and booking fee.

Location and hours

54 Thompson St, New York, NY 10012
Sunday
11:00 AM - 09:00 PMMain Menu
05:00 PM - 09:00 PMDinner Only
11:00 AM - 04:00 PMBrunch Only
Monday - Tuesday
05:00 PM - 09:00 PMMain Menu
05:00 PM - 09:00 PMDinner Only
Wednesday - Friday
12:00 PM - 09:00 PMMain Menu
12:00 PM - 04:30 PMLunch Only
05:00 PM - 09:00 PMDinner Only
Saturday
11:00 AM - 09:00 PMMain Menu
05:00 PM - 09:00 PMDinner Only
11:00 AM - 04:00 PMBrunch Only

54 Thompson St, New York, NY 10012 • More info


  • Beverages

    • 16 oz. Homemade Iced Tea

      With fresh mint and lemon.
      $3.50
    • 16.9 oz. Poland Spring Still Water

      $2.00
    • 16 oz. San Pellegrino Sparkling Water

      $4.50
    • 12 oz. San Pellegrino Limonata

      $4.50
    • 12 oz. San Pellegrino Aranciata

      $4.50
    • 12 oz. Dr. Brown's Black Cherry Soda

      $3.50
    • 12 oz. Dr Brown's Root Beer

      $3.50
    • 12 oz. Dr. Brown's Cream Soda

      $3.50
    • 12 oz. Dr. Brown's Diet Cream Soda

      $3.50
    • 12 oz. Coca-Cola®

      Coca-Cola Soda
      $2.50
    • Diet Coke®

      Diet Cola
      $2.50
    • Sprite®

      Lemon Lime Soda
      $2.50
    • 12 oz. Ginger Ale

      $2.50
  • Warm Appetizers

    • Mediterranean Octopus

      Char-grilled Mediterranean octopus tentacle, fave beans, peas, fines herbs, sherry vinegar and extra virgin olive oil
      $19.00
    • Portuguese Fried Calamari

      Soujouk (beef sausage), cherry peppers, Calabrian aioli, lemon.
      $16.00
    • Grilled Artichoke (Vegan)

      Summer pea puree, roasted pepper marinated fava beans, shallots, dill, citrus, olive oil. Vegan.
      $17.00
  • Dips and Chips

    • Hummus (Vegan)

      Toasted chickpeas, tahini ,garlic, shallots & paprika. Vegan. Served with pita bread.
      $9.00
    • Smoked Eggplant with Garlic Yoghurt (Vegetarian)

      Our version of Baba Ghanoush made with smoky roasted eggplant, labne, garlic, sumac and parsley flakes. Vegetarian. Served with pita bread.
      $9.00
    • Spicy Pepper and Walnut "Muammara" (Vegan)

      A finely ground dip of roasted red bell peppers, spicy pepper paste, maldon salt and toasted walnuts. Vegan. Contains nuts. Served with pita bread.
      $9.00
      Spicy
  • Salad

    • Pera Soho Country Salad (Vegetarian)

      Beefsteak tomato, cucumber, kalamata olive, red onion, barrel-aged feta, pepperoncini, parsley. Vegetarian / Vegan without Feta.
      $16.00
    • Watermelon and Feta Salad (Vegetarian)

      Basil, olive oil, Saba (grape must reduction).
      $15.00
  • Sides

    • Mediterranean Fries (vegan)

      Sea salt and Mediterranean herbs. Vegan.
      $9.00
    • Traditional Bulghur Pilaf (vegan)

      Scallions, green & red peppers, sweet onion. Vegan.
      $8.00
    • Crispy Herb Potatoes (vegan)

      vegan
      $8.00
    • Grilled Asparagus (vegan)

      vegan
      $11.00
    • Roasted Pepper Fava Beans (vegan)

      vegan
      $9.00
    • Lentils and Quinoa (vegan)

      vegan
      $9.00
    • Turkish Slaw (vegetarian)

      vegetarian
      $5.00
    • Grilled Pita Bread (vegan)

      Grilled and brushed with Mediterranean Herbs and Extra Virgin Olive Oil. Vegan.
      $2.00
  • Desserts

    • Turkish Baklava

      Three pieces. Filled with chopped Turkish pistachios.
      $9.00
  • Lunch Entrees

    • Black Pepper Ricotta Gnocchi (Vegetarian)

      Olive oil poached tomato, scallions, wild mushrooms, parmesan. Vegetarian.
      $17.00
    • Grilled Chicken Salad

      Marinated sliced chicken, grilled artichoke, bulghur rice, baby arugula, tomato, red onion, lemon and extra virgin olive oil.
      $18.00
    • Grilled Summer Vegetable Sandwich (Vegetarian)

      Portobello mushroom, eggplant, oregano pesto, Brick City brioche, served with Mediterranean Fries. Vegetarian.
      $18.00
    • Pera Organic Beef Burger

      Beef chuck and sirloin blend grilled to your liking on a Brick City toasted brioche bun, Calabrian chili aioli, Turkish slaw, lettuce and tomato. Served with Mediterranean fries. Option to add Kasseri Cheese +$2.
      $19.00
    • Raki Steamed Bouchot Mussels

      Shallots, garlic, house pickled mustard seeds, tomato confit and pita.
      $18.00
    • Sirloin "Shashlik" Steak Sandwich

      Marinated sliced beef sirloin, beef pastirma, Kasseri cheese, Turkish slaw, labne, served with Mediterranean fries.
      $19.00
  • Dinner Entrees

    • Sirloin Shashlik Steak Frites

      Forty eight hours marinated thin-sliced sirloin, grilled shashlik style (on the skewer with red peppers and onions), served with Mediterranean fries. Cooked to chef-recommended medium temperature.
      $32.00
    • Pera Organic Beef Burger

      Beef chuck and sirloin blend grilled to your liking on a Brick City toasted brioche bun, Calabrian chili aioli, Turkish slaw, lettuce and tomato. Served with Mediterranean fries. Option to add Kasseri Cheese +$2.
      $19.00
    • Grilled Scottish Salmon

      Beluga lentils, quinoa, lemon and asparagus
      $29.00
    • Mediterranean Family Feast

      Grilled Sirloin "Shashlik" and Grilled Chicken "Shashlik", baby arugula salad, grilled artichoke, bulghur rice and grilled seasoned pita bread. Serves 4 (family style).
      $85.00
    • Chicken "Shashlik" Dinner

      Marinated sliced chicken, baby arugula, tomato, artichoke, red onion, lemon, bulghur rice and grilled pita bread.
      $24.00
    • Seafood Paella "Levantine"

      Bouchot mussels, Manilla clams, calamari, shrimp, garlic, tomato confit, Raki sauce and bulghur rice.
      $30.00
    • Mezzi Rigatoni (vegetarian)

      Broccoli pesto, pine nuts, basil and parmesan. Vegetarian / Vegan without Parmesan.
      $24.00
    • Grilled Summer Vegetable Sandwich (Vegetarian)

      Portobello mushroom, eggplant, oregano pesto, Brick City brioche, served with Mediterranean Fries. Vegetarian.
      $18.00
  • Brunch Entrees

    • Grilled Chicken Salad

      Marinated sliced chicken, grilled artichoke, bulghur rice, baby arugula, tomato, red onion, lemon and extra virgin olive oil.
      $18.00
    • Grilled Summer Vegetable Sandwich (Vegetarian)

      Portobello mushroom, eggplant, oregano pesto, Brick City brioche, served with Mediterranean Fries. Vegetarian.
      $18.00
    • Pera Organic Beef Burger

      Beef chuck and sirloin blend grilled to your liking on a Brick City toasted brioche bun, Calabrian chili aioli, Turkish slaw, lettuce and tomato. Served with Mediterranean fries. Option to add Kasseri Cheese +$2.
      $19.00