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    Pappardella - UWS

    Pappardella - UWS

    $$ • Pizza • Italian • Gluten Free

    4.5
    (53)
      •  
    View delivery time and booking fee.

    Location and hours

    316 Columbus Ave, New York
    Every Day
    12:30 PM - 09:30 PM

    316 Columbus Ave, New York • More info


    • Most Popular

      • Insalata della Riviera

        Arugula, frisee, hearts of palm, avocado, and Parmigiano.
        $13.00
      • Gluten Free Bolognese Pizza

        Beef and tomato ragu with mozzarella cheese and goat cheese. Artisanal and brick oven fired.
        $19.00
      • Gluten Free Pollo al Parmigiano

        Gluten free breaded free range chicken cutlet baked with parmesan cheese and plum tomato sauce. Served with gluten free pasta marinara.
        $27.00
      • Filetto Di Salmone Raspighi

        Seared filet of wild king salmon, artichokes, toasted pine nuts, white wine, and sauteed Tuscan kale.
        $30.00
      • Pappardelle Buttera

        Sweet and spicy sausage, English peas, sage, and vodka sauce.
        $23.00
    • Stuzzichini

      • Charcuterie One Item

        $8.00
      • Charcuterie Two Items

        $15.00
      • Charcuterie Three Items

        $21.00
      • Formaggio One Item

        $8.00
      • Formaggio Two Items

        $15.00
      • Formaggio Three Items

        $21.00
      • Verdura One Item

        $6.00
      • Verdura Two Items

        $10.00
      • Verdura Three Items

        $13.00
      • Bruschetta and Crostini

        Served on toasted gluten free ciabatta.
        $13.00
      • Assorted Plate

        $22.00
    • Insalata and Antipasto

      • Garlic Bread

        Olive oil, garlic, herbs and spices, and marinara dip.
        $8.00
      • Mozzarella Caprese

        Mozzarella, vine ripe tomato, basil, and balsamic reduction.
        $12.00
      • Cavolo Kale Salad

        Roasted red peppers, avocado, goat cheese, and toasted pignoli.
        $15.00
      • Riviera Arugula

        Frisee, hearts of palm, avocado, and Parmigiano.
        $13.00
      • Caprino Arugula

        Roasted red beets, goat cheese, and roasted pignoli.
        $13.00
      • Tricolore Radicchio

        Endive and arugula, toasted walnuts, and lemon vinaigrette.
        $11.00
      • Carpaccio di Manzo

        Thin slices of beef tenderloin, parmigiano, arugula, and hearts of palm.
        $16.00
      • Prosciutto di Parma E Melone

        Classic parma ham and cantaloupe, sea salt, and lemon.
        $15.00
      • Zuppa di Frutti di Mare

        Shrimp, mussels, clam, calamari, tomato saffron broth, and gluten free crostini.
        $16.00
      • Asparagi Genovese

        Baked asparagus, pesto, melted mozzarella, and parmigiano.
        $15.00
      • Bruschetta

        vine riped tomato, fresh mozarella, basil, sea salt and grilled Tuscan bread.
        $11.00
      • Melanze Parmigiano

        Crispy eggplant slices, fresh plum tomato sauce and Parmigiano.
        $15.00
      • Pappardella's Antipasto Platter

        assorted cured meats, cheeses and vegetables
        $22.00
      • Cesare Insalata

        Classic cesare salad, fresh shaved Parmigiano cheese and garlic croutons.
        $12.00
      • Calamari

        Sauteed, tomato jam, Swizz chard, raisin, and pine nuts.
        $15.00
    • Pasta

      • Pappardelle Buttera

        Sweet and spicy sausage, English peas, and vodka sauce.
        $23.00
      • Pappardelle Funghi E Tartufo

        Wild mushroom ragu, white wine, truffle cream, roasted garlic, and basil.
        $24.00
      • Penne Bisanzio

        Plum tomato sauce, tomatoes, and mozzarella.
        $19.00
      • Pappardelle di Manzo

        Short rib ragu, kale, and lemon zest.
        Not Available
         • 
        $26.00
      • Tagliatelle Spinachi

        Shrimp, roasted cherry tomato, Calabrian chili, and oregano.
        $24.00
      • Rigatoni Bolognese

        Beef, vegetable ragu, and Reggiano Parmigiano.
        $20.00
      • Orrechiette Baresi

        Italian sausage, broccoli rabe pesto, rapini, sun dried tomato, and roasted garlic.
        $20.00
      • Spaghetti Frutti di Mare

        Shrimp, calamari, mussels, clams, and plum tomato sauce.
        $29.00
      • Linguine Vongole

        Little neck clams, white wine, garlic, and oregano or marinara sauce.
        $24.00
      • Spaghetti Carbonara

        Pancetta, parmigiano, cream & poached egg.
        $21.00
      • Ravioli di Formaggio

        jumbo cheese stuffed ravioli, parmesan both, black truffle, winter vegetable.
        $24.00
      • Ravioli D'astice

        Lobster ravioli, fresh lobster meat & creamy tomato sauce.
        $26.00
      • Fettucine Alfredo

        fresh egg noddle, creamy parmegian sauce, spinach
        $21.00
      • Spaghetti Polpette

        Meat balls, spicy tomato sauce
        $21.00
      • Gnocchi Pomodoro o Pesto

        Homemade potato dumpling with marinara or basil pesto sauce.
        $22.00
      • Cappelini Cicio E Pepe

        Angel hair, pecorino, grana, black pepper, parsley.
        $22.00
    • Fish

      • Fileto di Salmone Raspighi

        Seared filet of Norwegian salmon, artichoke, toasted pine nuts, white wine, and sauteed Tuscan kale.
        $32.00
      • Branzino Alla Griglia

        Served whole, herbs, tomato, raisin jam, and sauteed broccoli.
        $32.00
    • Meat

      • Petto di Pollo Alla Griglia

        Grilled chicken breast, lemon parsley gremolata, grilled green onion, orzo, zucchini, sherry tomato & feta cheese.
        $27.00
      • Scalopine di Vitello al Marsala

        Sauteed veal cutlet, mushroom marsala sauce, fresh cavatelle, spinach.
        $32.00
      • Agnello Alla Griglia

        Grilled rack of grass fed Australian lamb, caramelized cipollini onions, and risotto milanese.
        $36.00
      • Bistecca di Manzo

        Grilled and dry aged NY strip steak, port wine reduction, and garlic mashed potatoes.
        $34.00
      • Pollo Milanese

        Crispy free range chicken cutlet, arugula & cherry tomato salad.
        $24.00
    • Contorni

      • Insalata Mista

        Organic Field Greens
        $12.00
      • Broccoli di Rabe All' Aglio

        sauteed
        $14.00
      • Spinachi

        Creamed or sauteed.
        $14.00
      • Patate Al Forno

        Roasted potatoes, rosemary, and garlic.
        $10.00
      • Asparagi Verdi

        Roasted green asparagus and lemon.
        $14.00
      • Pure di Patate

        Garlic mashed potatoes.
        $10.00
      • Broccoli Gratinata

        Olive oil, garlic, and parmigiano.
        $12.00
      • Risotto Milanese

        Saffron and Cheese
        $14.00
      • Garlic bread

        tomato sauce
        $8.00
    • Pappardella Dessert

      • Torta di Cioccolato

        Warm flourless chocolate cake, hazelnut gelato, and caramel sauce.
        $10.00
      • Zabaione con Fragole

        Fresche marsala infused zabaione and strawberries.
        $10.00
      • Frutta Fresca

        Assorted fruit plate.
        $7.00
      • Sorbetto Lemon

        Raspberry, coconut, and seasonal.
        $7.00
      • Lucy’s Sugar Cookies

        Not Available
         • 
        $7.00
      • Formaggio Artisanal Cheeses

        Honey and walnut, toasted gluten free ciabatta.
        $14.00
    • Pappardella Drinks

      • Cafe Americano

        $3.50
      • Espresso

        $3.50
      • Harney and Son

        $4.00
      • Macchiato

        $4.00
      • Decaf Cafe

        $3.50
      • Cappuccino

        $4.50
      • Herbal te Harney and Son

        $4.00
      • Cafe Latte

        $4.50
      • Pappadrella's Hot Chocolate

        Chocolate, milk, and whipped cream.
        $7.00
      • Pappa's Cafe

        Hot coffee, frangelico, tuaca, and whipped cream.
        $10.00
    • Gluten Free Insalata & Pizza

      • GF Mozarella Caprese Insalata

        Fresh Mozarella, vine ripe tomato, basil and balsamic reduction.
        $12.00
      • GF Garlic bread

        Olive oil, garlic, herbs and spices in marinara dip.
        $8.00
      • GF Classic Pizza

        With whole milk mozzarella, tomato sauce and corn based crust.
        $15.00
      • GF Cavolo

        Kale salad, roasted red peppers, avocado, fresh goat cheese and toasted pignoli.
        $14.00
      • GF Verdura Pizza

        Summer squash, pepper, eggplant, fontina and corn based crust.
        $18.00
      • GF Riviera Insalata

        Arugula, frisee, hearts of palm, avocado and Parmegiano.
        $13.00
      • GF Caprino Pizza

        With sausage, goat cheese, spinach, plum tomato sauce and corn based crust.
        $18.00
      • GF Tricolore Insalata

        Endive, riddiccio, arugula, toasted walnuts and lemon vinaigrette.
        $11.00
      • GF Caprino Insalata

        Arugula, roasted red beets, fresh goat cheese and roasted pignoli.
        $13.00
      • GF Margherita Pizza

        With fresh mozzarella, plum tomato sauce, basil and corn based crust.
        $16.00
      • GF Foccacia Aromatica Pizza

        Crispy flatbread, olive oil, rosemary and corn based crust pizza.
        $11.00
      • GF Carpaccio di Manzo Insalata

        Thin slices of beet tenderloin, Parmegiano, arugula and hearts of palm.
        $16.00
      • GF Funghi Pizza

        With wild mushrooms, fontina, truffle oil and corn based crust.
        $18.00
      • GF Prosciutto Pizza

        Plum tomato sauce, mozzarella, fresh arugula and corn based crust.
        $18.00
      • GF Bolognese Pizza

        Beef and tomato ragu, mozzarella cheese and goat cheese on a corn based crust.
        $19.00
    • Pizza

      • Classic Margherita Pizza

        Fresh mozzarella cheese, tomato sauce and basil. Artisanal and brick-oven fired.
        $16.00
      • Burratta Pizza

        Roasted cherry tomato, basil. Artisanal and brick-oven fired.
        $18.00
      • Caprino Pizza

        Sausage, goat cheese, spinach and plum tomato sauce. Artisanal and brick-oven fired.
        $17.00
      • Focaccia Aromatica Pizza

        Crispy flatbread, olive oil and rosemary.
        $9.00
      • Prosciutto Pizza

        Plum tomato sauce, mozzarella and fresh arugula. Artisanal and brick-oven fired.
        $17.00
      • Funghi Pizza

        Wild mushrooms, Alfredo sauce and white truffle. Artisanal and brick-oven fired.
        $17.00
      • La Nonna

        Imported ham, mushroom, onion, tomato sauce, mozzarella. Artisanal and brick-oven fired.
        $18.00
      • Verdura Pizza

        Zucchini, pepper, eggplant & fontina cheese. Artisanal and brick-oven fired.
        $17.00
    • Gluten Free Pasta

      • GF pasta bisanzio

        fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
        $23.00
      • GF pasta gamberi

        sautéed jumbo shrimp, roasted cherry tomato, calabrian chili & oregano
        $27.00
      • GF pasta bolognese

        beef & vegetable ragú, reggiano parmigiano.
        $24.00
      • GF pasta baresi

        italian sausage, broccoli rabe pesto, sun dried tomato, roasted garlic
        $24.00
      • GF pasta frutti di mare

        lobster meat, shrimp, calamari, mussels & clams, fresh plum tomato sauce
        $31.00
      • GF pasta verdura

        parmegian broth, black truffle carpaccio , summer vegetable
        $26.00
      • GF pasta vongele

        little neck clams, white wine, garlic & oregano or marinara sauce
        $28.00
      • GF pasta funghi e tartufo

        wild mushroom ragu, white wine, truffle cream, roasted garlic & basil.
        $26.00
      • GF pasta buttera

        sweet & spicy sausage, english peas, vodka sauce.
        $26.00
      • GF pasta cacio e pepe

        angel hair, pecorinao, grana, black pepper, parsley
        $22.00
    • Gluten Free Secondi

      • GF branzino alla griglia

        served whole, fresh herbs, tomato & raisin jam, sautéed broccoli
        $32.00
      • GF petto di pollo alla griglia

        grilled organic chicken breast, mint pistachio pesto, roasted winter vegetable
        $27.00
      • GF vitello al marsala

        sautéed veal cutlet, mushroom marsala sauce, sauteed spinach
        $31.00
      • GF pollo al parmigiano

        free range chicken cutlet
        $29.00
      • GF vitello al parmigiano

        veal cutlet
        $32.00
      • GF gabmberi al parmigiano

        jumbo prawns
        $33.00
      • GF fileto di salmone raspighi

        seared filet of wild king salmon, artichoke, toasted pine nuts, white wine & sautéed tuscan kale
        $32.00
      • GF agnello alla griglia

        grilled rack of grass fed australian lamb, caramelized cipollini onions, risotto milanese
        $36.00
      • GF bistecca di manzo

        grilled & dry aged ny strip steak, port wine reduction, garlic mashed potatoes
        $34.00
    • Gluten Free Desserts

      • GF torta di cioccolato

        warm flourless chocolate cake, hazelnut gelato & caramel sauce
        $12.00
      • GF zabione con fragle fresche

        marsala infused zabbaione, fresh strawberries
        $11.00
      • Gelato

        vanilla, chocolate, hazelnut & seasonal
        $10.00
      • Lucy's sugar cookies

        gluten free, vegan
        $9.00
      • Frutta fresca

        assorted fresh fruit plate
        $9.00
      • Formaggio

        artisanal cheeses, honey & walnut, toasted gluten free ciabatta
        $16.00