Nobu Downtown
Opens on Wednesday

Nobu Downtown

$$ • Sushi • Asian • Japanese • Seafood • Steak • Family Meals
4.8
(28)
  •  
View delivery time and booking fee.

Location and hours

195 Broadway, New York, NY 10007
Sunday
04:00 PM - 08:30 PM
Monday - Tuesday
Wednesday - Saturday
05:00 PM - 09:30 PM

195 Broadway, New York, NY 10007 • More info


  • Nobu Downtown Exclusives

    • Seafood Cocktail with Caviar

      Tuna, salmon, whitefish, scallop, snow crab, avocado, cucumber, cilantro, jalapeno and caviar with Nobu Style cocktail sauce.
      $30.00
    • Wagyu Dumplings

      5pc of Wagyu Gyoza with Karashi Su Miso Sauce
      Sold out
       • 
      $35.00
    • Skirt Steak with Yuzu Honey Truffle

      Grilled skirt steak with yuzu honey truffle butter and crispy onions.
      $38.00
    • Nobu Family Style Set

      1 Edamame, 1 Baby Spinach Salad with Dry Miso, 4pc Black Cod in Butter Lettuce, 4pc Salmon Teriyaki Kushiyaki, 4pc Beef Anticucho Kushiyaki, Chicken Karaage with Spicy Ponzu, Spicy Tuna Cut Roll, Shrimp Tempura Cut Roll, Salmon Avocado Cut Roll, Yellowtail Jalapeno Cut Roll
      Sold out
       • 
      $148.00
  • Set Menu

    • Nobu Signature Bento

      Yellowtail jalapeno, sashimi salad, rock shrimp tempura creamy spicy, black cod miso, rice, and miso soup for 1 person. *Please note packaging of these items is individual and does not come in a box as pictured
      $65.00
    • Sushi Dinner

      Chef choice of 8 pcs of nigiri, tuna roll, and miso soup for 1 person.
      $48.00
    • Sashimi Dinner

      Chef's choice of 12 pcs of sashimi, rice, and miso soup.
      $48.00
    • Sushi Roll Trio

      Yellowtail jalapeno roll, spicy tuna roll, and shrimp tempura roll.
      $38.00
    • Sushi Platter to Share

      4 Salmon, 4 Tuna, 4 Yellowtail, 4 Snow Crab, Yellowtail Jalapeno Roll, Spicy Tuna Roll, Salmon & Avocado Roll, California Roll, Eel & Cucumber Roll, Shrimp Tempura Roll.
      $175.00
    • Omakase Menu for Two

      Yellowtail Jalapeno, Sushi Selection, Baby Spinach Salad Dry Miso, King Crab Tempura Amazu, Umami Seabass, Beef Tenderloin* Anticucho, Miso Soup, Nobu Chocolate Bar
      $195.00
  • Otsumami

    • Edamame

      Steamed soy beans with sea salt vegan.
      $8.00
    • Edamame Choclo

      $12.00
    • Shishito Peppers with Sea Salt

      Shishito Peppers with sea salt.
      $10.00
    • Shishito Peppers with Den Miso

      Shishito Peppers with Den Miso and Eggplant Chip ganish
      $12.00
    • Baby Corn with Honey Truffle

      Baby corn with truffle honey and curry salt.
      $14.00
  • Cold Dishes

    • Yellowtail Jalapeño (6 pcs)

      Thinly sliced yellowtail served with yuzu soy and garnished with cilantro.
      $30.00
    • Toro Tartare with Caviar

      Nobu style tartare with caviar and wasabi soy.
      $42.00
    • Salmon Tartare with Caviar

      Nobu style tartare with caviar and wasabi soy.
      $32.00
    • Yellowtail Tartare with Caviar

      Nobu style tartare with caviar and wasabi soy.
      $32.00
    • White Fish Dry Miso

      9 thinly sliced sashimi with dry miso, yuzu juice, and olive oil.
      $28.00
    • Salmon New Style

      Salmon sashimi with yuzu soy and drizzled in hot sesame olive oil.
      $28.00
    • Tofu New Style

      Sliced tofu with yuzu soy and drizzled in hot sesame olive oil
      $14.00
    • Field Greens

      Seasonal greens. Served with Matsuhisa dressing onion soy dressing. Vegan.
      $12.00
    • Sashimi Salad (7 pcs)

      Seared tuna tataki over field greens. Served with Matsuhisa dressing (onion soy dressing).
      $30.00
    • Baby Spinach Salad with Dry Miso

      Baby spinach salad tossed with yuzu olive oil, parmesan cheese, red bell pepper, and crispy yuba (tofu skin).
      $19.00
    • Baby Spinach Salad with Lobster

      Baby spinach salad served with whole lobster tossed with yuzu olive oil, parmesan cheese, red bell pepper, and crispy yuba (tofu skin).
      $54.00
    • Baby Spinach Salad with Grilled Shrimp

      Baby spinach salad served with grilled shrimp tossed with yuzu olive oil, parmesan cheese, red bell pepper, and crispy yuba (tofu skin).
      $36.00
    • Shiitake Salad with Spicy Lemon Dressing

      Grilled shiitake mushrooms and field greens with spicy lemon dressing.
      $17.00
      Spicy
    • Lobster Shiitake Salad with Spicy Lemon Dressing

      Whole lobster, grilled shiitake mushrooms and field greens with spicy lemon dressing.
      $54.00
      Spicy
    • Wagyu Tataki with (2 oz)

      Lightly seared and thinly sliced A5 wagyu sashimi with ponzu sauce
      $60.00
    • Washu New Style

      2oz of Washu beef seared with hot sesame olive oil finished with yuzu soy, chives and ginger
      Sold out
       • 
      $40.00
  • Crispy Rice

    • Crispy Rice Spicy Tuna

      Spicy tuna tartare served with 6 cubes of crispy rice.
      $28.00
      Spicy
  • Hot Dishes

    • Miso Soup

      Miso soup with tofu and scallions.
      $7.00
    • Rock Shrimp Tempura with Creamy Spicy

      Rock shrimp tempura. Served on a bed of mixed greens with creamy sauce.
      $30.00
      Spicy
    • King Crab Tempura Amazu Ponzu

      King crab tempura with amaze ponzu topped with red onions, thinly sliced jalapeños, and cilantro.
      $43.00
    • Lobster Tempura with Amazu Ponzu

      1/2 lobster portion
      $28.00
      Spicy
    • Braised Short Rib

      Short Rib Braised in Aka Miso topped with a jalapeño salsa
      Sold out
       • 
      $14.00
    • Roasted Umami Seabass

      Roasted umami marinated Chilean seabass.
      $44.00
    • Black Cod Miso

      Alaskan black cod marinated in sweet miso.
      $42.00
    • Squid 'Pasta' with Light Garlic Sauce

      Squid cut like pasta sautéed with mixed vegetables in a light garlic sauce deglazed with sake soy dusted with Japanese seven spice.
      $28.00
    • Lobster Wasabi Pepper

      Sauteed lobster with mixed vegetables in wasabi pepper sauce
      $54.00
    • Grilled Salmon

      Scottish salmon grill medium rare with your choice of sauce.
      $34.00
    • Grilled Chicken

      Grilled jidori chicken. Served with your choice of sauce.
      $32.00
    • Grilled Beef Tenderloin

      Grilled tenderloin with your choice of sauce
      $45.00
    • Japanese A5 Wagyu Steak

      5 oz Grilled Wagyu Steak with sides of Teriyaki, Anticucho and Wasabi Pepper Sauce. Please specify temperature.
      $150.00
    • Warm Mushroom Salad with Yuzu Dressing

      Sautéed seasonal Japanese mushrooms. Served over endive and yuzu dressing.
      $25.00
    • Roasted Cauliflower with Jalapeño Salsa

      $18.00
    • Tofu and Vegetables Spicy Garlic

      Tofu and seasonal vegetable sauteed with spicy garlic sauce.
      $24.00
      Spicy
    • Black Cod Butter Lettuce (2pc)

      Black Cod on Butter Lettuce topped with Crispy Filo
      $16.00
  • Sushi and Sashimi

    • Bluefin Toro

      Per pc.
      $15.00
    • Tuna

      Per pc.
      $7.25
    • Salmon

      Per pc.
      $7.25
    • Yellowtail

      Per pc.
      $7.25
    • Scallop

      Per pc.
      $6.50
    • Japanese Fresh Water Eel

      Per pc.
      $10.50
    • Snow Crab

      Per pc.
      $7.75
    • Salmon Egg

      Ikura and per pc.
      $7.00
    • Whitefish

      Per pc.
      $6.00
    • Japanese Sea Urchin

      Uni and per pc.
      $13.00
    • Japanese A5 Wagyu

      Lightly seared Wagyu (1 pc)
      $15.00
  • Sushi Rolls

    • Tuna Roll

      $12.00
    • Spicy Tuna Roll

      Chopped tuna with creamy spicy and Negi (scallion) cut roll.
      $13.00
      Spicy
    • Shrimp Tempura Roll

      Shrimp tempura with asparagus and creamy spicy cut roll.
      $15.00
    • Yellowtail Jalapeno Roll

      Yellowtail jalapeno cut roll served with cilantro and yuzu soy.
      $13.00
    • Negi Toro Roll

      Toro and scallion roll.
      $20.00
    • California Cut Roll

      Snow crab and avocado cut roll.
      $15.00
    • Japanese Eel and Cucumber Cut Roll

      $14.00
    • Softshell Crab Cut Roll

      Fried soft shell crab with masago (fish roe), avocado, and negi (scallion) wrapped in shaved daikon radish.
      $20.00
    • Salmon Roll

      $12.00
    • Salmon Avocado Roll

      Fresh salmon and avocado cut roll.
      $14.00
    • Spicy Scallop Roll

      Scallop cut roll with creamy spicy sauce and masago.
      $13.00
      Spicy
    • Lobster Roll

      1/2 lobster, masago, avocado, scallions and daikon cut roll
      $34.00
    • Salmon Skin Roll

      Smoked Crispy Salmon Skin, Avocado, Cucumber, Shiso, Yamagobo, Scallion & Sesame Seed
      $14.00
    • House Special Roll

      Tuna, salmon, whitefish, crab, yellowtail, Masago, avocado, and scallion wrapped in daikon.
      $20.00
    • Vegetable Roll

      Several types of vegetables wrapped in daikon radish sheet
      $11.00
      Vegan
    • Avocado Cut Roll

      $7.00
    • Cucumber Cut Roll

      $6.75
    • Baked Spicy Snow Crab Hand Roll

      Baked snow crab with creamy spicy in soy paper hand roll.
      $18.00
      Spicy
  • Side Dishes

    • White Rice

      Serves 1 person.
      $3.00
    • Side of Creamy Spicy Sauce

      $2.00
      Spicy
    • Side of Yuzu Soy Sauce

      $2.00
    • Side of Ponzu Sauce

      $2.00
  • Nobu Dry Miso Seasoning

    • Nobu Dry Miso Seasoning Bottle (80 grams)

      Sprinkle on top of salads or add it to your favorite fish, meat, or poultry for that added zest.
      $20.00
  • Desserts

    • Soba Cha Brownie

      Brownie with salted caramel and milk chocolate Cremeux.
      Sold out
       • 
      $13.00
    • Carrot Cake

      Candied Pecans, Creme Fraiche
      Sold out
       • 
      $13.00
    • Mochi Ice Cream

      3 pcs of assorted flavors.
      $13.00
  • Non-Alcoholic Beverages

    • Bottle Acqua Panna Still Water (33.8 oz)

      Still water.
      $8.00
    • Ferrarelle Sparkling Water (25 oz)

      $8.00
    • Source Ginger Beer

      $4.00
    • Red Bull (8.4 oz)

      $4.00