Il Melograno - Midtown West
Opens on Tuesday

Il Melograno - Midtown West

$$ • Italian • Pasta
View delivery time and booking fee.

Location and hours

501 W 51st St, New York, NY 10019
Sunday
04:30 PM - 09:30 PM
Monday
Tuesday - Saturday
04:30 PM - 09:30 PM

501 W 51st St, New York, NY 10019 • More info


  • Most Popular

    • Burrata

      Cream filled fresh mozzarella, sliced tomatoes, arugula, and red pepper coulis.
      $16.00
    • Pappardelle al Ragu di Salsiccia

      Homemade pappardelle, sweet, and hot sausage ragout.
      $17.00
    • Tortino di Carciofi

      Artichoke cake with raisins and pine nuts with saffron aioli sauce.
      $15.00
    • Tartare di Tonno

      Sushi grade Tuna Tartar with capers, lemon, extra virgin olive oil, orange, cucumber, arugula and fresh herbs sauce
      $17.00
  • Stuzzichini

    • Bruschetta Tradizionale

      Toasted Bread, Fresh Tomato, Basil, Garlic & Extra Virgin Olive Oil
      $8.00
      Vegetarain
    • Olive di Cerignola

      House-marinated Imported Jumbo Olives, Herbs & Extra Virgin Olive Oil
      $7.00
      Vegetarain
  • Appetizers and salads

    • Burrata

      Cream-Filled fresh Mozzarella, seasoned cherry tomato, arugula salad, oregano, basil and extra virgin olive oil.
      $16.00
    • Tortino di Carciofi

      Artichoke cake with raisins and almonds, served with saffron aioli sauce
      $15.00
    • Polpo Alla Griglia

      Grilled Portuguese Octopus, fresh orange segments, greens and salmoriglio dressing
      $16.50
    • Rucola e Grana Padano

      Fresh Arrugula salad, tomatoes, shaved Grana Padano and white balsamic vinaigrette.
      $12.00
    • Insalata Mediterranea

      Organic mix greens with carrots, celery, tomato & olives. White balsamic vinaigrette.
      $9.00
    • Insalata di Barbabietole

      Oven Roasted Red Beets, arugula salad, Goat cheese, Italian dressing & fresh mint.
      $12.50
    • Insalata di Cesare

      Romaine Hearts, Croutons, Shaved Parmigiano and house-made Caesar Dressing
      $12.50
    • Parmigiana di melanzane

      Traditional Sicilian eggplant parmigiana with tomato, basil, parmigiano and mozzarella cheese. Served with homemade toasted bread.
      $17.00
    • Tartare di Tonno

      Sushi grade Tuna Tartar with capers, lemon, extra virgin olive oil, orange, cucumber, arugula and fresh herbs sauce
      $17.00
    • Insalata Siciliana

      Fennel and Orange Salad with arugula, olives, oregano and red pepper flakes
      $1,250.00
  • Paste

    • Spaghetti al Pomodoro

      Organic spaghetti, Italian hill grape tomato & fresh basil
      $14.00
    • Pappardelle al Ragú di Salsiccia

      Fresh pappardelle, sweet & hot sausage ragout, fennel seeds.
      $17.00
    • Ravioli di Ricotta con Filetti di Pomodoro fresco, e Carciofi Fritti

      Fresh homemade cow milk ricotta ravioli with fresh tomato filets, basil, shallots & fried artichokes.
      $17.00
      Vegetarian
    • Ravioli di Vitello al Burro, Salvia e Parmigiano

      Fresh homemade Veal ravioli in butter, fresh sage & Parmigiano
      $17.00
    • Orecchiette Pugliesi alle Cozze, Pomodorini e Rucola

      Apulian orecchiette pasta with fresh mussels, Italian hill grape tomato sauce and fresh arugula.
      $17.00
    • Trenette al Pesto Genovese

      Italian Trenette pasta, in house-made basil pesto with extra virgin olive oil, pine nuts, garlic & Parmigiano
      $16.00
    • Penne al Bronzo

      Penne with extra virgin olive oil, shallots, fresh tomato and asparagus topped with shaved salted ricotta.
      $15.50
      Vegetarian
    • LASAGNA

      Traditional homemade lasagna with beef ragout, besciamelle, mozzarella, parmigiano, basil.
      $16.00
  • Secondi Piatti

    • Filetto di Salmone al burro e limone

      Crispy Skin Salmon Filet with butter-lemon sauce, served with cauliflower puree and sautéed asparagus.
      $24.00
    • Filetto di Pollo alla Milanese

      Breaded Chicken Breast, served with Arugula and Cherry Tomatoes salad.
      $22.50
    • 12oz Controfiletto di Angus alla Griglia

      12 oz Grilled Angus Rib eye with aromatic butter and grilled Portobello mushroom, served with baby roasted potatoes.
      $27.00
    • Braciola di Maiale alle Albicocche

      Pan seared Pork chop with apricot preserves, served with roasted shallots and mashed potatoes.
      $25.00
    • Battuta di Pollo

      Grilled pounded chicken breast with salmoriglio dressing, served with sautéed broccoli and carrots.
      $22.00
    • Pesce Spada in Umido

      Pan Seared Swordfish with tomato sauce, basil, capers, olives, shallots, served with roasted potatoes
      $29.00
  • Contorni

    • Pennette Marinara

      $8.00
    • Roasted Fingerling Potatoes

      $6.00
    • Sautéed Broccoli

      with garlic, scallion and fresh thyme
      $8.00
    • Mashed Potatoes

      $8.00
  • Beverages

    • Iced Tea

      $4.00
    • Iced Coffee

      $4.00
    • Soda

      $2.50
    • San Pellegrino Soda

      $3.00
    • Pomegranate Juice

      $3.50
    • Still Water

      $3.00
    • Sparkling Water

      $3.00
    • Orange Juice 10 fl/oz

      $3.50
    • Apple Juice 10 fl/oz

      $3.50
    • Cranberry Juice

      $3.50