Skip to content
Uber Eats Home
211 E 18th St
  •  
Now
il Buco Alimentari & Vineria
Opens Tuesday 11:30 AM

il Buco Alimentari & Vineria

Location and hours

53 Great Jones Street, New York, NY 10012
Sunday
11:30 AM - 08:34 PMMenu
11:00 AM - 03:30 PMBrunch
Monday
Closed
Tuesday - Saturday
11:30 AM - 08:34 PMMenu

53 Great Jones Street, New York, NY 10012 • More info


  • Antipasti

    • Croquette di Baccala

      Parsley, red onion, and romesco.
      Sold out
       • 
      $21.00
    • Lattuga

      Red and green little gem lettuces, tarragon vinaigrette, and anchovy.
      $19.00
    • Crispy Artichokes

      preserved lemon
      $17.00
    • Ricotta

      red flame beets, Fuyu persimmon & hazelnut crumble
      $19.00
    • Grilled Chorizo Verde

      braised cranberry beans, avocado & cilantro
      $23.00
  • Pizza

    • Pizza Margherita

      Ancient grain dough, housemade mozzarella, tomatoes, and fresh basil.
      $17.00
    • Pizza Umbro

      Roasted cherry tomato, mozzarella, Lonza, and arugula.
      $23.00
    • Pizza Funghi

      Alimentari ancient grain dough, mozzarella, housemade ricotta, mascarpone, spring onions, black pepper, and mushroom conserva.
      $21.00
  • Pasta

    • Cacio e Pepe Pasta

      Setaro bucatini, pecorino, and parmesan.
      $23.00
    • Casarecce

      Slow-cooked pork cheeks, garlic, passata, and Parmigiano.
      Sold out
       • 
      $22.00
    • Paccheri

      Tomato, anchovy, Marcona almond, and mint.
      $22.00
    • Cavatelli Pasta

      forest mushroom pesto caraflex cabbage & aged gouda
      $21.00
    • Cacio e Pepe Pasta-Prepare at Home Kit (Serves 4)

      Setaro bucatini, caceio e pepe butter parmigiano infused butter, and grated pecorino.
      $35.00
  • Secondi

    • Short Rib Dinner (Serves 4)

      Roasted alimentari short rib, roasted carrots, orzo, celery, castelvetrano olives, toasted walnuts, parsley, colatura, and olive oil.
      $120.00
    • Roasted Senat Chicken

      Spigarello, roasted garlic, and lemon.
      $34.00
    • New York Steelhead Trout

      Cedar plank roasted, cauliflower, pistachio, and pomegranate.
      $32.00
  • Panini and Deli Items

    • Marinated Mixed Olives

      Castelvetrano olive, Nicoise olive, picholine olive, Gaeta olive, lemon juice, orange juice, rosemary, and fennel pollen 1 pint.
      $16.00
    • Verdura

      Crispy jimmy Cardello peppers, avocado, Tuscan kale, and garlic aioli.
      $17.00
    • Prosciutto Panino on Housemade Focaccia

      Prosciutto, arugula, parmesan, balsamic vinegar, and nocellara olive oil.
      $17.00
    • Toscano Panino

      Salami toscano, capra sarda cheese, arugula, and nocellara olive oil. Served on our housemade focaccia.
      $15.00
    • Green Chorizo Panino

      Spicy pork sausage, grilled bell peppers, red onions, Calabrian aioli, oregano, and on strata bread.
      $17.00
    • Chicken Panino on Focaccia

      Fried chicken thigh, lemon aioli, baby arugula, parmigiano reggiano, and balsamic.
      $18.00
    • Short Rib Panino

      Short rib, Gorgonzola butter, red wine caramelized onions, and on strata bread.
      $20.00
  • Alimentari Housemade Salumi

    • Coppa

      Served by the 1/4 lb.
      $10.00
    • Mortadella

      Served by the 1/4 lb.
      $8.00
    • Culatello

      Served by the 1/4 lb.
      $10.00
    • Lonza

      Served by the 1/4 lb.
      $6.00
    • Prosciutto di Parma

      Served by the 1/4 lb.
      $10.00
    • Cacciatorini

      Served by the 1/4 lb.
      $8.00
    • Finocchiona

      Served by the 1/4 lb.
      $8.00
    • Toscano

      Served by the 1/4 lb.
      $8.00
    • Piccante

      Served by the 1/4 lb.
      $8.00
    • Bresaola

      Served by the 1/4 lb.
      $9.00
    • Lardo

      Served by the 1/4 lb.
      $6.00
    • Salami Rosa

      Served by the 1/4 lb.
      $8.00
    • Guanciale

      Served by the 1/4 lb.
      $8.00
    • Pancetta

      $8.00
    • Salumi Platter

      An assortment of alimentary salumi which serves 6 to 8 people. Chef selection.
      $52.00
  • Cheese

    • Capra Sarda

      Served by the 1/4 lb.
      $7.00
    • Clothbound Cheddar

      Served by the 1/4 lb.
      $8.00
    • Aged Gouda

      Served by the 1/4 lb.
      $7.00
    • Pecorino Stagionato

      Served by the 1/4 lb.
      $7.00
    • Comte

      Served by the 1/4 lb.
      $8.00
    • Salva Cremasco

      Served by the 1/4 lb.
      $7.00
    • Fresh mozzarella

      Served by the 1/4 lb.
      $12.00
    • Cheese Platter

      Assorted cheeses serving six to eight people. Chef selection.
      $50.00
    • Housemade Ricotta

      Served by the 1/4 lb.
      $10.00
  • Dessert

    • Olive Oil Cake

      Housemade olive oil cake.
      $6.00
    • Flourless Chocolate Cake

      Rich chocolate cake made with almond flour.
      $9.00
    • Panna Cotta

      Vanilla bean panna cotta. Served with aged balsamic on the side.
      $9.00
    • Biscotti

      Our housemade assorted biscotti. Contains nuts and gluten.
      $9.00
    • Gelato

      Served by the pint.
      $14.00
    • Budino

      Chocolate budino and seasoned with sea salt.
      $9.00
  • Beverages

    • Assorted Artisanal Sodas

      $5.50
  • Bread

    • Buckwheat

      Made fresh daily in house. Made in house daily and served by the loaf.
      $12.00
    • Ciabatta

      Made fresh daily in house. Made in house daily and served by the loaf.
      $6.00
    • Focaccia Fino

      Made fresh daily in house. Made in house daily and served by the loaf.
      $8.00
    • Filone

      Made fresh daily in house. Made in house daily and served by the loaf.
      $12.00
    • Strato

      Made fresh daily in house. Made in house daily and served by the loaf.
      $8.00
  • Pizza

    • Pizza Margherita

      Ancient grain dough, housemade mozzarella, tomatoes, and fresh basil.
      $17.00
    • Pizza Quattro Formaggi

      Alimentari ancient grain dough, mozzarella, housemade ricotta, mascarpone, spring onions, and black pepper.
      $21.00
  • Panini and Deli Items

    • Marinated Mixed Olives

      Castelvetrano olive, Nicoise olive, picholine olive, Gaeta olive, lemon juice, orange juice, rosemary, and fennel pollen 1 pint.
      $16.00
    • Prosciutto Panino on House-made Focaccia

      Prosciutto, arugula, parmesan, balsamic vinegar, and nocellara olive oil.
      $17.00
    • Toscano Panino

      Salami toscano, capra sarda cheese, arugula, and nocellara olive oil. Served on our housemade focaccia.
      $15.00
    • Green Chorizo Panino

      Spicy pork sausage, grilled bell peppers, red onions, Calabrian aioli, oregano, and on strata bread.
      $17.00
    • Chicken Panino on Focaccia

      Fried chicken thigh, lemon aioli, baby arugula, parmigiano reggiano, and balsamic.
      $18.00
    • Short Rib Panino

      Short rib, Gorgonzola butter, red wine caramelized onions, and on strata bread.
      $18.00
  • Cheese

    • Capra Sarda

      Served by the 1/4 lb.
      $7.00
    • Clothbound Cheddar

      Served by the 1/4 lb.
      $8.00
    • Aged Gouda

      Served by the 1/4 lb.
      $7.00
    • Pecorino Stagionato

      Served by the 1/4 lb.
      $7.00
    • Comte

      Served by the 1/4 lb.
      $8.00
    • Salva Cremasco

      Served by the 1/4 lb.
      $7.00
    • Fresh mozzarella

      Served by the 1/4 lb.
      $12.00
    • Cheese Platter

      Assorted cheeses serving six to eight people. Chef selection.
      $50.00
    • Housemade Ricotta

      Served by the 1/4 lb.
      $10.00
  • Alimentari Housemade Salumi

    • Coppa

      Served by the 1/4 lb.
      $10.00
    • Mortadella

      Served by the 1/4 lb.
      $8.00
    • Culatello

      Served by the 1/4 lb.
      $10.00
    • Lonza

      Served by the 1/4 lb.
      $6.00
    • Prosciutto Di Parma

      Served by the 1/4 lb.
      $10.00
    • Cacciatorini

      Served by the 1/4 lb.
      $8.00
    • Finocchiona

      Served by the 1/4 lb.
      $8.00
    • Toscano

      Served by the 1/4 lb.
      $8.00
    • Piccante

      Served by the 1/4 lb.
      $8.00
    • Lardo

      Served by the 1/4 lb.
      $6.00
    • Salami Rosa

      Served by the 1/4 lb.
      $8.00
    • Guanciale

      Served by the 1/4 lb.
      $8.00
    • Pancetta

      $8.00
    • Salumi Platter

      An assortment of alimentary salumi which serves 6 to 8 people. Chef selection.
      $52.00
  • Pasta Sauces

    • Tomato Basil

      D.O.P. Pomodoro and Thai basil. 1 quart.
      $15.00
  • Dessert

    • Olive Oil Cake

      Housemade olive oil cake.
      $6.00
    • Flourless Chocolate Cake

      Rich chocolate cake made with almond flour.
      $9.00
    • Panna Cotta

      Vanilla bean panna cotta. Served with aged balsamic on the side.
      $9.00
    • Gelato

      Served by the pint.
      $14.00
  • Beverages

    • Freshly-Squeezed Orange Juice (9 oz)

      $6.00
    • Assorted Artisanal Sodas

      $5.50
  • Brunch

    • Torta

      Potato, mushroom, onion, and egg on bikini bread sandwich. Homemade mayonnaise, arugula, and Parmigiano.
      $12.00
    • Trout Tartine

      Cured steelhead trout, mascarpone, avocado, red onions, and on buckwheat bread.
      $14.00
    • Budino

      Chocolate budino and seasoned with sea salt.
      $9.00
    • Bomboloni Trio

      Filled bomboloni three-pack. Chocolate, seasonal jam, sweet ricotta, and whey.
      Sold out
       • 
      $12.00
    • Gluten-Free Muffin

      Housemade walnuts and gluten-free muffins.
      $3.50
      Gluten Free
    • Olive Oil Cake Muffin

      Olive oil cake and cherry compote swirled in.
      $4.00
    • Single Bombolone

      Housemade bombolone.
      Sold out
       • 
      $4.00