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HinoMaru Ramen

HinoMaru Ramen

$$ • Japanese • Ramen • Seafood

4.6
(86)
  •  
View delivery time and booking fee.

Location and hours

33-18 Ditmars Blvd, NY 11105
Sunday
12:00 PM - 02:30 PMMenu
04:30 PM - 09:30 PMMenu
Monday - Thursday
12:00 PM - 02:30 PMMenu
04:30 PM - 09:00 PMMenu
Friday - Saturday
12:00 PM - 02:30 PMMenu
04:30 PM - 09:30 PMMenu

33-18 Ditmars Blvd, NY 11105 • More info

Opens at 12:00 PM

  • Appetizers

    • Pork Gyoza

      House-made pork dumpling.
      $7.00
    • Cha Shu Pork Nikuman

      One bun.
      $5.00
    • Pork Belly Popcorn

      $12.00
    • Spare Ribs

      Grilled pork ribs with sweet chili sauce.
      $10.00
    • Tori Karaage

      Marinated Fried Chicken
      $8.00
    • Rock Shrimp Tempura

      With spicy mayo and sweet corn.
      $12.00
    • Ebi Shumai

      Steamed shrimp dumpling, garlic, scallion, and chili powder.
      $8.00
    • Takoyaki

      Crispy octopus ball and bonito.
      $8.00
    • Crispy Kale

      With parmesan cheese and amp. Along with sweet soy sauce.
      $8.00
    • Edamame

      $5.00
    • Broccoli Tempura

      Chinese broccoli with sweet soy.
      $9.00
    • Buta Kimchi

      Pork belly with sautéed kimchi and bonito.
      Sold out
       • 
      $8.00
    • Geso Karaage

      Crispy squid legs with spicy mayo.
      Sold out
       • 
      $8.00
  • Ramen

    • Hinomaru (New York Style)

      House-made, creamy, and full-bodied Hakata-style pork bone broth cooked for 17 hours , chashu pork, kikurage, menma, scallion, bean sprouts, fire ball, nori, and fish cake. (Substitutions politely declined)
      $16.00
    • Tonkotsu Shoyu (Kagoshima Style)

      House-made, creamy, and full-bodied Hakata-style pork bone broth cooked for 17 hours, chashu pork, kikurage, menma, scallion, nori, roasted shallot chips, and fish cake. (Substitutions politely declined)
      $15.00
    • Tonkotsu Shoyu Ramen w/ Honey Glazed Gochujang Ribs

      House-made, creamy, and full-bodied Hakata-style pork bone broth cooked for 17 hours topped with honey glazed gochujang ribs, kikurage, menma, scallion, roasted shallot chips, and lime. (Substitutions politely declined)
      $16.00
    • Shoyu (Tokyo Style)

      Chicken broth with chashu pork, menma, bean sprouts, scallion, poached egg, nori, and roasted shallot chips. (Substitutions politely declined)
      $14.00
    • Chicken Ramen

      Chicken broth with chicken meat, bean sprouts, spinach, poached egg, and roasted shallot chips. (Substitutions politely declined)
      $14.00
    • Lemongrass Chicken

      Chicken broth, minced chicken, bean sprouts, and scallion. (Substitutions politely declined)
      $15.00
    • Vegetarian

      Vegetable broth, broccoli, bean sprouts, Chinese broccoli, cauliflower, carrots, corn, red ginger, mushroom, spinach, and scallion. (No substitutions please)
      $15.00
    • Spicy Miso

      Chicken broth, chashu pork, corn, bean sprouts, scallion, and big fire ball. (Substitutions politely declined)
      $15.00
    • Chanpon

      House-made, creamy, and full-bodied Hakata-style pork bone broth cooked for 17 hours, tiger shrimp, squid, mussel, pork, cabbage, carrots, kikurage, bean sprout, scallion, and fish cake. (Substitutions politely declined)
      Sold out
       • 
      $17.00
    • Kara Chanpon

      House-made, creamy, and full-bodied Hakata-style pork bone broth cooked for 17 hours, mixed with spicy wok-roasted togarashi, tiger shrimp, squid legs, mussel, pork, cabbage, carrots, kikurage, bean sprout, scallion, and fish cake. (Substitutions politely declined)
      Sold out
       • 
      $17.00
    • Cold Veggie Ramen

      Wavy ramen tossed in a light yuzu soy sauce, topped with spinach, tomato, cauliflower, broccoli, edamame, red ginger, bok choy, cabbage, tofu skin, lime, crispy shallots, and roasted pistachios. Peanut-miso dressing on the side. (Substitutions politely declined)
      Sold out
       • 
      $12.00
  • Rice

    • Egg Chahan

      Fried rice with your choice of protein and poached egg.
      $12.00
    • Cha Shu Don

      Braised pork over rice.
      $12.00
    • Sukiyaki Don

      Beef and onion with soy sauces.
      $12.00
    • Hawaiian Poke Don (Tuna)

      Tuna, sliced shallot, scallion, seaweed, mixed vegetable over rice. Soy-sesame dressing. Beet salad on the side
      $15.00
    • Hawaiian Poke Don (Salmon)

      Salmon, slice shallot, scallion, mango, mixed vegetable over rice. Soy-sesame dressing. Beet salad on the side.
      $15.00
    • Spare Rib Don

      Spare rib (2-piece) over rice. Mixed green salad on the side
      $15.00
    • Takana Don

      Pickled mustard leaf with onsen tamago over rice
      $11.00
  • Hinomaru Sushi Maki

    • Crab Meat Roll (10 pcs)

      Shrimp tempura, avocado, lettuce, cucumber topped w\ crab meat. Spicy masago dressing
      $16.00
    • Salmon Roll (6 pcs)

      Salmon, kani stick, avocado, and cucumber. White yuzu dressing
      $14.00
    • Tuna Roll (6pcs)

      Tuna, crab meat, avocado, and rice. Spicy & sweet mayo dressing
      $14.00
    • Pistachio Veggie Roll (10 pcs -- Peanut Miso Dressing)

      Pistachio, fried yuchoy, tofu skin, yellow pickle, beet salad, cucumber, and rice. Spicy peanut miso dressing
      $16.00
  • Drinks

    • Soda

      $3.00
    • Sparkling Water

      300 mL.
      $3.00
    • Ramune (Strawberry)

      $3.00
    • Calpico

      Yogurt drink.
      Sold out
       • 
      $3.00
    • Water Bottle

      $2.00