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    High Lua Vietnamese Kitchen
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    High Lua Vietnamese Kitchen

    4.6
    (84)
      •  
    View delivery time and booking fee.

    Location and hours

    182 S 2nd St Brooklyn, NY 11211
    Every Day
    11:30 AM - 09:30 PM
    The grilled pork is one of the most popular items among Uber Eats users and the bun bo hue and the summer rolls are two of the things most commonly ordered together at this evening go-to. • $ • Vietnamese • Noodles • Healthy

    182 S 2nd St Brooklyn, NY 11211 • More info


    • Appetizers

      • Spring Rolls

        Fried rice paper rolls with minced pork, shrimp, mushrooms, taro, carrots, onions and glass noodle filling. Served with nuoc cham fish sauce and lime.
        $10.00
      • Summer Rolls

        Rice paper rolls filled with shrimp, slices of pork belly, fresh lettuce, mint, basil, and springy vermicelli noodles. Served with tuong den (hoisin sauce) with toasted peanuts. Vegetarian (tofu) available.
        $10.00
      • Banh Mi - Vietnamese Sandwich

        Toasted baguette with a homemade pate spread, Vietnamese ham with pickled carrots and daikon, cilantro and jalapeno. Dressed with a housemade sauce.
        Sold out
         • 
        $11.00
      • Fried Passion Fruit Wings

        Crispy chicken wings glazed in a sweet coated fruit sauce, topped with toasted sesame seed and fried garlic.
        $10.00
      • Vietnamese Sausage rolls

        Rice paper rolls filled with sliced Vietnamese sausage, fried egg, carrot , and cu san. Served with peanut and hoisin sauce.
        $10.00
      • Stir-fried corn with salted duck egg

        Stir-fried corn buttered with sliced salted duck eggs, tiny shrimp chip, and scallion.
        $12.00
      • Lemongrass Chicken Banh Mi

        Toasted baguette with Lemongrass Chicken, pickled carrot and daikon, cilantro, and seasoning sauce
        $13.00
      • Grilled Pork Banh Mi

        Toasted baguette with grilled pork, pickled carrot and daikon, cilantro, and seasoning sauce
        Sold out
         • 
        $13.00
      • Grilled Tofu Banh Mi

        Toasted baguette with Grilled Tofu, pickled carrot and daikon, cilantro, and seasoning sauce
        $12.00
      • Vegetable Spring Rolls

        Vegetable spring rolls wrapped with yum bean, taro, mushroom, carrot, and onion. Served with vegetarian fish sauce.
        $10.00
    • Salads

      • Shrimp papaya salad

        Green papaya salad with poached shrimp and pork shoulder, carrots, basil, mint, pickled white onions. Dressed with a lime nuoc mam cham (fish sauce) and garnished with fragrant fried shallots and crushed peanuts.
        $16.00
    • Noodle soups

      • Beef pho

        A clear, fragrant beef broth bearing the aroma of 7 spices. Served with top sirloin steak and tender brisket topped with onions and scallion. Bean sprouts, basil, lime, and jalapeno on the side.
        $17.00
      • Vegan Pho

        A shiitake mushroom base and vegetable umami broth served with bok choy, steamed tofu, Chinese broccoli, broccoli, button and enoki mushrooms topped with scallion, onion, and cilantro with bean sprouts, basil, lime, and jalapeno on the side.
        $16.00
      • Quang Nam Chicken Noodle

        An aromatic chicken half broth (not a full broth soup). Poached chicken thigh atop turmeric rice noodles. Served with scallions and cilantro. Bean sprouts, lettuce, lime, mint, and jalapeños on the side.
        $17.00
      • Bun Bo Hue

        A rich pork and beef bone broth serve with a hint of shrimp paste, lemongrass, vietnamese coriander, beef shank, Vietnamese ham, and in house sate sauce. Sided with bean sprout, chives, mixed cabbage, jalapeño, mint, and lime.
        $19.00
    • Rice & Vermicelli Dishes

      • Grilled Pork

        Grilled pork shoulder steeped in lemongrass soy sauce, garlic, fish sauce, with an undercurrent of coconut milk.
        $16.00
      • Fried Tofu in tomato sauce

        Fried tofu topped with a house made tomato sauce including garlic, shallot, and scallion.
        $16.00
      • Salted Chicken

        Tenderized chicken leg baked with salt, Chili, garlic and five spices.
        $15.00
      • Pork bacon and quail eggs

        Slowly cooked pork bacon combined with quail eggs. Served with side of pickles.
        $16.00
      • Vietnamese Spring Rolls Bun

        Fried rice paper rolls with minced pork, shrimp, mushrooms, taro, carrots, onions, and glass noodle filling. Served with vermicelli noodle on a bed of lettuce, bean sprouts, carrots, daikon, mint and basil. Served with fish sauce.
        $16.00
      • Grilled Tofu Bun

        Grilled Tofu served with vermicelli noodle on a bed of lettuce, bean sprouts, carrots, daikon, mint and basil. Served with vegetarien fish sauce.
        $15.00
      • Grilled Tofu Rice

        Grilled tofu served with white rice on a bed of lettuce, carrots, daikon, and cucumber. Served with vegetarian fish sauce.
        $15.00
      • Lemongrass Chicken Bun

        Lemongrass Chicken served with vermicelli noodle on a bed of lettuce, bean sprouts, carrots, daikon, mint, cucumber and basil. Served with fish sauce.
        $16.00
      • Lemongrass Chicken Rice

        Lemongrass Chicken served with white rice on a bed of lettuce, carrots, daikon, and cucumber. Served with fish sauce.
        $16.00
    • Drinks Menu

      • Vietnamese coffee

        Trung Nguyen coffee brewed via a Phin filter with condense milk.
        $6.00
      • Limeade with basil seeds

        Limeade with basil seeds. Basil seeds are steeped in homemade limeade for a refreshing, citrusy treat.
        $6.00
      • Tamarind juice

        Homemade tamarind juice. A drink that packs a tart and sweet punch. Served with crushed peanuts on top.
        $6.00
      • Salted limeade

        Salted limeade. Pickled limes are infused in seltzer water to create this refreshing Vietnamese classic.
        $6.00
      • Winter melon tea

        Winter melon tea. Refreshing, iced oolong tea infused with winter melon.
        $6.00
      • Soda - Pop

        Soft drink.
        $2.00
      • San Pellegrino Sparkling Water

        Sparkling natural mineral water.
        $3.50
      • Lychee Ice Tea

        $6.00
      • Peach Ice Tea

        $6.00
      • Aloe Juice

        $5.00
      • Orange Juice

        100% Orange Juice
        $5.00
    • Extras

      • Extra Peanut Sauce

        Homemade peanut sauce
        $1.00
      • Extra Fish Sauce

        Homemade Fish sauce
        $1.00
      • One Serving of Broth

        16OZ Soup serving
        $5.00
      • Side of Pho Noodles

        $3.50
      • White Rice

        Jasmine steam white rice
        $3.50